Best Restaurants for Outdoor Dining in U Street Corridor

123 restaurants available nearby

A photo of Cork Wine Bar & Market restaurant

1. Cork Wine Bar & Market

4.6

Exceptional(523)

Price: Moderate

• Contemporary American • Logan Circle

Booked 2 times today

Logan's favorite neighborhood wine bar and restaurant - now with a beautiful expanded garden patio! Locally owned Cork is an affordable, casually elegant place that demystifies the world of wine by giving you real descriptions of what you are drinking, flights of wine so you can explore different regions and varietals, and suggestions for pairing our wines with our delicious menu of plates to share. From cheese and charcuterie to steaks and crispy calamari, Cork offers a full menu to delight you as you sample our curated selection of Old World Wines. Cork Wine Bar is the creation of Logan Circle residents Diane Gross and Khalid Pitts. Cork also features a full bar.Dine Upstairs, in our Tasting Bar or in our Expanded Secret Garden. Tables are reserved for dining only. The reservation is for a 2 hour dining experience.

2. Zaytinya - DC

4.7

Exceptional(19380)

Price: Expensive

• Mediterranean • Penn Quarter

Booked 147 times today

Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.

3. Tabard Inn

4.7

Exceptional(3784)

Price: Moderate

• Contemporary American • Dupont Circle

Booked 17 times today

Christmas Eve is dinner will be a curated $92/per person prix fixe. Large parties of 6+ will be invited to our family friendly, buffet-style seating. Parties of 1-5 will be served a la carte in our main dining rooms. Since our early days as a tea room, we’ve been a respite for locals and visitors alike, offering a haven for conversation and memorable cuisine. The tradition continues as our culinary team has curated an inventive and elevated menu through New American cuisine while paying homage to the beloved dishes that have been served at the Tabard Inn for years. A DC institution since 1922, we look forward to offering our guests all the comforts of a home away from home. Executive Chef Matthew Zafrir came to the Tabard in 2023, bringing with him experience from various fine dining restaurants around D.C. such as minibar by José Andrés, Cranes, Revelers Hour.

A photo of Founding Farmers DC: Foggy Bottom restaurant

4. Founding Farmers DC: Foggy Bottom

4.5

Awesome(34435)

Price: Moderate

• American • Foggy Bottom

Booked 204 times today

Our award-winning Founding Farmers DC flagship restaurant opened in 2008 just three blocks west of the White House on Pennsylvania Avenue. Open 365 days a year, our team is passionate about crafting dishes and drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, or dinner, weekday happy hour, and a la carte weekend brunch. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant.

5. FIG & OLIVE DC

4.5

Awesome(2698)

Price: Expensive

• Mediterranean • Downtown

Booked 1 time today

The heart of Washington, DC is home to a sliver of the French Riviera in FIG & OLIVE DC | CityCenter. Here, guests can escape from the commotion of Downtown DC to indulge in a glass of rosé on our al fresco terrace or enjoy an elegant evening with dinner upstairs in our Orchard Rooms. The bar & lounge are buzzy with our happy hours while the Wine Room is an accessible area perfect for an effortless get together before an event at the nearby Capital One Arena. During the day, F&O DC is a lunch and brunch favorite of CCDC locals and museum visitors alike.

6. Iron Gate

4.6

Exceptional(3005)

Price: Very Expensive

• Mediterranean • Dupont Circle

Booked 13 times today

Iron Gate, located near Dupont Circle, stands as one of the district’s oldest continuously operating restaurants and is split between a sumptuous dining room, a wisteria covered patio and a handsomely enclosed carriageway that houses the bar.Chef Anthony Chittum, a native of Maryland’s Eastern Shore, and his team have revitalized the space with a menu that takes inspiration for the cuisines of Greece, Sicily, Sardinian and Southern Italy, interpreting those traditions and techniques using the finest products and seasonal ingredients of the Mid-Atlantic.Iron Gate also serves as an idyllic oasis for fine private events both large and small, so please consider us when planning your next fête, we'd love to have you as our guests.

7. Boqueria - Dupont

4.7

Exceptional(2304)

Price: Expensive

• Tapas / Small Plates • Dupont Circle

Booked 4 times today

An energetic yet intimate Barcelona-style tapas bar serving Spanish favorites, seasonal specials, and curated cocktails in a contemporary space with a lively patio several blocks away from Dupont Circle.Perfect for a shared meal of small plates, happy hour with the team, a memorable date night, or weekend brunch!Let us know if you have any seating requirements when making your booking. Parties of 10 or more will enjoy our Chef's Tasting Menu ($52pp plus beverage, tax, and gratuity).Please note that by making a reservation through OpenTable you are agreeing to receive marketing communications from Boqueria.

