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Best Restaurants for Foodies in Mililani

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28 restaurants available nearby

A photo of Sushi Sasabune Hawaii restaurant
4.9
Exceptional(997)
Price: Very Expensive
• Sushi • Honolulu
Booked 9 times today
Sushi Sasabune offers a unique Omakase-style sushi experience. We specialize in using as much local fish as possible, creating a meal that can be found nowhere else in the world! Sasabune is a specialty sushi restaurant, meaning we do not serve tempura, noodles, California rolls etc. All nigiri are served with its own unique sauce and topping, meant to be eaten as is. In the words of head chef and owner Seiji Kumagawa, "Trust me!"Omakase only, limited seating (party of 6 max), please call (808) 947-3800 for reservations.
A photo of Merriman's Honolulu restaurant
4.7
Exceptional(4180)
Price: Expensive
• Hawaii Regional Cuisine • Honolulu
Booked 149 times today
A pioneer of the “Farm to Table” movement in Hawaii, Peter Merriman brings Hawaii Regional Cuisine to Ward Village in Honolulu. Reflecting Peter’s personal style, the restaurant combines the feel of a neighborhood bistro with hints of old Hawaii. Lively, urbane, and whimsical, Merriman’s Honolulu is not just for special occasions. It’s an everyday place for those who appreciate great food and warm, friendly service!​Awards:- Honolulu Magazine, Best Oahu Restaurant, Gold- Honolulu Magazine, Best New Restaurant, Silver- Honolulu Magazine, Best Wine Program, Silver- Wine Enthusiast, 100 Best Wine Restaurants 2019- Hawaii Magazine, Best Farm to Table Restaurant-Hale Aina Award: Best Restaurant, Gold 2022All available reservations time slots are on OpenTable, we do accept walk-ins daily. Please arrive on time as we don't hold reserved tables for more than 15 min.Gift Cardshttps://merrimanshawaii.cardfoundry.com/giftcards.php
A photo of natuRe waikiki restaurant
4.7
Exceptional(702)
Price: Very Expensive
• Contemporary French • Waikiki
Booked 18 times today
【VALIDATED PARKING AVAILABLE at HYATT CENTRIC WAIKIKI 4 HOURS FREE!!】We offer a seasonal tasting menu that utilizes ingredients that tells the story of our islands and the history behind it. Bar Area is accepting walk-ins.**Our Hale tasting menu is 6 courses for $120 and our Aina (Vegan) tasting menu is 6 courses for $100. We accommodate Pescatarian, No-Red Meat, Vegetarian, and Vegan diets.We CANNOT accommodate Gluten-Free. Please note if you are bringing kids for the tasting menu and if they will be having the course menu.Nae OgawaHer career started at the prestigious Michelin-starred NARISAWA in Tokyo. She then moved to New York at 21 years old to work at famed Michelin-starred Bouley.Shortly after, she was flown to Paris to work at the popular bistro, La Bourse et La Vie. In 2021, her ideas came to fruition with natuRe waikiki, an upscale restaurant featuring Sustainable Island French cuisine.
A photo of Tempura Ichika restaurant
4.9
Exceptional(22)
Price: Very Expensive
• Japanese • Ala Moana
Booked 8 times today
Discover the vibrant allure of Honolulu’s culinary scene at Tempura Ichika, where Michelin-starred chef Kiyoshi Chikano redefines refined dining with an exceptional Tempura Omakase experience. As Honolulu’s sole full-time resident Michelin-star chef, Chikano infuses his deep-fried creations with a perfect blend of tradition and innovation
A photo of Fête restaurant
4.8
Exceptional(3825)
Price: Expensive
• Contemporary American • Honolulu
Booked 101 times today
2022 James Beard Award Winner for Best Chef Northwest & Pacific.Rooted in the local farm-to-table movement — a place where seasonality and culinary tradition are celebrated in tandem. One part Hawaii and one part Brooklyn. The atmosphere shares a brasserie feel with a laid-back island sensibility—a celebration and homage to all of our favorite things we enjoy eating and drinking. Crafted with brick & reclaimed wood, our urban Hawaiian farmhouse features an open kitchen, lush plant wall, brick walls, and lots of natural light in a historic Chinatown building. The bar mixes classic and modern cocktails with artisanal flare with a well-curated wine list.
A photo of MW Restaurant restaurant
4.8
Exceptional(3243)
Price: Very Expensive
• Seafood • Honolulu
Booked 18 times today
Discover the vibrant flavors of Hawaii at MW Restaurant, where renowned chefs Wade Ueoka and Michelle Karr-Ueoka showcase their passion for local cuisine. Now on the 2nd floor of the Velocity Honolulu Building, our new location offers a refined yet casual dining experience that celebrates Hawaii’s rich culinary heritage.Conveniently located across from the Blaisdell Center, use “Velocity Honolulu” or “888 Kapiolani Blvd” for accurate directions. Valet parking is available at the entrance from Kapiolani Blvd up the ramp; avoid parking in the MW Valet-only stall on the ground level as it is subject to towing.Join us to savor exquisite regional dishes and delectable desserts that have made MW Restaurant a cornerstone of Hawaii’s culinary scene. Visit https://mwrestaurant.com/ to place your order or learn more.
A photo of The Pig and the Lady restaurant
4.8
Exceptional(1600)
Price: Expensive
• Vietnamese • Downtown
Booked 78 times today
From it’s humble beginnings as a pop-up restaurant, to a farmer"s market stand and now a successful brick-and-mortar eatery, The Pig and the Lady, led by twice-nominated James Beard semifinalist Chef Andrew Le (with help from his family including his mother, Mama Le), cook up what is essentially the family meal in the truest sense -- Exposing Honolulu diners a cross-section of cuisine that has Vietnamese origins, but is eclectic and daring.Chef Le and his team have developed a modern, fresh take on traditional Southeast Asian food, utilizing local products -- serving their famous banh mi and pho, along with new favorites. Le is the one of the few chefs cooking contemporary food built on Southeast Asian flavors that has garnered rave reviews -- a foundation built on delicious memories first introduced by his mother. They are open Monday through Saturday, serving lunch and dinner. You can also still find them at the Farmer’s Markets at Blaisdell, Kailua and KCC.
A photo of Moku Kitchen restaurant
4.7
Exceptional(3646)
Price: Moderate
• Contemporary American • Honolulu
Booked 60 times today
Full table service resumes 12/18/23! Located in the heart of the Kaka'ako art district, Moku Kitchen is a chef-driven concept that brings Hawaii's rich upcountry farming and ranching heritage to downtown Honolulu's urban lifestyle. Our award winning cocktail program is ever-evolving, highlighted by the Monkeypod Mai Tai. We offer a wide variety of local craft beer and wines from small independent producers. Please go to mokukitchen.com for up to date menus and our daily live music calendar.
A photo of 100 Sails Restaurant & Bar restaurant
4.5
Awesome(2141)
Price: Expensive
• Contemporary American • Waikiki
Booked 40 times today
Introducing Waikiki’s latest culinary delight, 100 Sails Restaurant & Bar, offering signature views of Ala Wai Harbor and the ocean beyond as well as breathtaking front row seats to Hawai‘i’s most spectacular sunsets. A renewed focus on island fresh cuisine promises to elevate the entire dining experience.Experience a fresh active bar serving as the centerpiece of the restaurant. Enjoy tasty small bites throughout the day and craft cocktails in the evening.Dinner Buffet is offered on Thursdays-Sundays.
A photo of Tommy Bahama Restaurant & Bar - Waikiki, HI restaurant
4.8
Exceptional(6369)
Price: Moderate
• Hawaii Regional Cuisine • Waikiki
Booked 106 times today
Aloha! Tommy Bahama combines a tranquil environment and excellent food with an emphasis on hospitality to make for the perfect place to recharge or unwind while indulging in a unique dining experience. The experience is sure to feel like a getaway, whether you’re on vacation or looking for a vacation from your everyday life.During current capacity restrictions we are operating on Walk-In basis. For any seating requests or accommodations, please call the restaurant 808.923.8785.Mahalo

