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Best Restaurants for Birthdays in Sugarhouse

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15 restaurants available nearby

A photo of Provisions restaurant
4.7
Exceptional(2041)
Price: Expensive
• American • Salt Lake City
Booked 38 times today
Provisions is a modern American craft kitchen. Our focus in on seasonal, locally grown and raised products preparing them in the best way possible with the quality of the ingredient shining through. We cook with the seasons to ensure the best possible dining experience with the health of our environment and our customers at the forefront. We practice natural and sustainable methods of cooking and search that out in the products and farmers we use for our carefully executed cuisine. We love to cook and to serve and we strive to create a place that we would love to eat, our main pursuit is the happiness of our guests, that is why we are here doing what we do. We look forward to having the chance to serve you from our kitchen.
A photo of Harbor Seafood & Steak Co restaurant
4.8
Exceptional(1477)
Price: Very Expensive
• Seafood • Salt Lake City
Booked 20 times today
Harbor Seafood & Steak Co. opened in August 2014 and is located on the corner of 2100 South & 2300 East in Sugar House. Since then, Harbor has been serving quality interpretations of classic dishes with the highest level of ingredients.We wanted to create a neighborhood restaurant that gives our guests a sense of home. Our menu is based on simple comfort food, where the taste and quality stands for what we believe in. Founded by Randall Curtis & Taylor Jacobsen, our goal was simple: give our guests not only the freshest seafood and wagyu steaks but also serve an affordable wine selection and great artisan cocktails for only $13.5. And oh yeah, the music is great too.
A photo of Ruth's Chris Steak House - Salt Lake City restaurant
4.8
Exceptional(3342)
Price: Very Expensive
• Steakhouse • Salt Lake City
Booked 119 times today
Ruth's Chris Steak House in Salt Lake City is a popular spot for birthday celebrations. Reviewers rave about the memorable experiences they've had here, with mentions of decorated tables, complimentary desserts, and special greetings. The excellent food and top-notch service also make it a favorite for birthday dinners.
A photo of Caffe Molise restaurant
4.7
Exceptional(3472)
Price: Expensive
• Italian • Downtown
Booked 57 times today
Occupying the historic Eagles Building on the corner of 400 South and West Temple street downtown, Caffe Molise opened in 1993 serving lunch and dinner daily. Featuring daily specials for lunch and dinner, with made-to-order appetizers, fresh and imported Italian pastas, main dishes and delectable desserts, we have been a fixture of Salt Lake City for 30 years. Staff favorites include our Ravioli con Zucca, the Arista, and Pappardelle al Sugo.Peruse our award-winning wine and drinks menus including our seasonal craft cocktails. When the weather is warm, enjoy our outdoor patio. Seating is limited; we request that guests keep dining to a 2 hour limit. Reservations are recommended; walk-ins are welcome. We are also available for curbside pick-up and gift card purchase. Cheers!
A photo of Ivy & Varley restaurant
4.4
Awesome(878)
Price: Expensive
• American • Salt Lake City
Booked 11 times today
Located in the heart of Salt Lake City, Ivy & Varley are a duo of a modern American bar and restaurant that offers guests an eclectic cuisine. Ivy & Varley boast some of the most unforgettable atmospheres in the city, including the largest outdoor patio that downtown has to offer. Ivy & Varley are 21+ establishments.
A photo of Benihana - Salt Lake City, UT restaurant
4.4
Awesome(2411)
Price: Moderate
• Japanese • Salt Lake City
Booked 56 times today
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
A photo of The Capital Grille - Salt Lake City restaurant
4.9
Exceptional(561)
Price: Very Expensive
• Steakhouse • Salt Lake City
Booked 54 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Hoof & Vine restaurant
4.9
Exceptional(1420)
Price: Expensive
• Steakhouse • Holladay / Midvale / Sandy / Union
Booked 21 times today
From the team that brought you Tiburon Fine Dining and The Wild Rose, Hoof & Vine, A Modern American Steakhouse, brings fantastic cuts of beef including American Kobe, American Piedmontese, and Dry Aged Certified Angus. Proudly serving the only in-house dry aged beef in the Salt Lake Valley. Top 3 Best in SLC Steakhouse and Best Wine Selection. All entrees paired with our famous funeral potatoes or garlic smashed potatoes, seasonal vegetables, palate cleansing sorbet, our signature house salad, and a bread course. Artfully crafted appetizers and decadent desserts create a full coursed, five star event. Pair your courses with a choice from an extensive wine list or one of the bottled or canned beers from our mouth-watering beer menu. With unmatched service, and a modern, laidback atmosphere, Hoof & Vine is unlike any steakhouse you've ever experienced. Join us monthly for a pairing event, or for our Steakhouse Burgers on Wednesdays
A photo of Monarca restaurant
4.7
Exceptional(444)
Price: Moderate
• Mexican • Downtown
Booked 27 times today
We are MONARCA! A Mexican bistro, we constantly change our menu with our chef new creations as Ceviches, Enchiladas, Steaks and other specialties. Our bar specialize in Tequila and Mezcal, awarded best Restaurant Bar 2023 in Utah, our mixologist always innovating using spices and flavors that hardly can find anywhere else. We are MONARCA, right in heart of Downtown Salt Lake City a few blocks from temple square. Bienvenidos!