8. Dauphine’s

4.6

Exceptional(1394)

Price: Expensive

• Contemporary American • Downtown

Booked 11 times today

Dauphine’s is a modern day incarnation of the dramatic Grande Dame establishments of New Orleans, brought to you by the award winning Long Shot Hospitality - the team behind DC's beloved The Salt Line Restaurants. Dauphine’s utilizes Mid-Atlantic ingredients to prepare classic New Orleans fare while also creating original dishes inspired by the legendary city. All brought to you in a breathtaking spacious downtown restaurant setting with the most beautiful bar in downtown DC, plenty of patio dining, and a festive outdoor bar and garden area. Located in the Midtown Center, Dauphine's is just steps from the White House, National Theater, Convention Center, Cap One Arena and most downtown attractions and provides an elegant yet relaxed dining atmosphere for any occasion. Dauphine’s serves Dinner seven nights a week and Brunch on weekends, with Happy Hour every day 4pm-7pm and an ALL DAY Happy Hour on Sundays - plus don't miss our signature Sunday Live Jazz Brunch! We hope to see you soon!

9. The Pembroke

4.5

Awesome(1942)

Price: Expensive

• Global, International • Dupont Circle

Booked 25 times today

Situated in the bustling heart of Dupont Circle is The Pembroke, a sophisticated dining destination. Featuring contemporary American fare with global influences, The Washington Post’s food critic Tom Sietsema described the experience as “cut from a different cloth." The Pembroke’s stunning design by Martin Brudnizki features plush velvet coral-toned banquettes around glossy marble tables, cream-paneled walls with playful artwork, and boasts panoramic views of the neighborhood, while a seasonal terrace offers al fresco dining from spring to fall. The marble-topped bar is a bright and airy nod to cocktail bars of the 1950s and features classic drinks with a twist and a selection of fine wines. Reserve your table today to see how “The Pembroke makes Dupont Circle a destination again.”

10. Centrolina

4.6

Exceptional(2129)

Price: Very Expensive

• Italian • Penn Quarter

Booked 14 times today

Centrolina is an Italian restaurant and market, locally owned and operated by Chef Amy Brandwein, set in Washington’s CityCenterDC development. The Osteria showcases a seasonally driven menu of authentic and innovative Italian dishes offered for lunch and dinner. Chef Brandwein's menu is inspired from the seasons, Italian regionality and the wide variety of Chef curated product in the adjoining market. The market showcases a selection of imported Italian specialty items along with locally sourced meat, sustainable fish, and produce from local farms. The Centrolina kitchen produces daily hand crafted fresh pasta and sauces, antipasti and entrees available for takeaway. For parties of 7 people or more, we do require a prix-fixe menu, please email caroline@centrolinadc.com for additional information.

See what locals rave about

From verified diners like you

A
Alison
Greater Boston •2 reviews
5.0
Dined 1 day ago
Never have we seen such grace in a staff with a very large crowd eager to have their holiday meals. The staff deserves kudos for being as wonderful as the food! We've visited twice since arriving in DC. We tried chicken and meat dishes as well as pasta, salad, bread, refreshing house made sodas and divine desserts. We'd love to see Founding Fathers in Watertown MA. That would be wicked awesome! Can't rate the food or the staff high enough!
More info
Founding Farmers DC: Foggy BottomPrice: Moderate• American• Foggy Bottom
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4.5
P
Paul
Washington, D.C. Area •9 reviews
5.0
Dined 2 days ago
The restaurant, bar and lounge areas spread out across multiple rooms / terraces / levels so it is a really intimate and fun layout. Excellent service and value. Price for classic drinks skewed a tad high in my opinion. I'll try and catch a happy hour sometime and the jazz performances.
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Tabard InnPrice: Moderate• Contemporary American• Dupont Circle
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4.7
A
Alison
Washington, D.C. Area •1 review
5.0
Dined 2 days ago
Service started a little slow, but our server had many tables and it's a Saturday night in DC. Fine after he turned some tables. Food was excellent and came out at a nice pace. Look forward to coming back!
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Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
•
4.7
R
RachelVIP
Washington, D.C. Area •14 reviews
5.0
Dined 3 days ago
Staff were attentive and welcoming. Food was very delicious. We ordered small plates and a side: Burrata, raw bar (half dozen), chickpea tortilla tacos, tuna meatballs, grilled octopus, grilled carrots. Our favorite was the tuna meatballs - definitely ordering that again! The only dish that was slightly off was the octopus - was a little overcooked. The staff graciously gave us our dessert to go (so we could properly thank the grandparent sitters). We’d gladly come back for cocktails and full entrees in the future!
More info
FIG & OLIVE DCPrice: Expensive• Mediterranean• Downtown
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4.5
Z
Zac
Washington, D.C. Area •1 review
5.0
Dined on Dec 18, 2024
10/10 would return again. Wine and cheese were both fantastic
More info
Cork Wine Bar & MarketPrice: Moderate• Contemporary American• Logan Circle
•
4.6

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U Street Corridor

Best Restaurants for Outdoor Dining in U Street Corridor

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123 restaurants available nearby

1. Cork Wine Bar & Market

2. Zaytinya - DC

3. Tabard Inn

4. Founding Farmers DC: Foggy Bottom

5. FIG & OLIVE DC

6. Iron Gate

7. Boqueria - Dupont

8. Dauphine’s

9. The Pembroke

10. Centrolina

See what locals rave about

Explore OpenTable