Best Restaurants for Foodies in International District
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- $30 and under
- $31 to $50
- $50 and over
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37 restaurants available nearby
Booked 151 times today
Booked 19 times today
Booked 38 times today
Booked 35 times today
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Booked 33 times today
See what locals rave about
From verified diners like you
From verified diners like you
- AAnneSeattle / Eastern Washington •4 reviews5.0Dined 1 day agoSuch a lovely night and dining experience all the way around. Food and drinks were absolutely exceptional. Service - wonderful: attentive but not intrusive. Ambiance…lovely, but just a bit chilly by the front door. Looking forward to returning soon.More infoSpinassePrice: Very Expensive• Italian• Capitol Hill / First Hill•4.8
- JJudithSeattle / Eastern Washington •1 review5.0Dined 3 days agoThis is one legendary restaurant that lives up to its legend. The food is out of this world. The service is brilliant. The room with a view is spectacular and the room in the lounge is cozy. This is a go-to place for special occasions. Thank you to Jackie, Jeannie and the whole staff who greeted us and our special guest so warmly.More infoThe Pink DoorPrice: Very Expensive• Italian• Belltown / Pike Place Market•4.8
- EEmmaDenver / Colorado •1 review5.0Dined 5 days agoThis place is incredible - everyone must go! Every single member of the staff who I passed upon entry welcomed me in warmly. I was a little early for my reservation and enjoyed a drink at the bar with the super kind and knowledgeable bartender. Someone came and got me when it was time for the omakase experience, moved me to my place setting at the quaint counter seamlessly, carrying my beverage for me. I inquired about tip as I did not want the bartender to miss out and was informed they operate with a tip pool. I was solo and was seated next to another solo diner and we had wonderful conversation and got to enjoy the experience together. The chefs were so kind and talented, each bite was incredible and made with such high quality ingredients. As a former fine dining server and restaurant manager I was in love and blown away by the service. I could tell everyone who took care of me was happy to be there, and that means a lot when you shell out for this kind of thing. It felt warm and luxurious the entire time. My plate and place setting were crumbed/wiped down as necessary, every item was described in detail, I could go on and on. I am SO happy I found this place and had this experience. THANK YOU!!!More infoSushi KashibaPrice: Very Expensive• Sushi• Belltown / Pike Place Market•4.8
- LLorenSan Francisco Bay Area •4 reviews4.0Dined on Nov 7, 2024I had the pork chop which was great. Sides: mushrooms (great), carrots (not great, tastes if grill char) and fries (so-so, since they were battered). Service and ambiance were great. Would recommend just steer clear of the carrots.More infoRiderPrice: Expensive• Grill• Downtown•3.9
- OTOpenTable DinerGrand Rapids / Western Michigan •1 review5.0Dined on Oct 8, 2024I ordered the moonraker roll and a soft shell crab large portions and absolutely the best soft shell crab I’ve ever had! The roll was out of control as well, The lychee martini was top notch with a fresh lychee fruit garnishMore infoMomiji SLUPrice: Expensive• Japanese• Lake Union / Eastlake•4.8