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Best Restaurants for Outdoor Dining in Santa Clara

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54 restaurants available nearby

A photo of Eos & Nyx restaurant
1. Eos & Nyx
4.6
Exceptional(53)
Price: Expensive
• Californian • San Jose
Booked 100 times today
The team behind DTSJ favorites - Paper Plane, MINIBOSS, Still O.G. and Alter Ego - elevates the local scene once again with Eos & Nyx, a dual level indoor/outdoor dining experience serving Mediterranean flavors with modern twists. Drawing inspiration from the Greek deities of dawn and night, this venue provides a culinary journey that transforms as the day unfolds. Guests will savor an array of mezzes, indulgent brunch offerings and grilled seafood and meats, all prepared with fresh, locally sourced ingredients. The bar program features inventive craft cocktails, wines and spirits, showcased against a striking double-height, rotating liquor display that spans both levels of the restaurant. The custom design elements create a captivating atmosphere - by day, the space is vibrant and energetic; by night, it transforms into an urban oasis with intimate accent lighting. Eos & Nyx artfully blend the concepts of day and night, presenting a one-of-a-kind elegant, memorable dining experience.
A photo of LB Steak - Santana Row restaurant
2. LB Steak - Santana Row
4.5
Awesome(4216)
Price: Expensive
• American • San Jose
Booked 64 times today
LB Steak, a modern American steakhouse, is led by culinary titan Chef Roland Passot, James Beard nominee and owner of San Francisco’s renowned La Folie. The seasonally inspired menu features hand-cut Prime Angus Steaks sourced from the Midwest, imported A5 Japanese Wagyu, and sustainably caught seafood. Our bar offers handcrafted cocktails and an extensive spirits selection. Our wine list features an array of domestic and imported wines, as well as a curated selection of wines by the glass, offering diners options to fit any taste or occasion. Let's meat at LB Steak!
A photo of Left Bank Santana Row restaurant
3. Left Bank Santana Row
4.3
Awesome(5390)
Price: Moderate
• French • San Jose
Booked 57 times today
Inspired by the birthplace of the original Parisian brasseries along the Left Bank of the Seine River, Left Bank Brasserie is an authentic Parisian-style brasserie by Chef Roland Passot. Left Bank pays homage to the joiede vivre that is synonymous with the Left Bank neighborhood in Paris. Guests are invited to step intoFrench culture, in a vibrant, social atmosphere that captures all the charm of traditional brasseriesand iconic alfresco dining of France. An all-day menu features authentic French cuisine utilizingseasonal, local and organic ingredients, and consists of iconic lighter fare such as oysters, tartare andprawns provençal, in addition to heartier classics like coq au vin and beef bourguignon. Inspired by theParisian-style Bar Américain, an extensive cocktail menu features classics of a bygone era, along with awide range of rotating taps, seasonal drafts and bottled beer, and an expertly-curated wine selection.
A photo of Oveja Negra restaurant
4. Oveja Negra
3.8
Excellent(579)
Price: Moderate
• Tapas / Small Plates • San Jose
Booked 9 times today
Experience a modern twist to traditional tapas with globally inspired shareable dishes. Oveja Negra, translated as “Black Sheep” in Spanish is offering a menu of “unruly tapas.” Our culinary team is “going against the grain” of this deep-rooted Spanish tradition to offer the curious diner a menu representing globally inspired recipes with a tapas flair. The menu will vary by season with flavorful and unique ingredients sourced from around the world, adding an international twist to your dining experience.
A photo of Dishdash Sunnyvale restaurant
5. Dishdash Sunnyvale
4.9
Exceptional(687)
Price: Moderate
• Middle Eastern • Sunnyvale
Booked 44 times today
WELCOME to Dishdash Middle Eastern Cuisine, where we strive to embody the spirit of our namesake. Dishdash, a traditional article of Middle Eastern clothing, symbolizes warmth, comfort and relaxation. A beautiful example of a dishdash is displayed as our restaurant centerpiece. Our ingredients are sourced from quality purveyors featuring: Fresh, natural, domestic lamb Certified Angus Beef® Free-range chicken Sustainably harvested seafood Locally sourced produceEchoing the culinary traditions of various Middle Eastern countries, our authentically original family recipes feature protein-rich legumes, earthy grains and exotic spices with a contemporary twist. Fresh & Simple Middle Eastern Food. Sahtein!
A photo of Pacific Catch Santa Clara restaurant
6. Pacific Catch Santa Clara
4.7
Exceptional(386)
Price: Moderate
• Seafood • Santa Clara
