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Best Lunch Restaurants in Cammeray

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253 restaurants available nearby

A photo of Song Bird restaurant
4.4
Awesome(194)
Price: Very Expensive
• Chinese • Double Bay
Booked 58 times today
Song Bird is open 7 nights. Lunch Friday to Sunday. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
A photo of Pellegrino 2000 restaurant
4.7
Exceptional(1010)
Price: Expensive
• Italian • Surry Hills
Booked 47 times today
A busy neighbourhood trattoria & wine bar in Surry Hills.
A photo of Doyles on the Beach restaurant
4.4
Awesome(3162)
Price: Expensive
• Seafood • Watsons Bay
Booked 71 times today
On this, The restaurants original site, Doyles on the Beach opened Australia's first seafood restaurant in 1885. We have been family owned and operated for over 5 generations. The restaurant internationally famous and a mecca for Sydneysiders and tourists alike, offering a stunning range of fresh seafood for lunch and dinner, 7 days a week.Family Friendly, Great for date night!, indoor & outdoor dining located right next to the beach. We cater for families, business lunches, special events, weddings & special occasions. private rooms available.Visit our newly opened open-air Garden Bar (open daily 11.30am - late) , try one of our refreshing cocktails, a draught beer or a glass of wine before dining in the restaurant or why not order from the garden bar menu. (reservations excepted for both the restaurant & garden bar)
A photo of Next Door Double Bay restaurant
4.6
Exceptional(117)
Price: Expensive
• Australian • Double Bay
Booked 49 times today
Next Door is the sister restaurant of Margaret, which, quite literally, sits next door to it at the corner of Bay St and Guilfoyle Avenue. Featuring a rolling 12-hour lunch-to-dinner menu, the bar brings you a selection of specially curated small plates such as Woodfire Grilled Peppers, Cherry Tomatoes with Oregano, Braised Zucchini with Mint, Chilli and Pecorino, as well as an amazing selection of Consorcio, Cuca, Pollastrini, Ortiz and Real Conversas tins with some freshly baked sourdough from Baker Bleu. It's also home to the famous Perry hamburger."It's just a place to get some really nice hospitality, chill out and enjoy your day," Neil Perry. Sandwiched between Baker Bleu and Margaret, the indoor dining area is cosy and comfortable, with marble-top tables and an open bar and kitchen.
A photo of Garfish Crows Nest restaurant
4.6
Exceptional(990)
Price: Expensive
• Seafood • Crows Nest
Booked 13 times today
Situated in the heart of Crows Nest, our lower north shore restaurant has a distinct cafe feel. Whether you’re looking for an intimate dinner, a place to escape the office or somewhere to meet up with friends, relax, sit back and enjoy the buzz of surrounding Crows Nest while you enjoy Australian seafood at its best. BYO Tuesday (lunch & dinner) and Saturday (lunch only)$8 corkage per person.
A photo of Margaret restaurant
4.7
Exceptional(689)
Price: Very Expensive
• Modern Australian • Double Bay
Booked 74 times today
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret
A photo of Clam Bar restaurant
4.7
Exceptional(516)
Price: Expensive
• Steak • Sydney CBD
Booked 41 times today
A New York-inspired seafood Grill and steakhouse in the heart of the CBD.
A photo of Zushi - Barangaroo restaurant
4.6
Exceptional(1557)
Price: Expensive
• Japanese • Barangaroo
Booked 102 times today
At the edge of the CBD, in the spectacular 22-hectare waterfront precinct where an old container terminal once stood, discerning foodies can now find some of the city’s best sushi in Barangaroo. Established in 2016, the newest addition to the Zushi restaurant empire is in Sydney’s impressive new harbour foreshore playground. Zushi Barangaroo is both stylish and comfortable, capturing the relaxed style of a typical Japanese bar or izakaya designed by the renowned architect Koichi Takada. We offer premium service complimented with a wide selection of imported beers, Japanese inspired cocktails, and Japanese sake and whisky.Zushi prides itself on using only carefully sourced local ingredients; the freshest vegetables and sustainable seafood where possible and most of the menu is gluten-free. We are open every day for lunch and dinner, serving delectable sushi, sashimi and share plates. And the glorious harbour views are pretty tasty too.
A photo of Bathers’ Bistro restaurant
4.5
Awesome(75)
Price: Expensive
• Australian • Mosman
Booked 96 times today
Unwind and relax in Bathers’ Bistro where Head Chef, Perry Hill delivers seasonal and fresh dishes paired with a panoramic view every day of the year.Come join us for a full breakfast, quiet morning coffee with the paper, a leisurely brunch with friends, or a fuss-free weeknight dinner with the family.Overlooking the Balmoral Beach promenade, the buzzing, bold, and bright bistro space is a mix of booth seating, cane chairs and pops of colour. The ambiance reflects the approachable and casual coastal style of Bathers’ Bistro.
A photo of Jounieh restaurant
4.7
Exceptional(189)
Price: Expensive
• Middle Eastern • Dawes Point / Walsh Bay
Booked 18 times today
Jounieh is a contemporary approach to the Middle Eastern culinary tradition.Perfectly positioned on the Walsh Bay harbour foreshore, this waterside venue takes you on a journey through the distinctive flavours and tastes of its famed namesake – the coastal town of Jounieh in Lebanon.From the pickles and spices of the bustling ‘Souk’, the grandeur of its luxurious oceanfront resorts, bustling nightlife and numerous promenade eateries, Jounieh is an all-encompassing slice of Lebanese culture.So grab another round of dips and pile up the pita; time moves slowly when you’re eating this well.

