Best Restaurants with a Happy Hour in Mission Valley

Madison‘s has a very good vibe. Good energy, it is noisy. If you’re sensitive to noise, you might stay away. But if you like an upbeat place with great food, super friendly waiters and waitresses yummy drinks you’ll love the place. They have their own twist on espresso martinis.There’s several to pick from. I would definitely go back. Here’s a tip, take an Uber. It’s impossible to park.

Excellent restaurant totally recommended Inside Out to everyone. Recently had a big celebration and the managers Tim and Paris were very helpful. Thank you Tim for helping me with the seating arrangements. The customer service is excellent our server Josh was fabulous. The food is super good and drinks are great. The restaurant is fun, energetic and has great decor especially when they decorate it for their authentic experiences . I totally recommend this restaurant. Patty L

This is always a great place to come for dinner, Happy Hour, dessert, or a quick appetizer before a show. We have enjoyed the menu and loved the good atmosphere. This place is truly a nice spot to be. I am hoping that they put wings on the Happy Hour menu at some point.

Wow where do I start!! 12/10 recommend. I have been thinking about our dinner from last night all day! The whole ambiance was stellar. Just from the moment walking in I had a good feeling and it didn’t stop there. Our server, David, was the best!! So professional and knew his stuff. He walked us through drinks too. He truly made us feel like we were the only guests in the restaurant. We had ideas of what to get coming in but we took David’s suggestions. Did not disappoint — I was happy dancing about the food each bite!! Hands DOWN get the Hamachi and the Pork Secreto. So simple and SO GOOD. They had a great wine list and cocktails to choose from too. If you’re a mezcal drinker, get the mango drink. Not a huge mango fan but woah! It was amazing and made me want to drink my partners. It’s clarified and their bar program did a great job on the process. Cody, the general manager, was the best too!! He was helping out the team and checking in with folks too. I’m so impressed by the way both Cody and David made us feel as if the only guests in a busy restaurant. It really elevated our experience and also made us feel we could ask for anything. Long review but yes go — get the mango and mezcal drink, hamachi, pork secreto, have David be your server, and meet Cody! It’s one of my new favorite places in San Diego. Thanks Herb & Wood team for the best experience!

Very good atmosphere, be prepared to wait after your reservation time by at least 30 to 40 minutes before you will be seated. The food and the experience has always been good for us! The chefs are always nice and funny, the servers are always very kind with nice attitude. This has been our experience. Thank you everyone at Benihana. Keep up the Great job! chefs