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Best Restaurants with Private Rooms in Mercer Island

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14 restaurants available nearby

A photo of La Mar Cocina Peruana Bellevue restaurant
4.7
Exceptional(128)
Price: Expensive
• Peruvian • Bellevue
Booked 82 times today
La Mar Cocina Peruana, led by acclaimed chef Gastón Acurio, brings authentic Peruvian cuisine to downtown Bellevue, Washington. This cebichería celebrates traditional Peruvian flavors in a casual yet upscale setting. The restaurant features a pisco bar, a cebiche bar with a raw fish display, and an open-air kitchen that overlooks both upper and lower dining areas, including a private room for intimate gatherings. Under Executive Chef Kaoru Chang, La Mar emphasizes fresh seafood sourced directly from the sea, showcasing the essence of Peruvian culinary traditions.Parking available at Bellevue Plaza. Entrance located on 105th Street. Parking validated for all restaurant guests.
A photo of Daniel's Broiler - Bellevue restaurant
4.6
Exceptional(5920)
Price: Expensive
• Steak • Bellevue
Booked 36 times today
Daniel's Broiler in Bellevue is located on the 21st floor of the Bank of America Building.Spectacular views of the Cascade Mountains and Lake Washington are available from every table. Daniels Broiler features USDA Prime Steaks, the top two percent of all graded beef in the nation. A 20% service charge is included. 100% of this service charge is retained by Schwartz Brothers Restaurants. We strive to be an employer of choice and our servers are paid a base wage and a separate commission based on their sales. Additional gratuity is not expected and purely optional. If you have any questions please ask to speak with a member of management.
A photo of Water Grill - Bellevue restaurant
4.6
Exceptional(792)
Price: Expensive
• Seafood • Bellevue
Booked 39 times today
Water Grill is a true seafood destination. Family owned and operated, Water Grill focuses on first-of-the-season seafood and has delivered a superior dining experience for more than 30 years. Their devotion to quality seafood sourced in-house, is illustrated on their daily menus. Sourcing from local fishermen, Water Grill’s seafood arrives from boat to table in a matter of hours. Water Grill Executive Chefs prepare the dishes with care, allowing the fresh seafood to shine, while using high-quality ingredients to elevate the recipe. From Spiny Lobsters in the fall to Wild Salmon in the spring, Water Grill’s focus is all about local, sustainable seafood and a one-of-a-kind experience.
A photo of John Howie Steak restaurant
4.7
Exceptional(4142)
Price: Very Expensive
• Steak • Bellevue
Booked 44 times today
"Recently voted Readers' Choice "Best Steak" in Seattle Magazine"Chef/restaurateur John Howie's definitive NW steak house, serving custom-aged USDA Prime steaks, American Wagyu Beef, Australian Waygu beef, Japanese "A5" 100% Wagyu beef, fresh seasonal Pacific fish and seafoods, wild foraged mushrooms, and locally sourced fruits and vegetables. John Howie Steak features two wood fired grills, mesquite charcoal and applewood that add subtle flavors to the foods. The wine list features a "Best of Award of Excellence" from Wine Spectator. Enjoy classic and seasonal specialty cocktails, or the world’s finest single-malt scotch, bourbons and fine cognacs in the lounge. Two beautifully appointed private dining rooms are available for meetings or special occasions. A 20% service charge is included on each check. John Howie Steak retains 100% of the service charge. Our professional service team receives industry leading compensation.
A photo of OOLA Capitol Hill restaurant
4.9
Exceptional(111)
Price: Expensive
• Contemporary American • Capitol Hill / First Hill
Booked 1 time today
We always leave ample space for walk-in's so come on over! Party's over 6 people, give us a call or send a direct message on our website. OOLA Capitol Hill offers craft cocktails showcasing OOLA spirits, elevated bar snacks and PNW casual fine dining, shared plates, driven by the seasons. Executive Chef Elizabeth Blacker creates photo-worthy share plates with the freshest seasonal ingredients with a Pacific Northwest flair.Nestled in a private courtyard on Union Street between 14th and 15th, OOLA Capitol Hill is a gem of a building with two garage doors opening onto a patio shaded by mature Japanese Maple trees. With 11 seats at the bar and 22 on the floor, it is one of the rare intimate community treasures that make Seattle a marvel. We also have a Private Dining Room for parties from 8-20.