See what locals rave about

From verified diners like you
From verified diners like you
  • Holly
    Vancouver / British Columbia •6 reviews
    5.0
    Dined today
    Wow, we had an incredible first experience here. We did the tasting menu (both vegetarian and meat menus) at Chefs counter. Each course was unique and delicious. Service was excellent. Love the focus on local ingredients. Great ambiance and we loved watching the chefs at work. Highly recommend, we can’t wait to return.
    More info
    natuRe waikikiPrice: Very Expensive• Contemporary French• Waikiki
    4.7
  • Lani
    Hawaii •14 reviews
    5.0
    Dined today
    I’ve been eating nigiri all my life. Tonight I tasted excellence.
    More info
    Sushi Sasabune HawaiiPrice: Very Expensive• Sushi• Honolulu
    4.9
  • OpenTable DinerVIP
    Washington, D.C. Area •5 reviews
    5.0
    Dined 1 day ago
    Totally fantastic food and drinks. Imitated but not equaled. The service was unbelievable. Recommendations were spot on. Warmth was touching. Felt like you were coming home.
    More info
    FêtePrice: Expensive• Contemporary American• Honolulu
    4.8
  • MelvinVIP
    Hawaii •12 reviews
    5.0
    Dined 1 day ago
    Merriman's Ward is definitely our first preferred spot for wino wine share get togethers. Food's fantastic and approachable and the corkage is still wino friendly compared with other places that have corkage charges set to discourage bringing special bottles to share with friends. We enjoyed a 3 hour commiseration over a bottle of Radio Silence! Servers were attentive but not intrusive--they let us do our wine share thing; very nice and appropriate wine glasses. All in all a place not to be missed. Thanks and mahalo again Merriman's Ward!!
    More info
    Merriman's HonoluluPrice: Expensive• Hawaii Regional Cuisine• Honolulu
    4.7
  • Marijo
    San Francisco Bay Area •11 reviews
    5.0
    Dined on Dec 28, 2024
    Tempura omakase was outstanding. Unique selection and presentation. Restaurant has modern decor with clean lines. Nicely done!
    More info
    Tempura IchikaPrice: Very Expensive• Japanese• Ala Moana
    4.9
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