Best Date Night Restaurants in Historic South-Central

Outstanding food and ambience! Our server Brian L was amazing. He made our evening even more special!

Rately do I post a glowing review of restaurants, but @nikuxla will be getting one. From host, server (thank you, Wilson), to details: A+ King crab 🦀 legs were so fresh, that when you pulled the shell from on end, the crab meat slides off the shell of the other. We were most impressed by the Wagyu Udon, which had the exact Al Dente texture and taste, with the coated level of wagyu meat sauce around the veggies, noodles, and overall. Serving was correct for 2 people per order. Would have loved to have tried the fresh scallops (which were not available upon our visit). But the lobsters were adequate to adjust our attention, along with the King crab and Snow crab legs. Sashimi was constantly being topped off, and the ponzu and soy were good quality. The toro and hamachi were good quality cuts, and not veiny. Wagyu Japan and American options were a variety of 5 different choices. We were impressed with the quality. We also tried the Chilean sea bass (not hugely impressed), the Miso Corn (very good), Wagyu Black Pepper Don (average), but our Lamb Lollipop Katsu was our chef cooked favorite. Wilson was excellent. He provided us with a special cheesecake that was not available to the public, and we will definitely return for this reason. Thank you. Overall for the $99 price tag, we would consider returning. Our experience was the day before Xmas. I specifically requested a table with a grill, and was provided exactly the table. Would not ask for more. We will return. Thank you again.

It was a great value for an oit of towns visitors. Live music, lively, energetic and cozy fireplace. Beautiful views of 280 degrees of LADT. Friendly staffs from greeting, hostess and … We’ll be back.

Yeah…please don’t let the rumors cause you to miss out on this place. The entire experience was AMAZING! Starting with the Parker rolls js the one thing you should guarantee, I’ll be thinking about them for weeks. We ordered the salmon, rolls, Brussels sprouts, burger, truffle fries and TWO orders of the Chicken and caviar. Also had their take on the old fashioned and a Paloma. Our server was very knowledgeable and friendly and the icing on the cake was the conversation with their customer experience manager. She solidified the visit for us and I cannot wait to go back!

Really great ambiance! Nothing else quite like it in LA