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Best Restaurants for Foodies in South Side

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41 restaurants available nearby

A photo of avec West Loop restaurant
4.8
Exceptional(921)
Price: Moderate
• Mediterranean • West Loop
Booked 87 times today
avec, a wine-focused restaurant in Chicago, features Midwestern takes on Mediterranean classics. Inspired by the sun-drenched wine regions of the Mediterranean, avec West Loop has been a Chicago favorite for over 20 years. Originally conceived as a wine bar, avec is the second concept from celebrated one-off hospitality, with communal and bar seating—it is a high-energy, intimate, and interactive experience.For parties of 6 or more, please call us at 312-377-2002.
A photo of Proxi restaurant
4.6
Exceptional(2460)
Price: Expensive
• Contemporary American • West Loop
Booked 22 times today
Proxi offers Modern American Cuisine with cooking that reflects the diversity, innovation, and openness of American culture. Proxi showcases seasonal ingredients in an elegant setting, emphasizing open-fire cooking. Located in Chicago’s West Loop neighborhood along Restaurant Row, Proxi, designed by award-winning Meyer Davis, unites an award-winning team to transport its guests around the world, beginning with cuisine and extending to an eclectic beverage program focused on worldly inspirations and diverse, exotic ingredients. Casual, yet fast-paced service guides Proxi’s international culinary experience, with fine-dining standards and in-depth product knowledge leading the charge, balanced by genuine energy and enthusiasm.
A photo of HaiSous Vietnamese Kitchen restaurant
4.7
Exceptional(482)
Price: Expensive
• Vietnamese • Pilsen
Booked 40 times today
Experience elevated Vietnamese Cuisine in a an atmosphere that is chic, approachable, warm & inviting. Chef Thai & Danielle Dang’s critically acclaimed restaurant celebrates Vietnamese cuisine in the heart of a vibrant Chicago neighborhood, Pilsen. Five times recognized MICHELIN Bibb Gourmand & four James Beard nominations.Enjoy Chef Thai's famous Caramelized Fish Sauce Wings, his signature Whole Fried Fluke and one of the New York Times favorite dishes, HaiSous' Grilled Oysters ! Guests may also enjoy a special and seasonal Grand Tasting Tour, 3 curated courses with the option of an optional wine pairing or join us at the bar for Happy Hour.The more guests you bring, the more dishes you get to try! Great for groups.
A photo of Toro by Chef Richard Sandoval – Chicago restaurant
4.4
Awesome(164)
Price: Expensive
• Contemporary Latin • Downtown / Loop
Booked 52 times today
Toro Chicago, from critically acclaimed Chef Richard Sandoval, is a vibrant Latin restaurant known for seamlessly blending bold Central and South American flavors with the innovative culinary techniques of Chef Sandoval. We offer a bespoke dining experience that celebrates the rich histories of Latin cuisine through a diverse menu, all hosted within a dynamic and lively environment. From tantalizing tapas to inventive entrees, each dish at Toro is crafted with a passion for excellence and a commitment to quality.
A photo of Bazaar Meat Chicago restaurant
4.8
Exceptional(581)
Price: Very Expensive
• Spanish • River North (Chicago)
Booked 37 times today
STEAKHOUSE, REDEFINEDA carefully curated theater of shared plates, The Bazaar consistently wows its guests with ingeniously innovative cuisine, thoughtfully created cocktails, theatrical presentations, and attentive yet unfussy service. The Bazaar takes guests on a wild sensory adventure born of José’s Spanish roots, both traditional and avant-garde, in a bold, playful atmosphere where anything is possible. Each location is completely unique, adding a fresh, ever-evolving intrigue to the world of The Bazaar.Underneath sparkling crimson chandeliers designed to mimic the flames of a volcano, sit for a curated tasting menu that weaves from raw preparations to the prized vaca vieja, or ribeye aged to perfection. As the flames in the fire kitchen flicker, you’ll have a one-of-a-kind meal, from inventive takes on carpaccio to the most tender rotisserie-style meat. Beautiful private dining and events spaces available.
