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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
The ConceptṚtú(Seasons of India)Revelry’s bar menu was crafted with a deep appreciation for India’s diverse climatic conditions, which give rise to four distinct seasons: summer, autumn, monsoon, and winter. Each of these seasons brings forth a wealth of fruits and vegetables, contributing to India’s abundant agricultural heritage and culinary traditions. Drawing inspiration from these vibrant seasons, we have meticulously curated our bar menu to embark on a flavorful Indian journey for your palate.Our cocktails bear names in Hindi, the official language of India, adding an authentic touch to your drinking experience. Revelry’s menu is a creation brought to life by our Head Mixologist, Vince Varghese, in collaboration with Chef Rahul Rana. The dedicated duo of Vince and Chef Rahul has rekindled the cherished memories and nostalgic moments from their upbringing in diverse regions of India, paving the path for the inception of Revelry Chapter 1.
Serving up the best of Midwest traditions thanks to its open flame technique, FireLake Grill House Restaurant & Bar is your go-to for smoky, satisfying flavors, the likes of slow-roasted short rib and flame grilled steaks. The menu doesn’t stop there: An array of classic dishes with a FireLake twist, dreamy desserts and exotic drinks are served inside or on the terrace by our friendly team.
Tresind is considered as one of the best Indian fine-dining restaurants in Dubai. Trèsind is the birthplace of “innovative Indian cuisine .” Setting the benchmark for innovative dining in Dubai, Trèsind is renowned for its progressive Indian cuisine.A blend of the French word Très, meaning “very,” and Ind, short for Indian, Trèsind celebrates bold Indian flavors and time-honored techniques, presented through Chef Mohammad Zeeshan’s modernist lens. Since launching in 2014, Trèsind has become one of Dubai’s most lauded restaurants, recognized in the inaugural Dubai MICHELIN Guide 2022, MICHELIN Guide 2023, MENA’s 50 Best Restaurants 2022, and has received a Toque at the Gault & Millau UAE Gala and Guide Release 2023.
Located high on the 68th floor, Prime68 presents a new generation of steakhouse, where supreme quality ingredients are served in elegant, yet modern style. Panoramic views of Dubai's breathtaking skyline make Prime68 an experience to remember. Prime68's premium suppliers have been carefully selected for their artisan produce, cultivated with passion and consideration for the environment, featuring the finest heritage breed beef from farms around the globe.
Kitchen6 is an award-winning international buffet restaurant serving cuisines from all around the world. Watch the chefs in action in six interactive live-cooking stations, ranging from Asian woks, Middle Eastern grills, European breads and Indian tandoors.
Experience the Essence of Turkish Cuisine with SiraliAt Sirali, our journey began with a passion-driven mission: to bring the rich and diverse flavors of Turkish cuisine to the world. Through innovative culinary artistry, we blend centuries-old traditions with modern, imaginative presentations—creating an experience that excites the senses and ignites a spirit of adventure in every diner.Indulge in our award-winning dishes from our exquisite À la Carte menu, or share a feast with loved ones through our thoughtfully curated set menus.Celebrating Excellence: Our Awards🏆 Best Turkish – Time Out Awards 2023🏆 Fact Favourite – Middle Eastern & North African 2023🏆 BBC Good Food – Best Turkish 2024🏆 What's On Dubai – Favourite Breakfast 2024Come, savor the flavors of Turkey reimagined—where tradition meets innovation, and every bite tells a story. Welcome to Sirali!
Run by a team of ambitious women, striving for culinary greatness and excellent service, Fi’lia celebrates a genuine approach to Italian cuisine with a hint of Mediterranean influence.Fi’lia holds a Michelin Bib Gourmand 2022 & 2023 Award and is a 2024 Michelin Guide Selected Restaurant. The menu is inspired by the recipes and traditions that were passed on from one generation of women to the next and the name for the concept is born from this generational approach. From “Nonna,” Italian for grandmother, to “Mamma,” Italian for mother and “figlia” - now “Fi’lia,” Italian for “daughter,” adding a modern twist to traditional and much-loved Italian-Mediterranean dishes prepared with the freshest ingredients. The restaurant is helmed by Chef Célia Stoecklin and her team of talented women. From the restaurant management to service, the incredible female-led team brings the authenticity of Fi’lia to life.
Dubai’s first and only all-vegetarian degustation fine dining experience. Also caters to vegan and gluten-free diets on request.The menu is inspired by humble seasonal ingredients, that are pure, clean, natural, and energy-containing. The cuisine uses fresh produce and dairy products from local farms. The restaurant is driven by the culinary maestro, Chef Rahul Rana, who has a rich background in curating vegetarian and patisserie concepts in culinary arts. The menu at AVATARA will showcase a modern avatar of the techniques, philosophy, and story of soulful Indian food. Indian cuisine was originally predominantly vegetarian. However, the perceptions around vegetarian food have been that of limitations. The idea is to break through these perceptions and curate a unique vegetarian fine dining experience.Cancellation & refund: If Cancelled48 hours before dinner – full refund within 48 hours of dinner – 50% refund within 24 hours of dinner – No refund
Trip Advisor Travelers' Choice 2023 Winner. ASADOR is Named The Best Spanish Restaurant in Downtown located next to Dubai Mall, serves authentic Spanish cuisine with its captivating atmosphere where one can indulge in a selection of fine wines while savoring the delectable flavors of our tapas, grilled steaks and the star of the show: The Roasted Suckling Lamb in wood-fired oven.A family legacy established in 1983, nowadays a gastronomic institution with more than 20 restaurants in Spain, offering every day authentic taste with traditional recipes, fresh ingredients. with a Mediterranean twist.Our menu is crafted to be shared, making it perfect for intimate dinners, family gatherings and special events, our attentive staff and elegant setting will make your experience unforgettable.Join us and savor the flavors of Spain, right here in the heart of Dubai Downtown.
This is singularly the best Indian restaurant we e ever visited worldwide
So good we had to go twice in our 8 day stay at the royal mirage Dubai
An absolute must
The food is outstanding and the service perfect
Our only one critical thing would be less showcase with food it’s not needed the food speaks for itself
Nice setting for lunch. Lovely and quiet. It is a buffet lunch, which was not made clear (a la carte menu is seperate). Choice of food was good but not great - all Asian and little else.