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Think of it as a little love note from Spain, when you take the pleasure of dining at Heno & Rey. The clinking of sangria glasses and the warmth of laughter against the backdrop of Spanish music; the atmosphere is so vibrant and lively that the tapas themselves are almost dancing off the plates. The dishes are deliciously authentic, perfect to share with a few friends or with many. So, settle in and stay awhile.
Perth’s favourite Italian restaurant, located at the Holiday Inn West Perth, has its home at the former residence of one of Perth’s menswear moguls. Built in 1902, the heritage-listed building was carefully restored on the exterior to accommodate the modern restaurant, whilst paying homage to the iconic history it holds.Our Executive Chef along with his passionate team, has developed a delicious menu inspired by the authentic and wholesome flavours of Italy. Featuring a delicate Cicchetti menu, fresh house made pasta and a spread of hearty mains – discover an Italian dining experience to remember at Julio’s.
Tony Roma's, Legendary for Ribs. Famous for So Much More. Tony Roma's offers a wide variety of culinary deliciousness in a casual dining atmosphere. Join us for our World Famous Baby Back Ribs, steaks and more. Let’s get saucy!
Storehouse Perth Subiaco is an atmospheric rooftop restaurant and bar with incredible views over Subiaco and Perth city. Enjoy Head Chef Jonny Peacham`s delicious meals featuring local produce and enjoy one of the best cocktails you can find in Perth. This is your social space to eat, relax, meet or celebrate and a stunning venue for group dinners, corporate functions, baby showers and cocktail events such as milestone birthdays, engagement parties. Please contact meet.subiaco@vibehotels.com.au for meetings, events and group bookings (10guests+).At Storehouse we take bookings for our indoor restaurant dining only. If you do wish to sit outdoors it is by walk-in and first in, first served basis. We look forward to welcoming you soon.
Within a beautiful Subiaco heritage building, a new neighbourhood wine bar has entered the scene on Hay Street. In the 1920s, the building was home to a provisions merchant owned by husband and wife Emily and Charles Lums. Their shop, EA Lums & Co, was a place for locals to grab quality ingredients from a family-owned shop. With the appointment of Nick Young as Head Chef, Lums offers a brand new, vino-friendly food offering.Nick’s resume boasts a wonderful mix of fine dining and funky neighbourhood eateries including Wildflower, Must, Bivouac and Lallah Rookh. With extensive time spent working in rural luxury resorts and Margaret River wineries, Nick brings a passion for fresh, local produce, heirloom varieties, preserving and fermentation.
Drawing inspiration from the Spanish word for 'ember', Ascua is a journey through the alchemy of fire and flavour, where every dish tells a story of passion, and craftsmanship, using the freshest produce sourced from Western Australia, expertly cooked over charcoal and infused with the aromatic essence of burning Banksia and Olive wood.Ascua offers guests an uncomplicated and well-curated list of the finest Western Australian and Spanish wines, with an array of cocktails, spirits, and non-alcoholic beverages assured to satisfy.
Volare is a small neighbourhood bar that aims to provide people from near and far with a unique dining and drinking experience, featuring an eclectic wine list and world class cocktails.With flavours lying somewhere between Mediterranean and Latin American, head chef Marcello Kretzer delivers a menu with fantastic bar snacks and larger serves, all designed to share. Try Marcello's menu for the full Volare experience!Our unique art deco space is full of nostalgic charm, and we have a lovely courtyard - the perfect spot to settle in for an afternoon with friends and neighbours to unwind, socialise and indulge in La Dolce Vita!Open from 4 Tuesday, Wednesday and Thursday. Open from 12 Friday and Saturday. Happy Hour 4 to 6 each day.All day Happy hour menu Tuesday.
Double Rainbow Bar & Eating House is The Rechabite's fast and furiously tasty eating house, with styles and flavours inspired by the backstreets and alleys of Greater Asia. The Double Rainbow Bar & Eating House extends from a lively William St. alfresco area through to the laneway entrance just off the Perth Cultural Centre. Featuring a range of long, shared dining tables and the chefs counter seating options that overlook all of the theatrics of our stunning open kitchen.Double Rainbow Bar & Eating House offers a wide array of food and beverage experiences throughout the night, every Wednesday - Sunday and select event dates.For large bookings, (10+) please contact hello@therechabite.com.au for assistance. To pair your sumptuous dinner with a show visit www.therechabite.com.au/whats-onPlease Note: The Rechabite is a CASHLESS venue; all major credit cards are accepted.
Welcome to Tipsy Cow Steakhouse – where great food meets genuine hospitality.At Tipsy Cow, we believe a steakhouse should be more than just a meal—it should be an experience. From our hand-cut, perfectly grilled steaks to the warm, inviting atmosphere, every detail is crafted to make you feel right at home. Whether you're gathering with family, catching up with friends, or enjoying a well-earned night out, we’re here to make it special.For a unique twist, try our hot stone cooking experience—where you can sear your steak exactly to your liking on a sizzling volcanic rock, locking in all the flavours and juices.And for a limited time, we’re offering BYO alcohol, so bring your favourite bottle and enjoy it alongside a meal made to impress.
Located in the heart of Perth CBD on Hay St you’ll find restaurant and bar Ivy & Jack. Once home to the old Town Cinema, this urban industrial-chic restaurant pays homage to movie stars of the past with a modern twist.Get your coffee fix from 7am daily or head to the bar from 11am to indulge in an extensive selection of premium quality wine, beer and fun, innovative cocktails. Our carefully crafted, rustic menu is cooked with fresh ingredients, featuring delicious food for the social occasion.Flexible seating options make Ivy & Jack a unique meeting place for a special dinner, gathering of friends or that milestone celebration. Open 365 days a year! Enjoy our $18 lunch specials and $28 dinner specials every day from Monday to Friday. Join us for Happy Hour every day from 5pm-6pm, plus exciting $18 seasonal cocktails daily from 5pm.
Food was impeccable as always. Our server was a peach (tall, slim guy with long hair and beaut makeup) so attentive, right level of checking, and so helpful with the menu. 10/10 for service, will return for that alone. The insanely delicious food is a bonus 😋
We saw that "Tipsy Cow Steakhouse" on Lindsay St in Northbridge had recently opened, so we thought we would give it a try, as it was close to The Ellington, where we had a show at 7pm.
Our server Julia was very attentive, without being too intrusive.
Our food was great, the king prawn entree shared between my wife and I was just enough along with some sourdough to wake up our taste buds before our mains arrived.
My wife had the lobster and prawn ravioli special which was really nice, cooked a perfect al dente. It would have been good to know that this also came with some sourdough, as we probably wouldn't have ordered the entree sourdough as well.
I had the 300g Porterhouse, which was cooked a pretty much perfect medium rare, with some great char from the grill. I got the Tipsy Butter go with it, which was a little different, I didn't feel it had much of a rum flavour to it.
We will be back, will probably try the steak on the lava stone next visit, as a table nearby had it and it sounded and smelt great.
Food was lovely and plentiful and service was good and friendly. Need some cushions on the stools at the high tables though. Other than that we had a fantastic night