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Best Restaurants for Foodies in Little Five Points

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35 restaurants available nearby

A photo of TWO urban licks restaurant
4.7
Exceptional(12108)
Price: Expensive
• American • Poncey-Highland
Booked 73 times today
TWO Urban Licks' incredible wood-fired cuisine, live rotating rotisseries, unique 26 foot wine on tap barrel wall (the first in the country!), funky live blues, Beltline views and the "wow" design centered around the floor to ceiling Todd Murphy painting lit by a gas lamp wall make TWO truly one of a kind.The innovative, domestic and international, wine program consists solely of stainless steel barrels of wine displayed in a 26 foot, glass and steel, temperature controlled tower situated prominently in the restaurant. The Bar also boasts 4 in house draft cocktails, infusions and a state of the art beer program. TWO has garnered an abundance accolades including Conde Nast Traveler's "Hot List", Bon Appetit's "Hot 50 Tables" and one of Rachael Ray's "favorite restaurants" in the country by Instyle Magazine. Nominated locally year after year as "Best Restaurant Scene" and "best place to take an out of towner", guests keep coming back for dinner and weekend brunch!
A photo of Cooks & Soldiers restaurant
4.8
Exceptional(3855)
Price: Moderate
• Basque • West Midtown
Booked 43 times today
Cooks & Soldiers brings the cuisine and cultural experience of Spain’s Basque region to the flourishing West Midtown area. The menu is divided into “pintxos tradicionales,” or tapas-like snacks served atop toasted bread; “pinxtos especiales,” or Basque-inspired small plates; “asador” including a variety of wood-grilled fish, meats and vegetables; and a selection of unique and modern desserts. Behind the bar, Cooks & Soldiers offers guests an extensive collection of Basque and Spanish wines, txakoli and ciders, in addition to craft beer and signature cocktails. The cocktail list places a heavy emphasis on gin, offering a seasonal selection of house-infused tonics blended into gin tonics and other popular libations.
A photo of Beetlecat restaurant
4.7
Exceptional(3054)
Price: Expensive
• Seafood • Inman Park
Booked 30 times today
Featuring raw oysters and fresh seafood with international influences from executive chef Eddie Barrett, BeetleCat is a trendy restaurant and bar in Atlanta’s Inman Park neighborhood. The menu transports you to the New England coast at the upstairs dining room and oyster bar, while the downstairs Den lends itself to a 70s surf shack. Enjoy fresh air on one of the two patios, both upstairs and downstairs. BeetleCat is open nightly for dinner and offers brunch in the Den on Saturdays and Sundays.
A photo of The Optimist restaurant
4.8
Exceptional(9104)
Price: Expensive
• Seafood • West Midtown
Booked 136 times today
The Optimist brings a seaside fish camp experience to landlocked Atlantans. The ever-changing menu features high-quality, sustainable seafood masterfully paired with fresh, local ingredients. From sophisticated, daily-catch dishes to crudos and beachside classics, chef-owner Ford Fry’s the Optimist transports guests to their favorite coastal haunts.
A photo of Serena Pastificio restaurant
4.6
Exceptional(185)
Price: Moderate
• Italian • Midtown
Booked 31 times today
With a sophisticated yet approachable nod to Italy's recipes and unforgettable hospitality, all in a chic and vibrant space, Serena Pastificio offers a refined dining experience rooted in tradition. At the core of our craft- and our restaurant- is our pastificio, a visible pasta station, where our chefs showcase the artistry, precision and passion that goes into every dish. And that same care and attention can be found in our seasonal wine and cocktail list featuring drinks that are as delicious on their own, as they are paired with your favorite Italian dish.
A photo of South City Kitchen Midtown restaurant
4.7
Exceptional(7000)
Price: Expensive
• Southern • Midtown
Booked 53 times today
South City Kitchen Midtown serves Southern classics with a sophisticated spin from an iconic bungalow in the heart of Midtown Atlanta. Since opening more than two decades ago and changing the landscape of Southern cuisine and the Atlanta restaurant scene, we’ve been serving signature dishes like fried chicken and shrimp & grits alongside innovative, inspired regional cuisine.Our nationally-recognized food and wine list and service come together seamlessly for weekday lunch, weekend brunch, nightly dinner and group dining events.Whether you’re in Atlanta on business, enjoying a romantic night out on the town or meeting up with friends before a show, dine with us and enjoy the best contemporary southern food in Atlanta.
A photo of The Sun Dial Restaurant, Bar & View restaurant
4.3
Awesome(8950)
Price: Very Expensive
• Contemporary American • Downtown
Booked 87 times today
The Sun Dial Restaurant, Bar & View is a foodie's paradise, offering contemporary American cuisine in a unique tri-level dining complex with 360-degree panoramic views of Atlanta's skyline. Reviewers consistently rave about the delicious food and excellent service, with many noting the 'fantastic customer service', 'delicious food', and 'beautiful ambiance'. The restaurant's ambience, with its cozy lighting and relaxed atmosphere, is also highly praised.
A photo of Longleaf Restaurant restaurant
4.4
Awesome(2229)
Price: Expensive
• French American • Midtown
Booked 6 times today
Longleaf Restaurant, located in the heart of Atlanta's Garden District, is a foodie's paradise. Known for its fantastic food, attentive service, and beautiful ambiance, it's a top choice for a variety of occasions. Reviewers rave about the inventive menu, the fresh ingredients, and the excellent service. The restaurant's unique location, overlooking the Anne Cox Chambers Southern Seasons Garden, adds to its appeal.
A photo of Tiny Lou's - Hotel Clermont restaurant
4.6
Exceptional(1999)
Price: Expensive
• French American • Poncey-Highland
Booked 34 times today
Within the walls of Atlanta’s forthcoming Hotel Clermont lies Tiny Lou’s, a 100-seat French-American brasserie. The French-remix presents a playful approach to French favorites, utilizing Southern ingredients and complemented by a Francophile-friendly wine list.
A photo of Grana restaurant
4.5
Awesome(1390)
Price: Expensive
• Italian • Buckhead
Booked 41 times today
*Please note our rooftop and front patio seating is on a first come fist serve basis* We will do our very best to accommodate all outdoor requests based on availability. Chef Pat Pascarella crafts authentic Southern Italian dishes inspired by the home cooked meals of his childhood. Our menu features wood-fired Neapolitan pizza, meatball flights, handmade Italian pasta, wood-fired steak, fish and chicken.Join us for brunch from 11:30am to 3:00pm every Saturday & Sunday featuring specialty dishes.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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