Best Restaurants for Outdoor Dining in Beaufort
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- $30 and under
- $31 to $50
- $50 and over
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1 restaurant available nearby
Booked 36 times today
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From verified diners like you
From verified diners like you
- CCarolineNew York City •7 reviews4.0Dined 1 day agoWe were seated promptly at a very small table for two. I could not push back my chair because there was a partial wall behind me….it was too confining. The restaurant is quite dim and the music playing was not unpleasant but odd. Considering this is a somewhat upscale restaurant I wasn’t expecting to be listening to Rick James and other disco favorites at a considerable volume. Our server was very nice and took care of us very well during our visit. The food was quite good and presented well. I had the blackened dorado and my husband had the shrimp and grits. We really enjoyed the arancini appetizer but there was only 3 so I let the husband have seconds. For dessert I had the crème brûlée and it was tasty but no actual evidence of a vanilla bean could be found in it. The carmelized sugar on top was done to perfection. Husband had the chocolate mousse with shortbread cookies for dipping.We loved the mousse and the cookies were divine. This review would have been 5 stars except for the seating, the music and the lighting. I think some easy tweaks are in order!More infoSaltus River GrillPrice: Expensive• Contemporary American• Beaufort•4.7
- EElizabethWashington, D.C. Area •4 reviews5.0Dined 1 day agoGreat experience. Went for a friend’s birthday and a great sunset. Nothing disappointed. The food was wonderful and our server Paulina went out of her way to make it a memorable evening.More infoSkull Creek Dockside RestaurantPrice: Moderate• Seafood• Hilton Head Island•4.5
- JJosephVIPNew York City •17 reviews5.0Dined 1 day agoThank you to Thad for his excellent service and super friendly demeanor.More infoCharlie's Coastal Bistro (L'etoile Verte)Price: Expensive• Seafood• Hilton Head Island•4.8
- KKazDallas - Fort Worth •6 reviews5.0Dined 2 days agoShe crab soup was spoiled. They changed the original recipe. Epic mistake. It was, dare I say 100% inedible. He said quote they are tring to add rice to help. Just call it. DOA. 1 1st level seafood tower was incredible. Worth 3 times what we paid. The Antebellum ambiance is experential and I soakeff it up like a sponge baby!!! The filet was unctouos, umami and beautiful. Diver Scallops need work. Hire a better saucier.More infoPeninsula GrillPrice: Very Expensive• American• Downtown Charleston•4.5
- HHannahNew York City •1 review5.0Dined 5 days agoEverything was wonderful...from the appetizers, mains, wine and service. Our group had the whipped ricotta, beet salad and mussels for the appetizer. For mains, we have the seared duck breast, house made garganelli and the mustard crusted grouper. All fabulous! Highly recommend and we will be back.More infoLocal 11ten Food & WinePrice: Expensive• Contemporary American• Historic District - South•4.8