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Best Lunch Restaurants in South Granville

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200 restaurants available nearby

A photo of The Lunch Lady restaurant
1. The Lunch Lady
4.7
Exceptional(1065)
Price: Expensive
• Vietnamese • Commercial Drive
Booked 80 times today
Enjoy award-winning Vietnamese street food in the heart of Commercial Drive! Lunch Lady is not your average pho joint – dishes showcasing the PNW’s best ingredients, craft cocktails, and Michelin quality service makes us a crowd favourite with locals and international guests alike. Come and discover our modern and soulful dishes that are distinctly authentic to Vietnam. We look forward to serving you!
A photo of Mazahr Lebanese Kitchen restaurant
2. Mazahr Lebanese Kitchen
4.8
Exceptional(87)
Price: Expensive
• Lebanese • Fairview
Booked 26 times today
Mazahr is a simple, casual, Lebanese restaurant that brings a taste and an experience of the Middle East - mainly Lebanon. We use some of the best ingredient to make fresh flavourful dishes, and offer a casual seating experience inside and on our attached heated patio.
A photo of Bin 4 Burger Lounge - South Granville restaurant
3. Bin 4 Burger Lounge - South Granville
4.7
Exceptional(492)
Price: Moderate
• Burgers • South Granville
Booked 5 times today
Welcome to Bin 4 Burger Lounge - South Granville location!Serving up gourmet burgers, our plates feature international flavours and local ingredients. From our Greek isles-inspired burger to the red-hot spiciness of The Angry Bull, there’s a burger for every palate. Dive into our hand made onion rings or fresh cut fries, paired with our famous house made aiolis. Wash it down with a local libation, from craft beer to local wine. Our burgers are about what goes on, beside, and down with them.
A photo of Dovetail restaurant
4. Dovetail
4.8
Exceptional(380)
Price: Expensive
• Contemporary Canadian • Yaletown
Booked 86 times today
California inspired family-style share plates, cocktails & vibes. Offering flavours influenced from our experiences, paired with groovy house tunes, a thoughtfully curated wine selection and a sophisticated cocktail list. For large parties please email reservations@dovetailrestaurant.ca
A photo of Nightingale restaurant
5. Nightingale
4.7
Exceptional(2153)
Price: Expensive
• Canadian • Coal Harbour
Booked 154 times today
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
A photo of Le Crocodile restaurant
6. Le Crocodile
4.7
Exceptional(422)
Price: Very Expensive
• French • Downtown
Booked 38 times today
For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie.Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.For groups of 6 and more please email us at info@lecrocodilerestaurant.com
A photo of Notch8 restaurant
7. Notch8
4.4
Awesome(1774)
Price: Moderate
• Unspecified • Downtown
Booked 34 times today
Le Notch8 ouvre une nouvelle ère de glamour dans le hall du Fairmont Hotel Vancouver grâce à son cadre luxueux et à sa cuisine classique, inspirée du romantisme des voyages des années 30.
A photo of Social Corner Yaletown restaurant
8. Social Corner Yaletown
4.6
Exceptional(261)
Price: Expensive
• Italian • Yaletown
Booked 124 times today
Tapas, pizza, small plates, share plates, paella, and one epic burger - there's something for everyone at Social Corner. Michelin Guide recommended, offering lunch, brunch, dinner and drinks seven days a week. Located in Yaletown on the corner of Homer and Smithe street. We look forward to hosting you.
A photo of Miku Restaurant - Vancouver restaurant
9. Miku Restaurant - Vancouver
4.8
Exceptional(6666)
Price: Expensive
• Japanese • Coal Harbour
Booked 142 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Wine Spectator Award 2024OpenTable's Top 100 Restaurants 2024Executive Chef: Kazuhiro Hayashi
A photo of Hawksworth Restaurant restaurant
10. Hawksworth Restaurant
4.5
Awesome(2927)
Price: Very Expensive
• Canadian • Yaletown
Booked 67 times today
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.

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