Best Restaurants for Business Meals in Chino Hills

This was our first time at Farmhouse at Roger's Gardens, and we fell in love. The twinkling lights everywhere made my heart happy. The boys loved the burger and fries, and even the ketchup was made in-house! I had the pizza of the day, a prosciutto and Honeycrisp apple concoction that was delightful and delicious. Who knew apples worked on a pizza?!? My daughter had the half Jidori chicken, which was juicy and tender, and a large enough portion that she took half of it home with her. We also sampled two desserts, the lemon tart and apple crisp. Both were amazing, but the apple crisp was our favorite of the two. I definitely will be back and highly recommend this spot for a satisfying farm-to-fork meal.

I don't say it lightly when I say Summit House has top notch service. Every single time we go, from the greeter, to the person escorting us to our table, the server, the manager who comes by to make sure everything's good, and even the staff who come to bus the table and box our leftover food at the end of the meal make you feel like you're royalty for the night. There's definitely a reason why Summit House is always busy and making a reservation is a must!

Everything was smooth from the moment we arrived . The host was kind enough to accommodate our request of sitting outside . I will say our server maya was amazing she made the experience even better. She was very attentive and with an amazing vibe. She helped answered all our questions. Shout out to maya thanks for everything .

Everyone was extremely nice and provided excellent customer service. The food was very good, and our waitress Alicia was the absolute best. Alicia made my birthday experience a memorable and plus she’s a football fan. Go Pack Go!

I will start by saying I was worried the food would not live up to my expectations, however that was not a problem at all. Some of the freshest and best executed dishes I have had. The prices add up quick, but once we were done with the meal it was worth every penny. Favorite dishes included: yellowtail jalapeño, chilean sea bass, ribeye with truffle butter and the mango kakigori shaved iced is a must. The tuna tacos were small but good as well. Server was very attentive without being pushy which was appreciated since we were there closing on a Sunday night. Will definitely visit again when in the Newport area.