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Obicà Mozzarella Bar is an Italian restaurant and pizzeria at the Food Hall 7th Floor of Rinascente Milan in Piazza Duomo.Obicà offers the freshest Mozzarella di Bufala Campana DOP, pizza and traditional Italian dishes in a friendly welcoming atmosphere.To access the restaurant, please use the direct lift to the Food Hall 7th Floor from Via Santa Radegonda or Via San Raffaele.
In genoese dialect Savô means taste. The taste of Italian cuisine, an art recognized and appreciated all over the world. Only stone-ground flours, 100% organic products and quality made in Italy.
At Forte, we blend traditional seafood mastery with modern culinary artistry. Our journey began with cherished family recipes, passed down through generations, creating an unforgettable legacy of taste and tradition.Daily, we source the finest catches from the Tyrrhenian Sea, bringing the authentic flavors of the coast to your table in Milan. This restaurant is part of Reitano Food.
A few steps from the Pinacoteca di Brera.Our project is called Pizzacoteca di Brera. The name ironically seeks a relationship with the theme of art, and this is because we believe that food is a fundamental identity component of the culture of our country.We wanted to create an evocative space in the historic Via Brera where the materials used are in constant communication with the craftsmanship of the product offered: our pizza is characterized by a long maturation, DOP, IGP ingredients, Slow Food Presidia and stone-ground selected organic flours.A product that takes time to complete, the time of selection, maturation, preparation.This time is important for us, it is the time needed to make a quality product, it is a time we want to give to you.
Limone is a historic Italian restaurant located in the heart of Milan, offering an unforgettable culinary experience.Experience the finest Mediterranean and Italian flavors at Limone. Fresh fish and the best Italian kitchen await you. Book your table now and step into a world of culinary delight at Limone.
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J
JillVIP
Chicago / Illinois •9 reviews
4.0
Dined 4 days ago
Food was fantastic with a beautiful location. Service was adequate. Difficult to flag down our waiter for more drinks to order more food.
Seafood risotto was delicious and good portion. The pizza was under cooked which made each piece difficult to eat without folding - the mushrooms and cheese slipped off the crust. The fresh basil added flavor. It was soggy except close to the thicker crust at edges.
They only had 2 bottles of 375ml red wine and didn’t have 2 others listed on the menu.
We sat inside. It took the wait staff a long time to acknowledge us - service was slow.