See what locals rave about

From verified diners like you
From verified diners like you
  • JudyVIP
    Montana •21 reviews
    5.0
    Dined today
    The restaurant seats by date of booking and order of seating preference. So be sure to let them know if you want to be on the balcony (outside) or inside as this will determine whether you are in the direct sun or not depending upon your dining time. We did not know this and they were kind enough to accommodate us to be out of the sun. The food was excellent as was service. It seems expensive for a small sourdough loaf ($12) - we get bread included for free at home, 3 prawns ($32) and fish & chips ($56) hence my "good value" rating only. However, food is expensive in Sydney, the portion size was not skimpy and the quality of the fish was high. So it was worth it and we'd go back again.
    More info
    Doyles on the BeachPrice: Expensive• Seafood• Watsons Bay
    4.4
  • TraceyVIP
    New York City •2 reviews
    5.0
    Dined 1 day ago
    Loved it! Food was incredible. Service was fantastic.
    More info
    Pellegrino 2000Price: Expensive• Italian• Surry Hills
    4.7
  • Nicholas
    Sydney •5 reviews
    5.0
    Dined 1 day ago
    Exceptional greeting on entering the restaurant with a very warm and welcoming reception. Delighted with the location on level 1 on the window overlooking the streetscape. Excellent array of dishes.Only criticism was the coral trout sauce(ginger and shallot)was too salty. We dined on the following.Special thanks to the kitchen/chef for permitting the dry noodles special order!!! Buns Salt and pepper calamari Peking duck Coral trout Special order(dry/crispy noodles with ginger and shallot sauce All in all delighted to dine and will return for my fourth visit very very soon. Best
    More info
    Song BirdPrice: Very Expensive• Chinese• Double Bay
    4.4
  • HollyVIP
    Sydney •1 review
    5.0
    Dined on Dec 18, 2024
    Always love time at Next Door - thank you a great lunch in every aspect.
    More info
    Next Door Double BayPrice: Expensive• Australian• Double Bay
    4.6
  • Elizabeth
    New York City •1 review
    5.0
    Dined on Dec 17, 2024
    As always the service and food excellent. Carol and Paul were very attentive and professional. We always have a wonderful experience at Garfish Crows Nest. Thank you to all the staff !!!!!
    More info
    Garfish Crows NestPrice: Expensive• Seafood• Crows Nest
    4.6
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