A photo of Charlotte Restaurant & Lounge restaurant
4.6
Exceptional(625)
Price: Very Expensive
• Northwest • Downtown
Booked 28 times today
Where Pacific Northwest cuisine takes a contemporary twist. Situated on the 16th floor of Lotte Hotel Seattle, Charlotte Restaurant & Lounge offers sweeping views of Elliott Bay. Imaginative dishes are crafted with fresh and local ingredients, paired perfectly with carefully curated, seasonally-changing cocktails. Reservations are strongly encouraged and can be made online for up to 8 guests. For reservations of 9 or more, please email us at charlotte@lottehotelseattle.com or call 206.800.8117 for information on our large party offerings.
A photo of Baron's Sino Kitchen & Bar restaurant
4.6
Exceptional(487)
Price: Expensive
• Chinese • Bellevue
Booked 43 times today
Baron's Sino Kitchen & Bar is the first overseas project of Barony Hotels & Resorts Worldwide.Baron Sino Kitchen & Bar offers a modernized version of Classic Chinese Cuisine, we use only the finest ingredients, with highly technical, traditional cooking method to create innovative dishes. We are located on the 2nd floor of Lincoln Square South, downtown Bellevue. Our 8,200 square feet main dining room accommodates up to 290 guests, along with theatrical interior and world-class full bar service, aim to deliver an enchanting dining experience. We have 3 private dining rooms available, seats 10,10, 14 guests individually, and accommodate party of 42 seated in total. Private dining rooms offer even more luxurious decorations, exclusive customizable banquet menus, and dedicated staff at your service. We look forward to hosting you soon!Lunch menu:Monday through Friday: standard lunch menu onlySaturday and Sunday: Dim Sum menu onlyDinner Menu: Monday through Sunday
A photo of COMO restaurant
4.5
Awesome(1597)
Price: Expensive
• Italian • Kirkland
Booked 33 times today
COMO RESTAURANT IS DEDICATED TO THE CUISINE OF THE LOMBARDIA REGION OF ITALY, SURROUNDING LAKE COMO. FOCUSED ON STELLAR SERVICE, A BEAUTIFUL ATMOSPHERE AND HANDMADE PASTA, COMO IS LIKE NO OTHER RESTAURANT ON THE EAST SIDE.
A photo of RockCreek Seafood & Spirits - Seattle restaurant
4.7
Exceptional(2692)
Price: Expensive
• Seafood • Fremont
Booked 31 times today
RockCreek Seafood & Spirits is a full service restaurant and bar located in the Fremont neighborhood of Seattle, WA. We’re open daily; serving dinner from 4pm to 10pm daily with a last seating 9pm. Happy hour daily from 4pm to 5:30pm.Our menu centers around globally sourced seafood from well managed fisheries; with offerings of local Northwest familiars like crab, oysters and mussels, to more tropical fish like Kona Kampachi or Hawaiian Ono, and East Coast staples like Striped Bass. Our preparations emphasize fresh ingredients that arrive daily, and pronounced flavors from around the world.Our urban-industrial two-story ‘fishing lodge’ was built with local and reclaimed resources by Dovetail Construction and Marian Built. Our tables were crafted from bark-beetle pine, and we even found a home for our favorite re-purposed farm equipment! Our space includes the main dining area, a large modern patio and an upstairs loft and pri
A photo of Umi Sake House restaurant
4.7
Exceptional(2549)
Price: Moderate
• Japanese • Downtown
Booked 68 times today
Umi Sake House is a unique Japanese cuisine restaurant in the Belltown area of Seattle featuring the highest quality seafood available in the Northwest, a large izakaya-style tapas menu, and boasting a sake list of over 60 imported Japanese bottles. The interior is multi-faceted, with a black slate tiled traditional dining room, a gorgeous 14 person capacity wooden sushi bar, a semi private "tatami" room which holds 12 people, a larger 25 person private dining room, an enclosed "back patio" casual dining room complete with tropical garden, a black concrete liquor bar with custom sake cocktails and fusion traditional cocktails. The variety of atmospheres allows for a different experience with every visit, and the vastness and quality of the menu does the same. For the budding sake enthusiast or the seasoned veteran, the sake menu at Umi is bottle for bottle the best found anywhere outside of Japan!

