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Best Restaurants for Foodies in Jamaica

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70 restaurants available nearby

A photo of RW Prime at Resorts World New York City restaurant
1. RW Prime at Resorts World New York City
4.6
Exceptional(512)
Price: Very Expensive
• Steakhouse • Jamaica
Booked 38 times today
RW Prime is newly renovated!Celebrate your big wins with new menus that intertwine American and Asian cuisine. From Lobster Spring Rolls to a wide selection of Prime Dry Aged Certified Black Angus Beef, you're sure to find something you will enjoy. Handcrafted cocktails will complement any meal. Indulge in our distinctive dessert options and after dinner drinks to complete a truly unique experience.
A photo of Nick's Bistro restaurant
2. Nick's Bistro
4.8
Exceptional(683)
Price: Moderate
• Greek • Forest Hills
Booked 11 times today
Nick's Bistro is a foodie's paradise, serving up unique Greek American cuisine in a cozy neighborhood setting. The reviews rave about the 'fabulous, interesting, and always excellent' food, 'friendly service', 'wide variety menu', and 'great neighborhood restaurant' atmosphere. One review even stated that 'everything on the menu is phenomenal'. With consistent high ratings across the board, it's clear that Nick's Bistro is a must-visit for food lovers.
A photo of Vetro by Russo's on the Bay restaurant
3. Vetro by Russo's on the Bay
4.7
Exceptional(1560)
Price: Expensive
• Italian • Howard Beach
Booked 4 times today
From exquisite cuisine, expansive wine cellar, cocktail lounge and exemplary service. Vetro expands Russo's fine culinary tradition into an elegant restaurant completely distinct from your private occasion. Restaurant, Dine in wine cellar, special occasions.
A photo of Uncle Jack's Steakhouse - Bayside restaurant
4. Uncle Jack's Steakhouse - Bayside
4.8
Exceptional(1426)
Price: Very Expensive
• Steakhouse • Bayside
Booked 5 times today
Uncle Jack's Steakhouse - Bayside is a foodie's paradise. Specializing in 21 day dry aged USDA Prime meats, Kobe beef, Australian lobster tails, and a wide array of seafood, this place is all about the quality and variety of the food. Reviewers rave about the 'amazing food', 'outstanding service', and 'friendly and attentive staff'. Plus, it's not just about the food; it's also about the ambiance and the experience. It's a place where you 'feel like a very special guest'.
A photo of Bourbon Street restaurant
5. Bourbon Street
4.6
Exceptional(474)
Price: Expensive
• Cajun • Bayside
Booked 7 times today
Got a craving for Cajun fare in true New Orleans fashion, then come on down to Bourbon Street in Bayside, Queens and satisfy those cravings. Feast on mouthwatering Chicken & Shrimp Jambalaya, Murphy's Pasta or Spicy Cajun Sampler and it will feel like you are sitting on the streets of the French Quarter itself. Try our seasonal signature cocktails at our main bar or Rooftop Lounge and enjoy the beautiful sunset all year round with fully retractable roof and heated in the winter months. Awarded Best Brunch on a Budget by the NY Post, come in on Saturday or Sunday from 11:30-3pm for Bottomless Brunch Cocktails for only an additional $20 for two hours with purchase of Entree.Our Magnolia Room is open and available for Private Parties of all kinds. Completely private located on our 2nd Floor and can host anywhere from 30 to 150 guests.RESERVATIONS ARE ACCEPTED FOR OUR FIRST LEVEL DINING ROOM ONLY.OUR ROOFTOP AT BOURBON STREET IS UPON REQUEST AND WILL BE ACCOMODATED ACCORDINGLY.
