Best Restaurants for Foodies in Dallas-Ft. Worth (DFW) Corridor

I had an absolutely wonderful dining experience at Radici From the moment I walked in, the ambiance was warm and inviting, with just the right lighting and decor. The staff were incredibly attentive, friendly, and knowledgeable, making excellent recommendations from the menu. The food was outstanding—each dish was a perfect blend of flavors, beautifully presented, and clearly made with fresh, high-quality ingredients. I especially loved the lasagna which was bursting with flavor and cooked to perfection. The pistachio olive oil cake was the perfect way to end the meal—decadent but not overwhelming.

We arrived early, so we got drinks at the bar and sat by the fireplace while we waited. The blended rye old fashioned was delicious! Once sat, our waiter David greeted us and his recommendations were great! We had the onion rings to start and they were PERFECT! We both ordered the 13oz ribeye which were cooked to perfection as well! Last, but surely not least, we had the pecan pie for dessert. The crust of the pie is cinnamon rolls! That dessert was outstandingly good and sweet! We will return for round two very soon!

Great fresh sushi and delicious cocktails. Highly recommend.

I loved all the food and the ambiance was great…..

Food was fantastic, every ingredient had a purpose and a unique blend, easily the best Latino/hispanic themed restaurant I have experienced in 25+ years as an adult who spent many years working in the front and back of house in restaurants