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Best Restaurants for Foodies in Yonkers

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23 restaurants available nearby

A photo of Angelina's of Tuckahoe restaurant
4.9
Exceptional(64)
Price: Moderate
• Italian • Yonkers
Booked 14 times today
Angelina’s Ristorante upholds the vibrancy and quality that you would expect from a traditional Italian eatery in Tuckahoe. Featuring an array of Italian foods and wine options on an international level, Angelina’s Ristorante provides individuals, couples, families and friends with a unique dining experience in the magnificent and casual, cozy dining area. Authentic brick oven pizzas, minestrone, pasta fagioli and seafood options like the calamari, shrimp and scallops are just some of the menu favorites you will discover. A prix fixe dinner experience will afford you with the taste of baked stuffed clams, gnocchi Bolognese, chicken Angelina and veal Michelangelo among many others. An expansive wine list and plenty of weekly specials will ensure you enjoy your experience at Angelina’s Ristorante.
A photo of Texas de Brazil - Yonkers restaurant
4.7
Exceptional(2896)
Price: Expensive
• Steakhouse • Yonkers
Booked 63 times today
Texas de Brazil in Yonkers is a hit among foodies. Known for its Brazilian steakhouse experience, the restaurant offers an endless selection of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage. Reviews rave about the 'delicious food', 'excellent food and services' and the 'abundance of fresh food'. It's a place that 'makes you feel special', with a 'great ambiance' and 'friendly and attentive' staff. With consistent high ratings for food, service, and ambiance, it's no wonder foodies keep coming back.
A photo of Hudson Garden Grill at the New York Botanical Garden restaurant
4.4
Awesome(3516)
Price: Moderate
• Contemporary American • Bronx Park
Booked 49 times today
Set among the towering pines of The New York Botanical Garden's Ross Conifer Arboretum, Hudson Garden Grill serves as a spectacular backdrop for modern farm-to-table cuisine. Featuring the bounty of New York's Hudson Valley and the surrounding hills and waters, the menu embodies the restaurants dedication to partnering with family farmers for ingredients grown, raised, and foraged locally-- with exquisite results!For inquiries, please email us at: nybg.hgg@constellationculinary.com
A photo of Lombardo's Dobbs Ferry restaurant
4.5
Awesome(300)
Price: Moderate
• Pizza Bar • Dobbs Ferry
Booked 5 times today
Our philosophy is to prepare amazingly delicious artisanal pizzas, chef salads and authentic Italian eats. From our homemade mozzarella to our locally grown vegetables, we strive to maintain the integrity and purity of all our products.
A photo of NoMa Social restaurant
4.2
Awesome(330)
Price: Moderate
• Mediterranean • New Rochelle
Booked 4 times today
Serving up small plates such as haloumi a la plancha with fig jam, cioppolini onion candy, and skirt steak to name a few from our long tapas list at NoMa Social located in the Hotel NoMa. The dinner menu offers such items as wood-fired pizzas, paella, chicken scarpariello, and custom charcuterie boards. The restaurant also features an extensive wine and beer menu, along with signature sangrias. The scene is set for guests to enjoy our tempting menu in a chic atmosphere, casually and comfortably. NoMa Social is a local favorite for lunch and dinner, playing host to neighborhood foodies and hotel guests alike. Offering daily specials and late night, weekend menus. Whether sitting at our bar or in the dining room, or one of our comfortable couches, our delicious menu has something for everyone.
A photo of The Cookery restaurant
4.7
Exceptional(1680)
Price: Moderate
• Italian • Dobbs Ferry
Booked 43 times today
The Cookery was founded by Chef David DiBari. Comfortably located in Dobbs Ferry, one of Westchester’s quaintest and most beautiful river towns, The Cookery has embraced the positive energy exchanged from its local patrons and uses it to fuel the quest for great food and ceaseless creativity. The neo-nostalgic Italian menu proves evident of Chef DiBari’s style of cooking, which is to progressively approach simplicity.
A photo of Olar Noso restaurant
4.8
Exceptional(127)
Price: Moderate
• Mediterranean • Northvale
Booked 34 times today
From its humble beginnings in the quaint Hudson River town of Piermont, New York, Olar was known for serving up rustic Neapolitan pies, classic Spanish tapas, and hand crafted pastas that drew in both locals and foodies from all parts of New Jersey, upstate New York, and New York City and kept them coming back for over a decade.Now in its new location in Northvale, New Jersey, the restaurant, now known as Olar Noso - which means "our home" in Galego, the language spoken in Galicia where the Dominguez family is from - is an evolution in not only name alone.They have managed to scale the restaurant concept generously while replicating the quality and preserving the reputation the former Olar had garnered over the years. Evolving into Olar Noso meant giving Olar's loyal customers everything they loved, while also enhancing their experience with more seating, more elbow room, a full bar, a private event space, and, finally, ample parking.
A photo of Augustine’s Salumeria restaurant
4.7
Exceptional(525)
Price: Expensive
• Italian • Mamaroneck
Booked 26 times today
A husband and wife team, Marc Taxiera and Brianne Myers combine their talents and love for the restaurant business. Marc in the kitchen and Brianne in the front of house, they have spent decades refining their craft at some of the most iconic restaurants in the city; now bringing their passion to Westchester. Chef Marcs’ resume includes Executive Chef of the acclaimed Russian Tea room and the ultra-seasonal Beppe restaurant.Brianne has been the General Manager of iconic places like Eataly, BLT Steak, and the renowned Loring Place - to name a few.Augustine’s will be Chef Marc’s shining example of his ability to source local and seasonal ingredients. Finding his passion while in culinary school, his vision for his own restaurant continued to grow throughout his career. His philosophy is simple; take the best raw ingredients you can source and showcase them with minimal processing.
A photo of Red Horse by David Burke White Plains restaurant
4.2
Awesome(534)
Price: Very Expensive
• American • White Plains
Booked 26 times today
Celebrity Chef David Burke opens his second award winning Red Horse Flag as a Modern-American Steakhouse concept, featuring Asian influences! Menu offerings include Chef Burke Patented Himalayan salt dry-aged steaks, coupled with unique asian offerings. The original location in Rumson, New Jersey bodes Top 30 Restaurants by NJ Monthly!
A photo of Gyu-Kaku Japanese BBQ - White Plains, NY | Main Street restaurant
4.6
Exceptional(1057)
Price: Expensive
• Japanese • White Plains
Booked 91 times today
Gyu-Kaku in White Plains, NY is a foodie's paradise. It's the world's #1 Japanese BBQ brand, serving up a fun, authentic yakiniku dining experience. Reviewers rave about the consistently fantastic food and service, with one stating 'the food and service are so good, and the experience is really fun.' The energetic atmosphere, combined with the opportunity to be your own chef and enjoy a variety of delicious meats and appetizers, makes it a must-visit for any food lover.

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Discover best foodies restaurants in Yonkers

Discover the vibrant dining scene in Yonkers, Westchester, where foodies can indulge in a diverse array of culinary delights. This locale stands out for its eclectic mix of eateries catering to every palate, from savory Brazilian steakhouses to cozy Italian bistros and innovative farm-to-table concepts. Each restaurant in Yonkers offers a unique dining experience, emphasizing fresh, high-quality ingredients and expert preparation. Patrons can expect not only mouth-watering dishes but also exceptional service and inviting atmospheres, making every meal a memorable event. Whether you're a local resident or a visitor, Yonkers provides a gastronomic journey that reflects the city's rich cultural tapestry and commitment to culinary excellence. For those passionate about food, this destination is a treasure trove of flavors waiting to be explored.

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