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Best Restaurants with a Happy Hour in Greenwood

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134 restaurants available nearby

A photo of FlintCreek Cattle Co. restaurant
4.6
Exceptional(1872)
Price: Moderate
• Contemporary American • Greenwood
Booked 21 times today
Flint Creek Cattle Company is a new American steak restaurant that emphasizes ethically raised beef and sustainable farm practices. The dining area is extremely wide open and spacious. There is a large, high vaulted ceiling in addition to floor-to-ceiling windows that lets in lots of natural light and lets guests feel like they are eating outside. Flint Creek's menu is an ever rotating selection of modern American cuisine. The items on it frequently change based on the seasonality of the ingredients, ensuring new items are introduced as others leave. Favorites on the menu include Fennel Braised Wild Boar Shoulder, Durham Ranch Bison Hangar Steak, and the Oven Roasted Duck Confit.
A photo of Sophon restaurant
4.7
Exceptional(151)
Price: Expensive
• Cambodian • Phinney Ridge
Booked 14 times today
From the beautifully prepared and exquisitely presented dishes, to the hand crafted local foraged cocktails, it is our goal to bring a homage of gratitude for Khmer cuisine to the Phinney Ridge neighborhood. Every dish is designed thoughtfully, by the owner, Karuna Long for you and your family to share. Our menu and preparations take emphasis on fresh local ingredients that arrive daily with pronounced flavors from all parts of Cambodia. Sophon is a full-service restaurant and bar located in the Phinney Ridge neighborhood of Seattle, WA. We’re open daily; Tuesday - Saturday Serving Dinner from 5p First seating - 9p Last SeatingNEW! Happy hour will be in the bar and patio for Walk in's only from 5-6 on Tuesday- Thursday!
A photo of Toulouse Petit Kitchen & Lounge restaurant
4.6
Exceptional(4562)
Price: Moderate
• American • Queen Anne
Booked 104 times today
Centered around the cuisine, decor and imagery of the French Quarter and New Orleans and creating the feel of the Big Easy, Toulouse is one of the most intricate and ambitiously built restaurants in a generation.Our expansive menus offer culinary diversity and range from traditional Creole and French Quarter menu choices to traditional Parisian and French countryside preparations to more innovative dishes that are entirely unique to Toulouse.
A photo of RockCreek Seafood & Spirits - Seattle restaurant
4.7
Exceptional(2692)
Price: Expensive
• Seafood • Fremont
Booked 32 times today
RockCreek Seafood & Spirits is a full service restaurant and bar located in the Fremont neighborhood of Seattle, WA. We’re open daily; serving dinner from 4pm to 10pm daily with a last seating 9pm. Happy hour daily from 4pm to 5:30pm.Our menu centers around globally sourced seafood from well managed fisheries; with offerings of local Northwest familiars like crab, oysters and mussels, to more tropical fish like Kona Kampachi or Hawaiian Ono, and East Coast staples like Striped Bass. Our preparations emphasize fresh ingredients that arrive daily, and pronounced flavors from around the world.Our urban-industrial two-story ‘fishing lodge’ was built with local and reclaimed resources by Dovetail Construction and Marian Built. Our tables were crafted from bark-beetle pine, and we even found a home for our favorite re-purposed farm equipment! Our space includes the main dining area, a large modern patio and an upstairs loft and pri
A photo of Eldr restaurant
4.9
Exceptional(16)
Price: Expensive
• Contemporary American • Ballard
Booked 13 times today
Located in the heart of Sunset Hill/Ballard, General Harvest’s newest concept celebrates the art of wood-fire cooking. This live-fire kitchen showcases the highest quality proteins, sustainably harvested seafood, and seasonal produce, all prepared with a focus on simplicity and bold, natural flavors inspired by the Pacific Northwest.
A photo of Autumn Seattle restaurant
4.7
Exceptional(472)
Price: Expensive
• American • Phinney Ridge
Booked 7 times today
Welcome to Autumn Seattle! Located in the Phinney Ridge neighborhood of Seattle, Autumn Restaurant focuses on a simple approach to pasta, seafood & vegetables.
A photo of Grappa - Seattle restaurant
4.7
Exceptional(1214)
Price: Expensive
• Mediterranean • Queen Anne
Booked 16 times today
From the beautifully prepared and exquisitely presented small plates, to the hand crafted cocktails, it is our goal to bring generations of family tradition to your neighborhood. Every dish is designed for you and your family to share, and our space offers the same warmth and passion you would find in our own kitchen. With our traditional Mediterranean small plates, thoughtfully designed cocktails, and extended wine and grappa list, it is our goal to give you the excellent dining experience you deserve!
A photo of Haerfest restaurant
4.6
Exceptional(97)
Price: Expensive
• Italian • Wallingford
Booked 4 times today
Chef Brian Clevenger's latest restaurant, located in the Fremont neighborhood. A refined take on our signature approach—prioritizing the freshest ingredients, prepared with simplicity. Our menu showcases locally and sustainably-harvested produce, seafood, and, of course, fresh house made pastas.
A photo of Stoneburner restaurant
4.8
Exceptional(1691)
Price: Moderate
• Italian • Ballard
Booked 20 times today
The 120-­‐seat restaurant is Chef Jason Stoneburner’s homage to the varied cooking styles of the Mediterranean and the natural bounty of the Pacific Northwest with a focus on stone hearth cooking. The inviting restaurant is furnished with architectural objects and antiques from all over the globe, giving it a warm, timeless feel. Private dining is available in the restaurant with the Olympic Rooftop Pavilion providing stunning event space atop the hotel.
A photo of Messina restaurant
4.0
Excellent(273)
Price: Expensive
• Italian • Queen Anne
Booked 40 times today
Messina Modern Italian Kitchen, located just a few steps away from the iconic Climate Pledge Arena, combines modern Italian cuisine with the distinct flavors of the Pacific Northwest. We are all about creating unforgettable experiences for family dinners, a romantic date night, or celebrating and watching a game. We include a 22% service charge on all guest checks to offer competitve, above-industry standard wages for all our staff.

