Best Restaurants for Foodies in Fairview
Price
- $30 and under
- $31 to $50
- $50 and over
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Top Rated
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Award-winning
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29 restaurants available nearby
Booked 54 times today
Booked 15 times today
Booked 21 times today
Booked 145 times today
Price: Very Expensive
• Japanese • Kitsilano
Booked 10 times today
Booked 39 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- DDelilahVIPBaltimore / Maryland •22 reviews5.0Dined todayEverything was amazing. Table side Caesar salad prep was great. Beef Wellington was perfect!More infoHy's Steakhouse VancouverPrice: Very Expensive• Steakhouse• Downtown•4.8
- SSallyVIPVancouver / British Columbia •16 reviews4.0Dined todayWonderful food and atmosphere for a small family dinner.More infoLe CrocodilePrice: Very Expensive• French• Downtown•4.7
- JJenniferVancouver / British Columbia •5 reviews5.0Dined 1 day agoOne of my favorite restaurants. I have been coming here for years and it has always been delicious and an enjoyable time. Their summer patio set up is really pretty. It gives the vibe of a different ambiance that you could forget you're on West Hastings between towers. I hope they continue with it permanently.More infoNightingalePrice: Expensive• Canadian• Coal Harbour•4.7
- CChadVancouver / British Columbia •6 reviews5.0Dined 2 days agoWent for the Valentine's Day menu. Had high expectations going in and the food and service exceeded our expectations. The food was sublime. My favourite dish was a Hokkaido scallop cooked perfectly with a beautiful sauce and sorbet and sweetness from julienned green apple with a dollop of caviar. Every bit was beautiful. Wanted to lick the plate it was so good. The next course was a soft egg with creamy polenta, black truffles, and a beautifully thin slide of crunchy sourdough that looked like a lace cover. Just beautiful and delicious. Then a steamed seabass which was cooked to perfection sitting in leche de tigre sauce with a salsa that gave it just the perfect amount of heat. The dish was served skin side up which made for a beautiful presentation. The last savoury course was an Australian wagyu zabuton cut. It was served with a beautifully roasted sunchoke and a wonderful bordelaise sauce. Great flavour with a little bit of chew if you like that. Then they served a sweet drink with a bit of a "spark" which was fun and then the dessert which was yummy but very rich and the only part of the meal which I felt could have been maybe lighter? The dessert was lovely but I could not finish it because it was so rich. Chocolate on chocolate on chocolate. Altogether an amazing meal. The service was excellent and everyone from entry to exit was very friendly and welcoming. Thanks for making our Valentine's dinner such a memorable evening!More infoBotanistPrice: Expensive• Farm-to-table• Coal Harbour•4.8
- AAngelinaVancouver / British Columbia •9 reviews5.0Dined 3 days agoLocation - undeniably beautiful... it's waterfront Vancouver Food and service - quality all around. Service - Friendliness without overbearing Food - our group of 3 tried everything on the unlimited brunch (except for muesli and smoothie) with a few faves and then close seconds. It was a splurge of calories and wallet without a side of regrets.More infoARC RestaurantPrice: Expensive• Unspecified• Coal Harbour•4.6