See what locals rave about

From verified diners like you
From verified diners like you
  • RichardVIP
    Hawaii •22 reviews
    5.0
    Dined 1 day ago
    From the moment I walked in the experience was welcoming, efficient and thoroughly enjoyable. A bartender greeted me warmly as I walked past the bar to my table. The staff were uniformly cheerful and helpful. A bottle of water was delivered to my table immediately together with drink menu. My server, Daniela, was solicitas and took great care of me. Care was taken to explain items place in Peruvian culture. My choice of classic Peruvian Sour cocktail was delicious and I was told is traditionally delivered for its sour taste before moving to wine, which I did with a selection from the very good wine list. I ordered the cebiche sampler of 3 cebiches and all were fresh and delicious. It was my introduction to the explosion of flavors on my palate, which was consistent the entire evening. I had the Criollo, a stunning small plate (the servings are all ample), of sushi grade hamachi in a amarillo (yellow) sauce served with plantain chips. Absolutely excellent. On another recommendation I tried the beef empanadas and found them lovely, also incredibly flavorful. The pastry was perfect. My main dish was Arroz con Pato (Rice with Duck) that was prepared to perfection as well. The duck was crispy on the outside skin and fall off the bone tender inside. The rice was risotto-like, and a joy to eat. As Daniela explained their Tres Leches i’d not like others, to which i thought “yeah,yeah”, but as was the case all evening she was correct in hr description and recommendation. The cake is processed into corn kernel sized bits and made into a little mountain topped with a meringue and accompanied by fruit sauces. The process ensures the cake is saturated by the milks. Different and fabulous as was my coffee with milk. A great dinner and experience—Genial! We’ll return.
    More info
    La Mar Cocina Peruana BellevuePrice: Expensive• Peruvian• Bellevue
    4.7
  • OpenTable Diner
    Seattle / Eastern Washington •2 reviews
    5.0
    Dined 1 day ago
    We went on the OOLA distillery tour and decided to have dinner at OOLA Capitol Hill afterwards — BEST DECISION, and such a fun way to spend the afternoon. The signature burger and fries are BY FAR the best burger I’ve ever had. My husband and I each had a cocktail, and they were superb. The staff were really nice and the atmosphere was really relaxed and fun. We had a great time! We live about an hour away from Seattle and I’m not exaggerating when I say that we will be driving back for that burger again!
    More info
    OOLA Capitol HillPrice: Expensive• Contemporary American• Capitol Hill / First Hill
    4.9
  • JOANNVIP
    Wisconsin •17 reviews
    5.0
    Dined 2 days ago
    Pretty sure it was the best steak I ever had! It was absolutely delicious! We also had delicious wine and the dessert wine flight. It was an excellent experience!
    More info
    John Howie SteakPrice: Very Expensive• Steak• Bellevue
    4.7
  • RJ
    San Francisco Bay Area •5 reviews
    5.0
    Dined 3 days ago
    Had the lobster sandwich and would definitely order it again. I’ve had lobster sandwiches before and was never impressed by them but at Water Grill I found a true lobster roll sandwich that was filled with at least 1.5 to 2 lobster tails. It is a definite reorder!! We also ordered the California Spiney Lobster and that was a clear winner too. The fries that come with the lobster roll had to be substituted for mashed potatoes because the fries didn’t look right, but it was very pleasant to see our waitress recognize this was get us something else. The Spanish Octopus appetizer is a must try. I never had seared octopus but noticed it was a popular item in Spain so we had to try it here and it did not disappoint. Also, we found this to be an ideal spot for an adult birthday dinner as it doesn’t have the wild birthday singing but a subtle and pleasantly surprising birthday dessert.
    More info
    Water Grill - BellevuePrice: Expensive• Seafood• Bellevue
    4.6
  • ArieVIP
    Seattle / Eastern Washington •33 reviews
    5.0
    Dined 6 days ago
    There’s a reason this is the flagship for Daniel’s. The staff here is outstanding and makes your dining experience one for the books. From the host staff, to the servers, managers, server assistants, everyone is so welcoming, positive, gracious and genuinely kind. Also the views from this Daniel’s are stunning. None of the other Daniel’s are even remotely close the experience you will get here… My family had Xmas Eve dinner and it was the best dining experience we’ve ever had with my elderly mother who has severe dementia. She can be challenging in public places but everyone here was so positive that she was over the moon with the attention she received. Our server Jeffrey took amazing care of our family and gave extra special attention to our mom; we didn’t have to ask him he was just a genuinely kind person who bonded with our mom. Couldn’t have asked for a better dining experience as everything was amazing, the service, the food and atmosphere. It was the best choice for a special dinner for our family. Thank you Jeffrey, Clark the manager, all the managers and staff at Daniel’s for helping make our mom have the time of her life. We will be back sooner rather than later. My mom is already asking to go back! And she doesn’t remember much these days…
    More info
    Daniel's Broiler - BellevuePrice: Expensive• Steak• Bellevue
    4.6
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