Booked 11 times today
Grand Opening March 29th. Pacific Catch is a WestCoast Fish House dedicated to delivering high quality sustainable seafood with a unique perspective. From the day we opened we've been mindful about where our ingredients come from and how to bring to life the vibrant flavors and feeling of the Pacific. It's our commitment to our guests to keep things interesting, innovative, wholesome and thoughtfully sourced. That's why we've formalized our relationship with the Monterey Bay Seafood Aquarium's Seafood Watch, James Beard Foundation's Smart Catch and the Surfrider Foundation by becoming a partner and bringing on a director of sustainability to help steward these efforts.We will be following the most stringent protocols on cleaning, sanitization, social distancing, and protections for employee health including temperature taking and the use of protective masks and gloves.
A photo of Scott's Seafood - San Jose restaurant
7. Scott's Seafood - San Jose
4.5
Awesome(361)
Price: Expensive
• Seafood • San Jose
Booked 11 times today
Serving Great-Tasting Food Since 1976The Scott’s story began in 1976, with the opening of a simple gracious seafood dinner house in the Marina District of San Francisco. Its phenomenal success led to the opening of a new establishment in the heart of down town San Jose. From the moment it opened, Scott’s captured the best of a growing tradition presenting the finest seafood classically prepared in light, crisp, friendly surroundings.Scott’s Seafood has been a San Jose tradition for over 40 years, with an emphasis on sustainable, healthy food options. Scott’s Seafood has won the People’s Choice Award for its Boston Style Clam Chowder several years running, reaffirming the consideration that goes in to crafting each meal.Many of our staff members have been with the company for decades, and even have roots to the original Scott’s in San Francisco. Our culinary crew led by Executive Chef Alfonso Tamayo follows the same traditions & qualities established by the Original Scott’s.
A photo of Mosaic Restaurant and Ultra Lounge - San Jose restaurant
8. Mosaic Restaurant and Ultra Lounge - San Jose
4.1
Excellent(376)
Price: Expensive
• Contemporary Asian • San Jose
Booked 1 time today
Asian American Fusion and Multi Cuisine Food: Pepper Salted Prawns, Crab Stuffed Salmon, Chilean Ginger Smoked Seabass, Grass-Fed Rack of Lamb, Halal Half Roasted Chicken, Sesame Ahi Tuna, Flat Iron Steak, Crab Fried Rice, Thai Style Chow Fun, Pot Stickers, Crispy Calamari, Kuroboto Pork Chop. Located at Four Points by Sheraton Hotel in downtown San Jose, two blocks San Jose Convention Center, Civic Center, Montgomery and Hammer Theatre. 500+ guests indoor, outdoor, lobby. 200+ seating indoor, 150+ seating outdoor. Fine Dining, Ultra Lounge, Podium, Dance and Photo Booth area, Semi-Private Room, Patio Mini-Bar and Wall Water Fountains
A photo of Dr. Funk restaurant
9. Dr. Funk
4.1
Excellent(160)
Price: Expensive
• Cocktail Bar • San Jose
Booked 10 times today
We invite you to Dr. Funk where you, too, can escape.Dr. Funk's offers a relaxed vibe that transports you into a 19th Samoa tiki venue with signature cocktails that include our Mai Tai and the Dr. Funk. Our Signature dishes include our Dr. Funk Burger and Hawaiian Ribs.We are located near O'Flaherty's Irish Pub and the Old Spaghetti Factory in the heart of downtown San Jose.Trader Vic and Donn Beach invented the tiki motif at their California restaurants of the 1930s that would entice generations for nearly a century. Our eclectic décor, too, draws influence from both Trader Vic and Donn Beach. Both Trader Vic and Donn Beach sought not to create a fantasy world that was hinged on any single location; but rather one that encompassed the concept of escapism by incorporating and embracing elements from the Caribbean, to the South Pacific, China, Singapore and beyond!In doing so, they created a backdrop that was thrilling, fascinating and alluring—one we wish to pay homage to.
A photo of Naschmarkt - Campbell restaurant
10. Naschmarkt - Campbell
4.8
Exceptional(2605)
Price: Expensive
• Austrian • Campbell
Booked 18 times today
**for parties larger than 12, please call 408-378-0335 to make a reservation! Naschmarkt (NASH-MARKed) restaurant is located in historical downtown Campbell. The restaurant is named after the largest open air produce market in Vienna, Austria. The Naschmarkt has been a Viennese institution dating back to the 16th century and is known to locals as the "city's stomach". The restaurant, founded in 2011, features local Californian ingredients complimented by modern Austrian fare. Come enjoy our full bar, fresh ingredients and contemporary atmosphere. Cheers!

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