A photo of Stoneground Kitchen restaurant
4.7
Exceptional(1267)
Price: Expensive
• Italian • Downtown
Booked 26 times today
Our menu features Rustic Italian Recipes, Thin Crust Pizzas & Fresh Pastas. Stoneground Italian is located downtown in a second-story loft overlooking the architecturally acclaimed Salt Lake City Public Library. Since opening in 2000, owner Bob McCarthy has been cooking up a dining experience that’s warm, welcoming and firmly planted in his Irish-Italian roots. He takes a simple approach to serving delicious food: always fresh and house-made.The environment at Stoneground is cool and casual; some describe it as a rustic/urban vibe. You’ll feel comfortable dressed as you are. The window tables have mesmerizing views and are ideal for intimate dining occasions. The outdoor deck seats about 40-people and is the go-to spot for your fair weather celebrations. Park and enter from the rear of the building. Parking is Free. Hope to see you soon!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • River
    Utah •1 review
    5.0
    Dined today
    The food and service was INCREDIBLE but the noise was so bad I couldn’t hear anyone at my table talking, and I had requested a quiet table and they sat us next to a very loud party of 10! Was a bit disappointed.
    More info
    Caffe MolisePrice: Expensive• Italian• Downtown
    4.7
  • Jenn
    Utah •1 review
    5.0
    Dined today
    Our dinner was fantastic! We were impressed as soon as we stepped out of our car, the valet was attentive and kind. Hostess and front desk made us feel welcome. The waitress knew what she was talking about, she was so knowledgeable. We also loved the tasteful Christmas decorations.
    More info
    Ruth's Chris Steak House - Salt Lake CityPrice: Very Expensive• Steakhouse• Salt Lake City
    4.8
  • Dennis
    Utah •54 reviews
    5.0
    Dined 1 day ago
    We always have a great experience at Harbor. Randal, the owner/chef is wonderful. Delicious food, prompt and friendly service. Harbor always delivers.
    More info
    Harbor Seafood & Steak CoPrice: Very Expensive• Seafood• Salt Lake City
    4.8
  • Fernando
    New York City •20 reviews
    5.0
    Dined 3 days ago
    Always enjoy the dining experience. Love that the menu changes with the seasons
    More info
    ProvisionsPrice: Expensive• American• Salt Lake City
    4.7
  • Tiffany
    Las Vegas •7 reviews
    5.0
    Dined on Nov 15, 2024
    A Mixed Experience with Standout Dishes I had a largely positive experience at this restaurant, thanks to a few standout dishes that truly impressed. The grilled pumpkin bread served as an appetizer was nothing short of exceptional—warm, slightly sweet, and perfectly charred. Paired with a fresh serving of burrata and cranberry jam, it made for an unforgettable start to the meal. We also tried the Brussels sprouts, which were equally delicious—crispy on the outside and tender on the inside, with just the right amount of seasoning. For the main courses, my mother ordered the pork confit gnocchi, which she found satisfying, but my braised wagyu unfortunately fell short of expectations. While the meat was tender and flavorful, it was meant to be topped with shoestring potatoes, which were missing from my dish. This was a small but noticeable oversight. Additionally, the shaved fennel, which accompanied the wagyu, was inconsistently cooked—some pieces were soft and delicate, while others were far too crunchy and underdone. Given that the wagyu came in at nearly $40, these discrepancies were disappointing. On a positive note, the restaurant offers an impressive selection of non-alcoholic mixed drinks, which is a nice touch for those seeking refreshing, flavorful options without alcohol. Overall, while there were a few missteps, the restaurant does serve some excellent dishes and an excellent atmosphere that made the meal enjoyable. I'd recommend it, especially if you're looking to indulge in their grilled pumpkin bread and burrata appetizer. However, for the price, I would have hoped for a bit more consistency in the execution of the main courses.
    More info
    Ivy & VarleyPrice: Expensive• American• Salt Lake City
    4.4
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