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Best Kid Friendly Restaurants in Hyde Park

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51 restaurants available nearby

A photo of Steel and Rye restaurant
4.8
Exceptional(1735)
Price: Moderate
• Contemporary American • Milton
Booked 34 times today
Thank you for reserving a table at Steel & Rye! PLEASE NOTE: FOR WEEKDAY LUNCH RESERVATIONS, STEEL & RYE OFFERS COUNTER SERVICE FROM OUR BAKERY BETWEEN 7:00 A.M. AND 4:00PM (Mondays until 2:30pm). All reservations after 4pm for Dinner will be provided full table service and are for inside tables only. Outside tables are currently first come, first served and orders may be placed via QR code.
A photo of Tavern in the Square - Dedham restaurant
4.6
Exceptional(543)
Price: Moderate
• American • Dedham
Booked 73 times today
We are located at 985 Providence Highway in Dedham with a private parking lot, large bar, multiple tv's and a private dining room for your next party. If you are looking for a place to celebrate a special occasion, take the family out for a great dinner, or get together with a group of friends to watch a game then we are the spot for you. We offer a variety of options on our menu as well as local beers and handcrafted cocktails.
A photo of Legal C Bar - Dedham restaurant
4.4
Awesome(3030)
Price: Expensive
• Seafood • Dedham
Booked 33 times today
Situated in Dedham's Legacy Place, our restaurant features two bars, booth seating, table dining, and a patio for warm-weather enjoyment. Savor Legal favorites such as Lobster Rolls or try a new twist on one of our classic dishes, available for dine-in or take it home with Legal to-go. Enjoy local favorites, including Boston's best clam chowder, oysters and raw bar, lobster, grilled and fried seafood, as well as steaks, pasta and more!
A photo of Midnight Morning restaurant
4.7
Exceptional(56)
Price: Expensive
• Contemporary American • Roslindale
Booked 13 times today
Midnight Morning is a vibrant, all-day gathering space in Boston’s Roslindale Village, evolving from a specialty coffee shop into a lively brunch, dinner, and cocktail bar. Founded by designer Virginia Brown, it’s a dream realized—a welcoming space where community and creativity thrive.By morning, guests enjoy thoughtfully crafted coffee and house-made donuts. The kitchen, led by Executive Chef Rory Lee, offers a globally inspired, made-from-scratch menu featuring hearty brunches, fresh lunch options, and cozy, seasonal dinner specials. Nostalgia-fueled flavors shine, from house-baked breads to late-night bites.The beverage program blends specialty coffees, natural wines, curated beers, and handcrafted cocktails—including playful nods to breakfast flavors and midnight musings. Open all day, Midnight Morning transitions seamlessly between meals, inviting guests to linger over espresso in the morning, a spritz at golden hour, or a nightcap before close.
A photo of The Boston Ale House restaurant
4.2
Awesome(124)
Price: Moderate
• American • West Roxbury
Booked 13 times today
Upscale sports bar featuring over 27 TVs, outside dinning with a fire pit, large bar, high top tables, comfortable booths, and a private function room.
A photo of Uno Pizzeria & Grill - Dedham restaurant
3.9
Excellent(34)
Price: Moderate
• Pizzeria • Dedham
Booked 2 times today
Uno draws its identity and inspiration from the artisan heritage of the original Pizzeria Uno in Chicago, IL. Each restaurant still makes their Deep Dish Pizza dough fresh every morning. Our Chicago Thin Crust Pizzas are jam-packed with bold flavors. And our new Detroit Style Pizza, with its square shape, crunchy and crispy cheese-baked edge and light and airy crust, is a new favorite among our guests. We offer pizzas that are perfect for all meat-lovers, vegans, and gluten-free guests alike!Today, we are as passionate about craft beer as we are our pizza. We work with quality brewers to bring you a selection of some of the best national, regional and local craft beers. Nothing goes better together than pizza and beer!Our menu also features UNO favorites like the Shrimp & Crab Dip and Rattlesnake Pasta as well as a variety of other apps and pastas, salads, burgers and sandwiches, and entrees.
A photo of Mahaniyom restaurant
4.8
Exceptional(118)
Price: Expensive
• Thai • Brookline
Booked 35 times today
MAHANIYOM is a tapas/family-style Thai cuisine that brings an exceptional dining experienceto our guests by serving meticulously home-cooked style, authentic Thai cuisine made fromscratch and handcrafted cocktails in an unpretentious feel-like-home atmosphere thatreminisces our home Thailand. Walk-ins welcome. Reservations are available 30 days in advance. We are very small, we highly recommend reservations during peak hours! Reservations and dine-in guests are designated up to 90 minutes. If you are running late, please call us at (617) 487-5986. We hold the table up to 15 minutes past the reservation time.
A photo of La Pizza & La Pasta - Eataly Boston restaurant
4.4
Awesome(2197)
Price: Moderate
• Italian • Back Bay
Booked 63 times today
Enjoy La Pizza & La Pasta's signature dishes for takeout or delivery through UberEats, Caviar, DoorDash, and Grubhub. While pizza and pasta are just the tip of the Italian iceberg, there is a reason these two culinary staples are the most beloved exports from Italy. Enjoy Eataly Boston's seasonal selection just steps away from where their expert pasta chefs and dough-slinging pizzaioli (pizza makers) create dishes before your eyes.
A photo of Little Donkey restaurant
4.7
Exceptional(2125)
Price: Expensive
• Tapas / Small Plates • Cambridge
Booked 39 times today
We’ve only got one rule: there are no rules. Our menu is an eclectic mix of global flavors, inspired by our chefs’ travels around the world. From Istanbul meat ravioli to ramen cacio e pepe, our menu is always unique and forever evolving. With a full raw bar, vegan, vegetarian and gluten-free options, we’ve truly got something for everyone. Owned and operated by James Beard Award Winning Chef Ken Oringer, Little Donkey has been serving global tapas in Central Square since 2016
A photo of Henrietta's Table restaurant
4.5
Awesome(4751)
Price: Expensive
• American • Cambridge
Booked 77 times today
"FRESH FROM THE FARM AND HONEST TO GOODNESS HOME COOKING"Henrietta’s Table opened its doors to a diverse and adoring public 20 years ago. In that time the restaurant has come to be the dining room of Nobel laureates, celebrities and New England Farmers. The Charles Hotel’s Executive Chef, Sean Lizotte, helms Henrietta’s Table and has designed a menu of "honest to goodness New England cooking."Henrietta's Table has been at the forefront of farm-to-table dining since before it was a trend or a hashtag. Located in the heart of Harvard Square, you don't need a degree to appreciate our simple, homemade flavors - just like you'd find in Grandma's kitchen. The Ritz cracker crusted scrod, Yankee pot roast and warm grain bowl are some of our guests' favorite dishes. Our menus rotate daily based on availability from our local farmers and artisans, pushing our chefs to constantly create mouthwatering dishes that let the ingredients shine.

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