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Best Restaurants for Outdoor Dining in Lightfoot

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5 restaurants available nearby

A photo of Le Yaca - Williamsburg restaurant
4.9
Exceptional(9194)
Price: Expensive
• French • Williamsburg
Booked 35 times today
Le Yaca began in 1964 in Courchevel, a tiny, country village in the French Alps. Daniele Bourderau & Gerard decided it would be fun to open a small restaurant. When friends learned of their plans, they told the hopeful restaurateurs they were crazy to think people would drive eight kilometers on a winding, icy road for dinner. Daniele and Gerard hesitated for three months and then decided, “yaca le faire,” a contraction of the French phrase “il n’y a qu’a le faire,” which basically means, “let’s do it.” They called the restaurant Le Yaca as a gag, but the name caught on with customers who were amused by the pun and contributed to the restaurant’s lore by inventing “yaca-isms” of their own: yaca y aller (let’s go). Daniele came to the United States and opened Le Yaca in Williamsburg. Daniel Abid bought Le Yaca in 2001. Daniel worked and trained in such prestigious places as “Le Pre Catelan” and “Lenotre” in Paris; “L’Amandier” and “Roger Verge," and to top it all off, “Alain Ducass
A photo of Berret's Restaurant restaurant
4.7
Exceptional(4956)
Price: Expensive
• Seafood • Williamsburg
Booked 31 times today
RESERVATIONS ARE FOR INSIDE DINING ONLY, outside dining is first-come, first serve.Berret's Seafood Restaurant specializes in fresh regional seafood-shrimp, blue crab, scallops, oysters, and tuna. Also offering steaks, chicken, and vegetarian selections. Full beverage service, micro brews, and wines. Voted by Tidewater locals as the best seafood restaurant over 40 years. RESERVATIONS ARE FOR INSIDE DINING ONLY, outside dining is first-come, first serve.
A photo of Craft 31 restaurant
4.6
Exceptional(1817)
Price: Moderate
• Burgers • Williamsburg
Booked 22 times today
To Our Guests:We look forward to seeing you soon.We offer take-out, curbside pick-up and delivery options to serve our community.
A photo of Gabriel Archer Tavern restaurant
4.7
Exceptional(1374)
Price: Moderate
• American • Williamsburg
Booked 5 times today
The Gabriel Archer Tavern was built in 1987 on footprints of an old farm shed. Today, its mission is to provide a memorable farm-to-table dining experience that's both delicious and nourishing. In addition to a half-acre produce garden and greenhouse on site where lettuces and herbs will be grown, our chef works hard to find local farmers as partners in producing a menu oriented towards fresh and seasonal specialties.Our wide variety of fresh selections from our unique menu will guarantee that everyone in your party leaves with a smile.
A photo of Sweet Tea and Barley restaurant
4.4
Awesome(177)
Price: Moderate
• Contemporary Southern • Colonial Williamsburg
Booked 9 times today
Southern hospitality shines through with the familiar, yet innovative, cuisine and casual atmosphere of Sweet Tea & Barley in the Williamsburg Lodge. From fresh salads, to perfect pub bites, to satisfying sandwiches, it’s the place to gather for a good time. Drinks are crafted by hand, and local ingredients highlight the true spirit of the area. Drop in and sit a spell at the bar and lounge area, or take it outside to the patio for a cocktail where laughter and lively conversation fill the air.

See what locals rave about

From verified diners like you
From verified diners like you
  • Steve
    London •12 reviews
    5.0
    Dined 2 days ago
    Another outstanding lunch at a famous Williamsburg ‘go to’ restaurant. Three types of local oysters @ $1 ea. Mixed the menu of the day with the lunch and had some fabulous grouper as well as calamari. Service attentive and unobtrusive - quite busy for a late lunch but table turnover was efficient and not really noticeable. Shall return soon, :-)
    More info
    Berret's RestaurantPrice: Expensive• Seafood• Williamsburg
    4.7
  • Steve
    London •12 reviews
    5.0
    Dined 3 days ago
    Really pleasant night for a Valentine’s dinner. The prix fixe meal was only advertised through Open Table, not on the GA Tavern web site so having planned two dinners, we cancelled the second reservation for the Sat night. Even though it was a set dinner there were three options for the third course (fish, lamb and veg) and two dessert options (choc lava cake and chestnut panna cotta). All 4 courses were sublime with really subtle complementary flavours and the wine pairings worked though we do not like sparking wines with our desserts.
    More info
    Gabriel Archer TavernPrice: Moderate• American• Williamsburg
    4.7
  • Marjorie
    Virginia •10 reviews
    5.0
    Dined 3 days ago
    A truly delightful Valentine's Day dinner: > The lobster/steak entre was excellent, prepared exactly as we requested, and the wine recommendations were perfect pairings. >We were delighted with our server Omar, who was both very professional and delightfully personable -- a wonderful combination. > The ambiance added enormously to our enjoyment: the decorations, including appropriate lighting, "flower petals" on the tables and festive balloons around the dining rooms - and the placement of the tables -- which was uncrowded, but near enough to others that by then end of the evening, wonderful conversations were had among people (previously strangers to each other) sitting at tables nearby one another.
    More info
    Le Yaca - WilliamsburgPrice: Expensive• French• Williamsburg
    4.9
  • Ron
    Virginia •1 review
    4.0
    Dined 5 days ago
    We had a great time the restaurant staff was fantastic… the only 2 things that just didn’t sit right.. my wife order a shot of rum… and they put ice in it… which we didn’t ask for… kinda like watering down a shot… not good…. I had order the brisket and pulled pork and wings… the brisket was straight salt… just like I was taking a bite of a fork full of salt… the pork was ok.. bland an watery… and the server asked me before the order went in about the wings what flavor I wanted in which I replied buffalo… they came out with no sauce..over all the place IS good but the brisket really threw me off cause it’s not supposed to be salty like that.. at all..
    More info
    Craft 31Price: Moderate• Burgers• Williamsburg
    4.6
  • Edward
    Virginia •1 review
    5.0
    Dined 5 days ago
    Excellent experience, the entire staff was friendly and professional. Food was as good as would be expected at a restaurant on this level. Great job by the bartender, best Old Fashion I've had, and there have been many. The Filet Mignon was absolutely perfect. I had the special, stuffed Rockfish and it was great. There is a lot of great competition in this arena and we're looking for the best of Richmond. These guys are on the short list.
    More info
    Bookbinder's Seafood and SteakhousePrice: Very Expensive• Steakhouse• Richmond
    4.8
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