A photo of Aunt Jake's Pasta Experience restaurant
6. Aunt Jake's Pasta Experience
4.9
Exceptional(764)
Price: Moderate
• Contemporary Italian • Upper East Side
Booked 25 times today
Join us at Aunt Jake's Upper East Side for our Pasta Making Class & 3-course pasta menu! The cost is $60 per person for pasta instruction and the prefix meal. We require a $10 per person non-refundable deposit. The entire experience is approximately 2.5 hours. Please use the OpenTable mobile app for best results when booking the Pasta Experience.–Aunt Jake's was founded in 2015, as the company set out to replicate the idyllic, simplistic cuisine we grew up to enjoy. However, we wanted to create Italian food for the “next” generation. The idea was to develop an Italian concept around the customer’s choice of how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jake’s core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces health-consciously. The customer can mix and match sauce with shape and create a custom dish of their own.
A photo of Cecconi's Dumbo restaurant
7. Cecconi's Dumbo
4.5
Awesome(5213)
Price: Moderate
• Contemporary Italian • DUMBO
Booked 202 times today
In support of the regulations issued by the city of New York, Cecconi’s Dumbo is now open for outdoor seating until 11pm. Cecconi’s Dumbo is a modern day classic Italian restaurant near Brooklyn Bridge park, specializing in hand-made pasta, wood-fired pizza and other Italian staples. Originating in Venice and with outposts in London and West Hollywood, Cecconi’s has become a critically acclaimed dining destination featuring simply prepared Venetian inspired food. With waterfront views of the Manhattan Skyline, join us in our main dining room, bar or patio dinner and weekend brunch seven days a week. Cecconi’s offers an elegant and relaxed dining experience for all guests.
A photo of Sandro's Restaurant restaurant
8. Sandro's Restaurant
4.9
Exceptional(978)
Price: Very Expensive
• Italian • Upper East Side
Booked 29 times today
Sandro's, a cherished family-run establishment, offers an authentic Roman dining experience. Chef Sandro Fioriti crafts timeless Roman dishes, while his wife Anna and son Sandro Jr. oversee the restaurant's day to day operations. Eschewing flashy decor and modern tunes, Sandro's ambiance transports guests to Italy, with its traditional cuisine and exclusively Italian wine selection, constantly evolving to delight wine enthusiasts.WHEN BOOKING PLEASE NOTE THE SEATING OPTION YOU ARE BOOKING FOR. BAR is for seats at the BAR, and DINING ROOM is for tables in the restaurant. We will do our best to accommodate any seating requests but cannot guarantee accommodation. As a busy establishment with limited space, we kindly ask that large strollers may be turned away to ensure a comfortable dining experience for all our guests.If you have any questions or concerns, please feel free to call us. We appreciate your understanding and cooperation.
A photo of Toku Modern Asian restaurant
9. Toku Modern Asian
4.7
Exceptional(1418)
Price: Expensive
• Asian • Manhasset
Booked 55 times today
Toku’s cuisine is predominantly Japanese with influences from China, Korea, and South East Asia. Ingredients and cooking techniques throughout the world create the Modern Asian menu. Owners Gillis and George Poll have dined all over the world, and have come across a variety of dishes that have really impressed them, “the best of the best.” According to Gillis, “We put together our favorites and added our own unique twists to them.” George emphasizes the menu’s ease and variety. “It’s a straightforward, casually written menu which allows you to dine any way that you’d like.” Guests may enjoy traditional meals with an appetizer, entree and dessert, or dine exclusively on sushi. Others can order cocktails and a table full of appetizers and skewers to share. “The menu is set up for sharing,” he confirms. Anything goes when ordering at Toku.
A photo of ASKA restaurant
10. ASKA
4.9
Exceptional(58)
Price: Very Expensive
• Nordic • Williamsburg
Booked 8 times today
Chef Fredrik Berselius brings his love of nature to his urban surroundings through food at Brooklyn's only two Michelin-starred restaurant. With an emphasis on ingredients from the Northeastern region and influenced by his Scandinavian homeland, Aska, Swedish for "ashes," offers a distinctive dining experience through a procession of courses prepared from an open kitchen and served to guests of only ten tables each night.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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