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Best Restaurants for Foodies in Everett

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63 restaurants available nearby

A photo of Giulia Restaurant restaurant
4.8
Exceptional(1791)
Price: Expensive
• Italian • Cambridge
Booked 30 times today
Giulia is a chef-owned regional Italian restaurant located between Harvard and Porter Squares in Cambridge. It is the first restaurant of award-winning Chef Michael Pagliarini. Its reputation has spread nationally with frequent out of town guests as well as Boston area locals.Giulia puts a particular emphasis on hand-crafted pastas, made each day on our custom-built chef’s table adjacent to the open kitchen.Best of Boston Italian Restaurant. All Italian wine list with unique Italian varietals. Local purveyors, dry aged local beef, burrata di andria, stone milled flours, vegetarian options.Giulia is currently open for indoor dining and limited outdoor dining. We accept reservations up to two weeks in advance. To reserve a patio table, please call us at 617-441-2800. All reservations made online are for indoors only. Kindly note that our patio is uncovered so reservations there are weather dependent and will be canceled in the event of inclement weather.
A photo of Uni restaurant
4.6
Exceptional(2241)
Price: Very Expensive
• Contemporary Asian • Back Bay
Booked 27 times today
Serving inventive Japanese cuisine using the freshest seafood from Tokyo’s famed Tsukiji market and local New England fishermen, and borrowing influence from the streets of Tokyo, Shanghai, Singapore, Bangkok and Bangladesh, Uni is the evolution of Ken Oringer’s intimate sashimi bar of the same name, which expanded into the former Clio space in 2016. UNI is currently helmed by Executive Chef David Bazirgan.
A photo of Committee restaurant
4.6
Exceptional(2421)
Price: Moderate
• Greek • Fort Point Channel
Booked 54 times today
Committee draws inspiration from the modern day “ouzeri,” a casual meeting spot that can be found throughout Greece. It’s the kind of welcoming place where people get together to talk, relax, and bond over a fresh-made meal. Greeks know that delicious food sets the stage for a great meeting—whether you’re discussing a business deal or simply catching up with old friends. Committee, conceived by a Greek chef, embraces this tradition. Committee veers from the expected by designing its menu around “Meze”—a culinary concept that encourages people to sample and share. Our creative chefs prepare small sharable plates that are brought to the table throughout the meal, allowing diners to experience a wide range of dishes featuring only the freshest local ingredients. If unforgettable food, a fun crowd, and an electric urban scene are on your agenda, the consensus is Committee.
A photo of Pammy's restaurant
4.8
Exceptional(2247)
Price: Very Expensive
• American • Cambridge
Booked 24 times today
Pammy’s is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Perched between Cambridge’s Central and Harvard Squares, Pammy’s is a cozy yet sophisticated neighborhood destination. For husband and wife team Chris and Pam Willis (who live right up the street), Pammy’s is an extension of their living room. They’ve brought together their love of great food, easy hospitality and chic vibes to create a lively space that is welcoming to all looking for a memorable meal. With dishes that lean heavily on Italian flavors but are not restricted by any rules of the cuisine, the food is unpretentious and delicious. A fireplace wrapped in white ceramic, an oversized salvaged communal table designed for side-by-side dining and rich leather banquets are just some of the design elements that make up Pammy’s charm.We're currently serving a Prix Fixe menu for all reservations. A la carte dining is available for walk-in guests at our bar and in our lounge.
A photo of Estella restaurant
4.1
Excellent(576)
Price: Expensive
• American • Beacon Hill
Booked 28 times today
Estella Restaurant, a culinary gem in downtown Boston, invites you to an exceptional dining experience that fuses flavors from diverse cultures. Founded by George Brandão in tribute to his extraordinary mother, Estella—a beacon of love and dedication—the restaurant embodies unity and diversity at its core. Our signature dish, the Famous Worrell Oxtail Rasta Pasta, is a harmonious blend of tender oxtail and vibrant Caribbean spices, a must-try for food enthusiasts seeking unique flavors. Estella has been featured in prestigious publications such as Eater Boston's Best Restaurants in Downtown Crossing and Best Cocktail Bars in Boston. Located steps away from iconic landmarks like the Boston Common and the historic Freedom Trail, Estella is the perfect destination for locals and visitors seeking an extraordinary dining experience. Join us, where every dish tells a story and every moment celebrates culture, unity, and culinary artistry.
A photo of Terra at Eataly Boston restaurant
4.3
Awesome(3750)
Price: Expensive
• Contemporary Italian • Back Bay
Booked 83 times today
Located on the third floor of Eataly Boston, Terra is a unique restaurant inspired by earth and fire. The dining room centers around a wood-burning Italian grill, where the Terra culinary team cooks raw ingredients over burning flames, allowing the simple flavors to shine.In every earthy dish, the fire’s smoked warmth rekindles our fundamental connection to the elements. Plentiful and playful, the grilled plates are perfect to share around the restaurant's rustic tables, especially when paired with seasonal drinks.
