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Best Restaurants for Foodies in Hudson Yards

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140 restaurants available nearby

A photo of BONDST restaurant
1. BONDST
4.8
Exceptional(3208)
Price: Very Expensive
• Japanese • NoHo
Booked 191 times today
BONDST, located in NoHo, is a trendy downtown restaurant with a warm minimalist interior design. The cuisine is new Japanese with European and Asian influences. BONDST is Citysearch's 2007 and 2008 audience award winner for Best Sushi in NYC, as well as the 2008 audience award winner for Best Martini in NYC.
A photo of Nobu Fifty Seven restaurant
2. Nobu Fifty Seven
4.7
Exceptional(6204)
Price: Very Expensive
• Japanese • Midtown West
Booked 295 times today
As the first uptown New York location for legendary chef Nobu Matsuhisa, we opened with much anticipation in the summer of 2005.Nobu's co-owners are his longtime partners: renowned restaurateur Drew Nieporent, Oscar-winning actor Robert De Niro, and Hollywood film producer Meir Teper. The restaurant showcases Nobu's signature new style Japanese cuisine with classic dishes such as Tiradito Nobu Style and Black Cod Miso. The restaurant received three stars from the New York Times.
A photo of ilili restaurant
3. ilili
4.7
Exceptional(8041)
Price: Expensive
• Lebanese • Gramercy Park
Booked 101 times today
Welcome to ilili, a culinary expression of Lebanon in all her forms - sultry, ancient, tantalizing, and bountiful - located in the heart of the Flatiron District in NYC. Come break fresh pita with us, clink your arak glass, and savor both traditional Mediterranean plates and their creative, contemporary descendants. Our extensive selection of mezze, which are small plates that are perfect for sharing, is innovative and fresh. We are committed to providing an exceptional dining experience and a warm and welcoming atmosphere. Book our catering services so you can enjoy the flavors of Lebanon at your next event, whether it's a corporate gathering or a wedding. With ilili, you can unwind, celebrate, share, and revel in both the familiar and the novel.
A photo of Buddakan NY restaurant
4. Buddakan NY
4.6
Exceptional(16322)
Price: Very Expensive
• Chinese • Meatpacking District
Booked 224 times today
The surreal atmosphere of this awe-inspiring restaurant in the Meatpacking district of Manhattancombines the serenity of Asia with the flamboyance of 16th century Paris. The menu features fanciful interpretations of Chinese dishes and delights even the most discriminating palates.
A photo of Butcher and Banker NYC restaurant
5. Butcher and Banker NYC
4.3
Awesome(1616)
Price: Expensive
• Steakhouse • Midtown West
Booked 21 times today
Beneath the pulsing city lies a hidden dining destination. USDA Prime steaks from the finest Black Angus cattle. Bespoke cocktails. A restored Bank Vault from the 1930s. This is Butcher & Banker, a new "steakeasy" at the crossroads of Penn Station, Madison Square Garden, Javits Center and Hudson Yards.Butcher & Banker is no ordinary steakhouse. A dozen different steaks are on offer, but non-steak eaters will dine exceedingly well here.Butcher & Banker pays homage to the New Yorker Hotel’s storied history. The New Yorker opened in 1930 at the height of the Great Depression as the then largest hotel in the city. It has attracted a who’s who of entertainers and dignitaries from around the world, including Muhammad Ali, JFK, Joan Crawford and Nikola Tesla. Beneath the hotel, a bank vault and offices were occupied by the Manufacturers Trust Company until 1980. With the opening of Butcher & Banker, the public can see the vault for the first time in 37 years.
A photo of Monterey restaurant
6. Monterey
4.5
Awesome(500)
Price: Moderate
• American • Midtown East
Booked 55 times today
Monterey is an elevated steakhouse experience in the heart of Midtown Manhattan, just steps from Rockefeller Center and the historic St Patrick's Cathedral. Enjoy classic steakhouse dishes with modern American touches, all served in a vibrant setting. Building on the best of the city's time-honored steakhouse tradition, Monterey's dusty pink banquets, crisp white tablecloths, and culinary theater evoke the golden age of New York City dining.
