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Best Restaurants for Outdoor Dining in South Austin

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36 restaurants available nearby

A photo of Perla's Seafood and Oyster Bar restaurant
4.9
Exceptional(3711)
Price: Expensive
• Seafood • Downtown
Booked 71 times today
Perla's offers fresh fish and oysters flown in daily from both coasts with an emphasis on sourcing from the gulf and locations around the world. The bar makes delicious coastal cocktails and the wine list is stocked with fun sparkling, rosé & white wines.Perla's has Austin’s prettiest oak-shaded patio and a comfortable airy dining room featuring a huge saltwater fishtank, poured concrete oyster bar and open kitchen. Learn more about McGuire Moorman Lambert Hospitality and their family of restaurants at www.mmlhospitality.com.
A photo of ATX Cocina restaurant
4.9
Exceptional(2625)
Price: Very Expensive
• Contemporary Mexican • Downtown
Booked 71 times today
ATX Cocina experiments with the boundaries of Mexican cuisine. We have taken traditional Mexican dishes and elevated them with modern approaches and techniques. Corn, the basis of the Mexican cuisine for thousands of years, is also the foundation of our kitchen. We nixtamalize and process our masa in house sourcing it from heirloom varieties of corn grown by small family farms in Mexico.
A photo of June's All Day restaurant
4.8
Exceptional(1038)
Price: Moderate
• Contemporary American • South Austin
Booked 49 times today
June’s All Day is a little bit of Paris in Austin—a neighborhood cafe and bar offering late breakfast, brunch, and an all day menu late into the evenings, along bustling South Congress Avenue.The bistro-style food menu (think Croque Madame, Steak Tartare & Frites, Grilled Chicken Paillard, & Steak au Poivre) is complemented by a frequently changing wine & bar program including unique bottles and classic cocktails The restaurant has a wraparound patio (open year round) and is ideal for people watching and hanging with your friends.
A photo of Clark's Oyster Bar - Austin restaurant
4.9
Exceptional(1793)
Price: Very Expensive
• Seafood • Downtown
Booked 41 times today
Clark's features classic American seafood with an emphasis on freshness, local products, simple preparation, attention to detail, and clean presentation. Classic coastal cooking from the Texas Gulf to the Northeastern Seaboard influences Clark's menu. A large portion of the concept is devoted to oysters, raw bar, seafood, and caviar. We procure the freshest oysters from small harvesters around North America and serve cold seafood platters featuring super fresh daily specials.Learn more about MML Hospitality and their family of restaurants at www.mmlhospitality.com.
A photo of Lucky Robot restaurant
4.7
Exceptional(1180)
Price: Expensive
• Japanese • Bouldin Creek
Booked 46 times today
Lucky Robot is the first sushi restaurant in Texas to partner with the James Beard Foundation and Monterrey Bay Aquarium sustainability programs. We are committed to healthy oceans. Our kitchen is lead by two time Ora King Finalist Jay Huang. Our food is Modern Nikkei cuisine, a balance of Japanese cuisine accentuated with the fragrant chilies and aromatic spices of Latin America. Prime dry-aged fish is here. A tradition started over 200 years ago in Tokyo and now the first in Texas. Prime Dry Aged Fish will allow you to taste the fish in its purest form. Breaking down tissues and sugars allows new flavors and textures that bring the fish to its cleanest, most tender form. Age = Flavor. For parties of six or more, please see our Large Party Information under Contact at our website (https://www.luckyrobotatx.com/). Please note: Last seating for Omakase Experiences are 30 minutes prior to close
A photo of La Condesa restaurant
4.6
Exceptional(2225)
Price: Moderate
• Mexican • Downtown
Booked 39 times today
La Condesa is a two-times James Beard-nominated modern Mexican restaurant located in Austin’s vibrant 2nd Street District. Helmed by Executive Chef Rick Lopez, La Condesa’s menu features interior Mexican dishes made with fresh, locally sourced ingredients, plus a renowned bar program with one of the largest collections of tequila, mezcal and other Mexican spirits in the city.
A photo of Paperboy restaurant
4.8
Exceptional(211)
Price: Expensive
• Breakfast • East Austin
Booked 27 times today
Paperboy is a breakfast and lunch spot, known for its thoughtfully curated menu and comfortable atmosphere. We use simple, quality ingredients in our dishes, with bread, juices, sauces and preserves made in-house. Whether you grab a pastry and coffee to go or sit and enjoy a meal with your friends, we put just as much thought and care into the Paperboy experience as the food itself.
A photo of Emmer & Rye restaurant
4.7
Exceptional(3442)
Price: Very Expensive
• American • Downtown
Booked 54 times today
Emmer & Rye is a restaurant designed around the farmer’s haul, featuring a menu that changes daily with a focus on seasonal and local cuisine. Heirloom grains are milled fresh for house made pastas, breads, and desserts, whole animal butchery is done on site, and an extensive in house fermentation program captures flavors at their peak and preserves them for the off season.We accept reservations 60 days in advance. For event inquiries, please visit our website.2024 Michelin Green Star2024 Michelin Bib Gourmand
A photo of Quattro Gatti Ristorante e Pizzeria restaurant
4.7
Exceptional(1458)
Price: Expensive
• Italian • Downtown
Booked 32 times today
A neighborhood gem! This family-run Italian restaurant offers a chic, rustic atmosphere in a downtown Austin landmark historic 1876 building. Enjoy outdoor sidewalk cafe dining just steps from the Texas State Capitol (dog friendly).We feature a wide variety of authentic Italian pastas, pizza, meats, seafood & unique daily specials. (GF and Veg options). Daily specials highlight the freshest and most seasonal offerings, such as Rigatoni Alla Norcina (sausage with truffle oil), house-made Gnocchi Sorrentina, and Whole Roasted Fish. Gelato, sorbets and desserts are delicious and made in-house. The cozy full-bar offers classic Italian cocktails and a sizable wine list representing Italy’s diverse regions.All breads and pizza are made daily using naturally leavened dough and an ancient fermentation process; this improves digestibility and creates a delicious flavor. Neapolitan pizzas are baked at 1000 degrees in a wood-fired brick oven. Your new Austin favorite.
A photo of Edge Rooftop Bar restaurant
4.7
Exceptional(492)
Price: Moderate
• Bar / Lounge / Bottle Service • Downtown
Booked 32 times today
Edge Rooftop + Bar at the JW Marriott Austin serves cocktails over Congress for an evening lounge experience. Enjoy tasty small bites and craft cocktails atop a luxury hotel for views of downtown Austin, the Texas State Capitol and Lady Bird Lake.

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