See what locals rave about

From verified diners like you
From verified diners like you
  • Wendy
    Cleveland / Akron / Canton •1 review
    5.0
    Dined 5 days ago
    Delicious food served by helpful, knowledgeable staff in a nice ambience.
    More info
    SophonPrice: Expensive• Cambodian• Phinney Ridge
    4.7
  • Julia
    Seattle / Eastern Washington •1 review
    5.0
    Dined 5 days ago
    Enjoyed the ambiance along with food and amazing cocktails. Already planning on coming back.
    More info
    FlintCreek Cattle Co.Price: Moderate• Contemporary American• Greenwood
    4.6
  • Rodney
    London •1 review
    5.0
    Dined 6 days ago
    There were 8 of us seated after the Nutcracker. We had our choice of the dining room or the bar. We chose a high topper in the bar. To put it simply service was excellent from the minute we were greeted at the door to taking our leave. The food was exceptional with a large and varied menu that provided everyone with what they wanted. Ordering came down to trying for as wide a selection as possible which was easy. My food recommendation - get anything that looks interesting to you. We will definitely come back to enjoy again.
    More info
    Toulouse Petit Kitchen & LoungePrice: Moderate• American• Queen Anne
    4.6
  • lawrenceVIP
    Philadelphia County •50 reviews
    5.0
    Dined 6 days ago
    Excellent selection of well prepared fish and seafood. Nice wines by the glass if you don't wish to pick something from the fine wine list.
    More info
    RockCreek Seafood & Spirits - SeattlePrice: Expensive• Seafood• Fremont
    4.7
  • J
    Seattle / Eastern Washington •10 reviews
    5.0
    Dined on Dec 24, 2024
    ELDR is a welcome, new dining experience to the neighborhood. We visited two weeks after its formal opening. The char, smoke and service are core to the scheme... and this scheme is working. Our table, served family style, ordered an initial bread service, each listed vegetable, except for sunchokes, and three entrees: sable, sausage, and gnocchi. Best dish: the sable served over chard had a perfect char and sauce. Runner ups: the cabbage and also the butternut squash. The latter has a spicy kick. Regret: Not ordering the sunchokes. Oh well, there's a next time. Pro tip: Order a bread service to sop up the delightful sauces. We ordered a second service to do just that... and inspired a trend with the table next. Last, the dining chairs are super comfy. Get your friends/family organized and reserve a table.
    More info
    EldrPrice: Expensive• Contemporary American• Ballard
    4.9
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