A photo of The Florentine restaurant
4.4
Awesome(1313)
Price: Expensive
• Italian • Downtown / Loop
Booked 30 times today
The Florentine is a foodie's paradise with its elegant interpretation of seasonal Italian cuisine. Reviewers consistently mention the outstanding food and service, praising the excellent wine list, freshly made pastas, and seasonal items. The ambiance is often described as comfortable, relaxed, and perfect for special occasions or a quiet atmosphere. It's clear that The Florentine is a restaurant that food lovers keep coming back to.
A photo of Acanto restaurant
4.8
Exceptional(3939)
Price: Expensive
• Italian • Downtown / Loop
Booked 55 times today
Across from Millennium park and along Chicago’s Cultural Mile, Acanto Restaurant + Wine Bar is a treasured destination for those who appreciate authentic and approachable Italian food in a conversation-friendly atmosphere. Acanto serves seasonally-driven Italian cuisine from both regions of Italy utilizing artisanal ingredients from Midwest farmers and producers. Acanto boasts one of the most lauded wine programs in the US, including a 3-star rating by World of Fine Wine and a two-glass “Best of Excellence” rating by Wine Spectator. The libations menu is rounded out by Italian classics including spritzes and negronis along with craft cocktails, beer, and spirits. The word Acanto is the Italian translation of Acanthus, the flowery leaf featured prominently in Roman architecture. Famed architect Louis Sullivan used Acanthus in his distinctive terra cotta ornamentation found on the facade of the historically-landmarked building that houses Acanto.
A photo of Fatpour Tap Works Wicker Park restaurant
4.3
Awesome(17)
Price: Moderate
• American • Bucktown / Wicker Park
Booked 3 times today
Fatpour Tap Works Wicker Park: Where Food and Sports Collide.Fatpour Tap Works is a polished casual spot built for fans of every kind. We’ll put the game on for any sport: local high school matchups, college rivalries, or pro men’s and women’s sports. If it’s on TV or streaming, we’ll have it on our massive screens near your table. Located in the heart of Wicker Park, Fatpour’s menu features elevated tavern classics, stone-baked pizzas, and stacked burgers that satisfy the hunger of every man, woman, or person. Just look at our Fatpour burger—two grilled cheese sandwiches plus a burger. And that’s before you even see the massive beer list, seasonal cocktails, and non-alcoholic options. Dominate a curling match on the patio in winter or play darts and bubble hockey in the game room during halftime. Fatpour Tap Works makes the game better—even if your team loses, which happens a lot with Chicago sports. Your gameday starts here—where you can eat your feelings and leave whole again.
A photo of Tapas Valencia restaurant
4.7
Exceptional(2485)
Price: Moderate
• Tapas / Small Plates • South Loop
Booked 13 times today
Located in Chicago’s South loop, we offer creative Spanish tapas, unique cocktails, and a lively atmosphere with walls adorned in multi-colored mosaic artwork reminiscent of the art of the great Spanish artists Joan Miro and Antoni Gaudí! Whether you’re dining with friends and family, exploring on a first date, or planning your next big event, Tapas Valencia is the perfect backdrop for any occasion. We carry on the tradition of great food and service that was started at our original location, Mesón Sabika in Naperville.
A photo of il Porcellino restaurant
4.8
Exceptional(4345)
Price: Moderate
• Italian • River North (Chicago)
Booked 106 times today
Il Porcellino, located in the heart of River North in downtown Chicago, is a neighborhood restaurant offering classic Italian-American comfort food in a casual setting. Our seasonal menu focuses on housemate pastas, vegetable antipasti and daily specials, all crafted with ingredients sourced from quality artisans, purveyors, and local farmers. The fun and approachable wine program encourages sharing with selections primarily from Italy. As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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