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Best Restaurants for Foodies in Avondale

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77 restaurants available nearby

A photo of Daisies Chicago restaurant
4.7
Exceptional(182)
Price: Expensive
• American • Logan Square
Booked 89 times today
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
A photo of Eden restaurant
4.8
Exceptional(1587)
Price: Expensive
• American • Avondale
Booked 34 times today
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
A photo of Fioretta restaurant
4.6
Exceptional(811)
Price: Very Expensive
• Steak • West Loop
Booked 82 times today
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.
A photo of Momotaro restaurant
4.6
Exceptional(3849)
Price: Expensive
• Japanese • West Loop
Booked 143 times today
Momotaro is a multi-level Japanese restaurant located in the West Loop. Led by Executive Chef Gene Kato, Momotaro has had the honor of being named Restaurant of the Year in both Chicago Magazine and Chicago Social. Under Kato’s leadership the restaurant has come to define the balance between traditional values and modern technique, blending the two in a science and art that has resulted in an authentic, innovative menu. The restaurant, designed by the world renowned AvroKO, also contains the subterranean Izakaya at Momotaro (a laid back, lively lower-level bar and restaurant reminiscent of the neon-lit haunts of trendy Tokyo neighborhoods) and an elegant second floor private space that overlooks the main dining room.
A photo of Little Goat- Southport restaurant
4.7
Exceptional(172)
Price: Moderate
• American • Lakeview / East Lakeview
Booked 81 times today
Little Goat Diner, located in the vibrant Southport Corridor, is your go-to neighborhood spot, helmed by award-winning Chef Stephanie Izard. Enjoy all-day breakfast, weekend brunch, coffee catch-ups with friends, and your favorite lunch and dinner classics, all with Chef Izard's creative twist on new all-day favorites. Plus, bring the little ones! Kids eat free every Tuesday from 4-7PM, making it the perfect midweek treat for the whole family. We gladly accept walk-in guests. Come join us and we’ll do our best to seat you as quickly as possible!
A photo of Boka restaurant
4.8
Exceptional(7142)
Price: Expensive
• Contemporary American • Lincoln Park
Booked 78 times today
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.
A photo of Duck Duck Goat restaurant
4.8
Exceptional(5563)
Price: Expensive
• Chinese • West Loop
Booked 111 times today
Chef Stephanie Izard brings her take on Chinese-American cuisine to Chicago's Fulton Market District with Duck Duck Goat, her third venture with Boka Restaurant Group. The menu features hand-pulled noodles, house-made dumplings, wontons, fried rice, and more, ensuring no diner leaves hungry. On weekends, Duck Duck Goat also offers a delightful dim sum brunch menu, perfect for starting the day with a creative twist on classic favorites.
A photo of Mott Street restaurant
4.7
Exceptional(1033)
Price: Expensive
• Central Asian • Bucktown / Wicker Park
Booked 74 times today
Supremely Asian American. Eastern cooking technique. Taking inspiration from the night markets of Asia and his Korean-American childhood, Chef Edward Kim pairs eastern cooking techniques with Chicago ingredients to create umami-laden flavors, juxtaposing tastes and textures for a wildly exciting menu. A festive and lively dining scene is anchored by a well-lauded bar program and an open pantry, inviting our guests further into the kitchen experience. Like a nightly Asian Thanksgiving, expect Feast-Style dining, rolling up your sleeves, passing plates with your neighbors, getting sauce on your face - if you’re having a good time you’re doing it right.
A photo of Frontier restaurant
4.6
Exceptional(546)
Price: Expensive
• American • West Town
Booked 23 times today
Frontier's Executive Chef Brian Jupiter has created mouthwatering dishes celebrating American contemporary cuisine, blending game and other seasonal ingredients into classic and approachable fare.The seasonal dinner menu includes small plates, vegetables, sandwiches and entrees designed to share. Frontier’s menu also features 8-10 varieties of oysters to order a la carte with dinner, or to enjoy with a bottle of beer at the bar. Over the weekend, patrons may indulge in brunch offerings including a wide selection of Frontier signature dishes alongside traditional brunch items. Complimenting Frontier's savory menu items are unique wines by the glass & bottle, specialty craft cocktails including creative punches and frozen cocktails along with an array of draft, canned and bottled beer.Frontier is closed Monday & Tuesday but will open for private events along with Sunday evenings & weekday afternoons. Email jen@pioneertaverngroup.com to inquire today!
A photo of Bar Siena - West Loop restaurant
4.6
Exceptional(3261)
Price: Moderate
• Italian • West Loop
Booked 70 times today
Bar Siena’s menu is slightly smaller than its sister restaurant Siena Tavern’s — and rotates more frequently, paying homage to various regions of Italy. The red mosaic tile pizza oven bearing the name “Bella,” was handmade and imported from Italy, and reaches temperatures of over 600 degrees. Bar Siena’s dining options are ideal for share-everything, try-everything guests looking for a remarkable experience in a rustic, two-story space and extended patio onto Randolph Street during the Summer months.

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Discover best foodies restaurants in Avondale

Discover the vibrant dining scene in Avondale, Chicago, where foodies can indulge in a diverse array of culinary delights. This eclectic neighborhood boasts a selection of restaurants that cater to various tastes and preferences, making it a prime destination for those eager to explore unique and flavorful dishes. From contemporary eateries offering innovative takes on classic cuisine to cozy spots serving comfort food, there's something to satisfy every palate. Each restaurant in Avondale maintains a strong focus on quality and authenticity, ensuring a memorable dining experience. The area is known for its warm, welcoming atmosphere, which complements the excellent food and service provided by its establishments. Whether you're a local or a visitor, Avondale's food scene is sure to impress with its commitment to culinary excellence and a genuinely delightful dining environment.

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