Best Date Night Restaurants in Algiers Point
Price
- $30 and under
- $31 to $50
- $50 and over
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Top Rated
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91 restaurants available nearby
Booked 67 times today
Price: Very Expensive
• Japanese • Central Business District
Booked 24 times today
Price: Expensive
• Steakhouse • Central Business District
Booked 48 times today
Price: Moderate
• Southern • Central Business District
Booked 10 times today
Price: Very Expensive
• Steakhouse • Central Business District
Booked 17 times today
Price: Expensive
• Creole / Cajun / Southern • French Quarter
Booked 26 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- JJustinDenver / Colorado •1 review5.0Dined 1 day agoAbsolutely loved this place, great food great service and we loved the courtyard. The waiter told us a bunch of history on the restaurant and was funny too. We even brought my niece who is 14 months and they brought out fruit for her without asking. You HAVE to get bananas foster.More infoBrennan'sPrice: Expensive• Creole• French Quarter•4.8
- LLatishaNew Orleans / Louisiana •1 review5.0Dined 1 day agoIt was better than I anticipated. Staff was very pleasant and swift. Satisfying to see them working to maintain guest satisfaction. I got a birthday cake even though it wasn’t my birthday yet.More infoLukePrice: Moderate• French• Central Business District•4.6
- BBrittanyNew Orleans / Louisiana •1 review5.0Dined 2 days agoEverything was great. It was a decent night cold in the city. We had the gumbo which was amazing a nice warm pick me up. The old fashion was to die for best I had in the city! The gulf fish was the way go. We had tag teamed service so there was always someone around to check on us!More infoTujague's - New OrleansPrice: Expensive• Creole / Cajun / Southern• French Quarter•4.1
- RRayNew Orleans / Louisiana •1 review5.0Dined 3 days agoI recently dined at Nobu New Orleans, and it was an incredible experience! The food was absolutely amazing—each dish was a perfect balance of flavors and beautifully presented. Our waiter(Kendall) truly stood out; they were not only exceptionally kind but also very knowledgeable about the menu and the story behind the dishes and the company itself. Their recommendations made our meal even more enjoyable. The atmosphere was upscale yet welcoming, making it a memorable evening. If you're in New Orleans and looking for a fine dining experience, Nobu is a must-visit!More infoNobu - Caesars New OrleansPrice: Very Expensive• Japanese• Central Business District•4.6
- RRussellNew Mexico •1 review5.0Dined 6 days agoGreat steaks dinner at Chophouse New Orleans tonight. The crab bisque was to die for. Their Chophouse salad was ok. Our 8 oz. filet mignon and 10 oz. NY strip steaks were cooked perfectly to our orders for them to be cooked to Medium. We actually prefer Medium Rare but our waiter told us they tend to cook on the rare side and our experiences having steaks at restaurants the past few years has been that most are tending to cook Medium Rare to what my wife and I consider to be Rare. Their side dish of mushrooms was delectable. The Key Lime pie for dessert was good. It’s whipped cream on top was very thick and very cold. Decent wine list. I had a glass of Groth Cabernet Sauvignon. And a shot of Angel’s Envy on a rock (the ice cube was about 1.5” x 1.5” x 4”, a mini iceberg😁) before we ordered our dinners. At $18. that’s the cheapest shot of Angel’s Envy I’ve ever had anywhere. Our only nits were: 1) We told our waiter at the end the butter for the loaf of bread was hard as a brick. 2) The bread was like a short baguette, not pre-sliced. My wife asked the server for a knife to cut it and they merely pointed to the butter knife on her bread plate. That was totally inadequate to the task of slicing a loaf of fresh soft bread. Plus, being SF Bay Area natives, we are used to the tang of sourdough bread and a lot of restaurants’ plain breads, while they may be soft, freshly baked and warm, just taste blah to us.More infoChophouse New Orleans – Prime SteaksPrice: Expensive• Steakhouse• Central Business District•4.6