A photo of Mare restaurant
4.7
Exceptional(2881)
Price: Expensive
• Italian • North End
Booked 37 times today
Mare, Italian for ‘sea’ , has quickly become this city’s most acclaimed seafood restaurant with accolades such as “One of the Top 80 Tables in the World” by Conde Nast Traveler and “Go to List” Food & Wine. Please visit our new location at 3 Mechanic St.
A photo of Forage restaurant
4.5
Awesome(1485)
Price: Expensive
• Contemporary American • Cambridge
Booked 14 times today
Forage is a haven for foodies. It's a farm-to-table restaurant that partners with local farmers, fishermen, and foragers to create a local and seasonal menu. Reviewers rave about the 'unconventional and creative' food, the 'thought-provoking' flavor combinations, and the 'inventive' dishes. One even said, 'the food was creative and delicious.' The bar program boasts cocktails with a focus on locally produced ingredients and a selection of organic/biodynamic wines. It's a unique dining experience in a cozy and fun setting.
A photo of Deuxave restaurant
4.7
Exceptional(5069)
Price: Very Expensive
• French • Back Bay
Booked 19 times today
Deuxave is a foodie's haven, renowned for its award-winning American Nouveau Cuisine. The restaurant's focus on seasonality and fresh, local ingredients makes it a standout. The food is described as 'excellent,' 'beautifully prepared and plated,' and 'elevated' by reviewers, while the service and ambiance are consistently praised as 'outstanding.' The restaurant's unique blend of French and American cuisines, combined with its relaxing atmosphere and high-quality food and service, makes it a go-to destination for food lovers in Boston.
A photo of No. 9 Park restaurant
4.6
Exceptional(3733)
Price: Very Expensive
• European • Beacon Hill
Booked 33 times today
No. 9 Park is a foodie paradise with its refined cuisine showcasing a blend of Italian and French dishes, designed by Barbara Lynch. The restaurant's menu is praised for its simplicity and flavor, with reviewers noting the "creative" and "expertly prepared" dishes. The wine program, which focuses on regional producers, adds another layer of satisfaction. As one reviewer noted, "Food was incredible and service was amazing. Highly recommended!"
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Christopher
    Dallas - Fort Worth •2 reviews
    5.0
    Dined 1 day ago
    My wife and I reserved the recommended two weeks ahead of time. I was not able to find the exact time we wanted (6 PM) but we were able to accommodate the 8:15. We showed up a little early. Everyone was great. Food was awesome. My wife had the pasta and scallops. I had the rare dish, wild hare. We shared the affogato. All of it excellent!
    More info
    Giulia RestaurantPrice: Expensive• Italian• Cambridge
    4.8
  • Tom
    Detroit / Eastern Michigan •15 reviews
    5.0
    Dined 4 days ago
    Estella was wonderful. My wife and I are foodies and in Boston for a conference. We were looking for something unique and comfortable. Estella offered a twist on traditional flavors that was wonderful. We started with drinks. The seasonal blueberry harvest was a delicious gin cocktail that was a perfect balance of sweet sweet and herbaceous deliciousness of gin. My better half had a Nearest to Me which was a delicious whisky shaken with lemon and ginger ale. We ordered the Parm garlic yucca fries with their delicious aioli…and I could’ve eaten another plate. For our meals I had the blackened salmon tacos. The flavors were delicious. The salmon was cooked well and the banana peppers and aioli balanced each other while the crispy onions added a welcome crunch to the lettuce wrapped tacos. My wife had the Shorty and Mash. My god was that a delish bite. The short rib was fall off the bone tender on top of delicious buttery mash. The sauce was a mustard and vinegar base and was unexpectedly delicious cutting through the richness of the beef. The toffee cake was a shared dessert to end the night. Service was attentive and friendly from both our server and management. It was loud but not off-putting and its always great when you leave a restaurant happy with what you had but eager to experience other flavors on the menu.
    More info
    EstellaPrice: Expensive• American• Beacon Hill
    4.1
  • Amyvip
    Greater Boston •25 reviews
    5.0
    Dined 6 days ago
    Another wonderful meal and evening at Pammy’s, this time for a birthday celebration with a party of 5. Price-Fixe menu was great. I loved the Cobia and Squid Ink gnocchi. I was too full to complete the lumache, but took it home and it was excellent the next day. The lamb saddle, yakitori chicken and lasagna also got excellent reviews. Our server was knowledgeable, helpful and attentive.
    More info
    Pammy'sPrice: Very Expensive• American• Cambridge
    4.8
  • Richardvip
    Phoenix / Arizona •54 reviews
    5.0
    Dined on Nov 19, 2024
    Very much enjoyed our experience at Uni. Dishes are “tasting-sized” which makes for a great variety and a different awakening of your taste buds with each dish.
    More info
    UniPrice: Very Expensive• Contemporary Asian• Back Bay
    4.6
  • Cynthiavip
    Greater Boston •9 reviews
    5.0
    Dined on Nov 18, 2024
    Staff was fantastic and greeted us immediately. They accommodated our change in the number of people in our party quickly, and with a smile! We also opted for a low-top instead of what was set, and they quickly and happily made the change. Excellent people!
    More info
    CommitteePrice: Moderate• Greek• Fort Point Channel
    4.6
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