A photo of Oscar Wilde restaurant
7. Oscar Wilde
4.1
Excellent(138)
Price: Moderate
• American • Chelsea
Booked 8 times today
Driven by the spirit of the Irish Playwright, our bar pays homage to his genuinely prolific story. Oscar Wilde turns the Victorian Era on its head. Without relinquishing any of its glamour. Just like Wilde himself, we believe life should be lived to its fullest, with a touch of sophisticated debauchery. Why miss out on the fun?
A photo of Aunt Jake's Pasta Experience restaurant
8. Aunt Jake's Pasta Experience
4.9
Exceptional(865)
Price: Moderate
• Contemporary Italian • Upper East Side
Booked 60 times today
Join us at Aunt Jake's Upper East Side for our Pasta Making Class & 3-course pasta menu! The cost is $60 per person for pasta instruction and the prefix meal. We require a $10 per person non-refundable deposit. The entire experience is approximately 2.5 hours. Please use the OpenTable mobile app for best results when booking the Pasta Experience.–Aunt Jake's was founded in 2015, as the company set out to replicate the idyllic, simplistic cuisine we grew up to enjoy. However, we wanted to create Italian food for the “next” generation. The idea was to develop an Italian concept around the customer’s choice of how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jake’s core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces health-consciously. The customer can mix and match sauce with shape and create a custom dish of their own.
A photo of Piccola Cucina Uptown restaurant
9. Piccola Cucina Uptown
4.8
Exceptional(2179)
Price: Expensive
• Italian • Upper East Side
Booked 99 times today
Escape to Italy without leaving New York City at Piccola Cucina Uptown. This charming restaurant offers an authentic Italian dining experience with a warm and inviting atmosphere. The menu features fresh seafood, handmade pastas, and traditional Sicilian specialties like the Pasta alla Norma. Enjoy a cozy meal with a view on the beautiful and intimate balcony on the second floor. Whether you're looking for a romantic dinner or a lively gathering, Piccola Cucina Uptown delivers an unforgettable culinary journey.
A photo of Casa Mono restaurant
10. Casa Mono
4.7
Exceptional(2862)
Price: Very Expensive
• Spanish • Union Square
Booked 77 times today
Casa Mono and its sister restaurant, Bar Jamon, are located next to each other on Irving Place and 17th Street, just east of Union Square. Awarded three stars from The New York Times in 2015 and a Michelin Star in 2009 (and every year since), Casa Mono is a tapas bar restaurant inspired by the cooking of Spain’s Costa Brava.***Keeping our guests and staff safe is our number one priority.We are strictly following CDC, OSHA and NYC Health Department guidelines.***

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Discover best foodies restaurants in Hudson Yards

Welcome to Hudson Yards, Manhattan, a vibrant culinary hotspot perfect for foodies seeking an unforgettable dining experience in New York City. This bustling area offers a diverse selection of eateries catering to all tastes and preferences, each characterized by its unique blend of flavors and exceptional service. From innovative dishes that showcase creative culinary techniques to traditional comfort foods that evoke a sense of nostalgia, Hudson Yards has something to tantalize every palate. The dining scene here is dynamic and reflects the sophisticated urban vibe of Manhattan, with beautifully designed spaces that range from casual chic to upscale elegance. Patrons can expect top-notch service and beautifully presented dishes, making every meal a special occasion. Whether you're in the mood for an intimate dinner, a casual brunch, or a lively evening out, Hudson Yards promises a rich gastronomic journey. Explore the essence of New York dining where each restaurant strives to deliver an experience that is both memorable and satisfying. For food enthusiasts and casual diners alike, Hudson Yards is the go-to destination to indulge in culinary delights that are as diverse as the city itself.

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