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Best Restaurants for Foodies in Juárez/Cuauhtémoc

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40 restaurants available nearby

A photo of Mallorca - Reforma restaurant
4.6
Exceptional(156)
Price: Expensive
• International • Juárez/Cuauhtémoc
Booked 5 times today
Somos un restaurante de comida contemporánea con un toque de española, contamos con una are de take out y con gran variedad de productos, contamos también con un salón privado hasta para 30 personas en donde podrás disponer de un área para juntas o capacitaciones corporativas o bien si prefieres de una comida familiar.
A photo of Maximo restaurant
4.7
Exceptional(2977)
Price: Very Expensive
• Global, International • Condesa / Roma
Booked 46 times today
Eight years ago, Maximo Bistrot started as a restaurant for the thinking and execution of dishes from a wide range of techniques with the best of local ingredients; a warmful place that communicated our love for food. After a long and heartwarming road at our current location, we thought for the need of moving. Our new home, located at Alvaro Obregon 65 bis - a much wider space where gleams of natural light shine upon the surface-, is carefully assembled by Gabriela's meticulous look, and a kitchen built within Eduardo García's early memories, while living as an inmigrant in a barn in Ohio. Despite this big change, our principles initially founded remain the same: to offer food that distinguishes the best of local products.
A photo of ANIMAL - ST REGIS restaurant
4.7
Exceptional(399)
Price: Very Expensive
• International • Juárez/Cuauhtémoc
Booked 25 times today
Animal® es un espacio que eleva una experiencia casual en un lugar que enciende la creatividad gastronómica ofreciendo platillos gourmet y una variedad de bebidas y especialidades únicas que combinan sabores regionales, clásicos de las calles mexicanas, caprichos en ingredientes y presentaciones. Tacos, tostadas, sopas, sashimis, makis, mariscos, cortes y ensaladas únicas e inolvidables.Un menú dinámico que sabe conquistar a los foodies con la más alta calidad y espontaneidad, entusiastas de la nueva cocina gourmet casual para ocasiones con amigos, negocios relajados y planes memorables en cualquier día de la semana.
A photo of Migrante restaurant
4.6
Exceptional(415)
Price: Very Expensive
• International • Condesa / Roma
Booked 5 times today
Michelin Guide 2024"Everything migrates, everything moves—birds, fish travel thousands of kilometers, but along with them; all of us...We did it, we do it, and then we forget about it...Migrant is a tribute to all those who have had the courage, valor, the need or the stubbornness to leave their place of origin and grow somewhere else or in multiple places..."Menu by Fernando Martinez Zavala
A photo of Lardo restaurant
4.6
Exceptional(1385)
Price: Expensive
• Mediterranean • Condesa / Roma
Booked 51 times today
Lardo in Mexico City is known for chef Elena Reygadas' cooking of Mediterranean food from a wood burning oven. Diners are encouraged to share. We do not accept pets.Lardo serves breakfast with egg dishes like croque madame and sandwiches. For dinner, choose from a number of small plates like ham, cheese and salads. There are also pastas, pizzas and grilled foods like octopus with chorizo, tuna, calamari, squid and beef. Desserts at Lardo include tiramisu and sorbets. A large attractive bar with excellent vintages along with the open kitchen provide a fun place to enjoy a meal.
A photo of Blanco Colima restaurant
4.6
Exceptional(1075)
Price: Very Expensive
• Global, International • Condesa / Roma
Booked 46 times today
Situated in the heart of la Roma, Blanco Colima is a restaurant located in one of the most iconic buildings of the end of the Porfiriato with an unbeatable architectural framework. A space opened to culture, art and gastronomy.The gastronomy of Blanco Colima it’s a fusion between Spanish cuisine with Mexican accents. Its based on products of the highest quality creating a menu that focuses on the ingredient through our chef’s perspective.It has a relax bar that offers fun cocktails to our guests created by our mixologist focused on bringing the best experience by using always high quality ingredients. Our proposal has a range of possibilities: from classic cocktails to signature cocktails, where no matter what you drink the quality and detail are noticeable.
A photo of Sartoria restaurant
4.7
Exceptional(2097)
Price: Very Expensive
• Italian • Condesa / Roma
Booked 42 times today
Sartoria is the gastronomic proposal of Italian chef Marco Carboni (former chef at Osteria Francescana by Massimo Bottura), where he expresses the philosophy of his italian roots, based on the product, the season and a “hand-made” approach.The menu is focused on seasonality, and products are produced in a sustainable way by small-scale producers. At Sartoria, pasta is produced artisanally every day, respecting italian tradition and simultaneously embracing mexican produce.The warm ambiance of a traditional italian trattoria comes together with our vision of a contemporary osteria that is both dynamic and cosmopolite.Sartoria is a pet-friendly restaurant in the outside sitting area. Kindly let us know of your allergies and/or intolerances when making your reservation.
A photo of Huset restaurant
4.7
Exceptional(1701)
Price: Very Expensive
• Country kitchen • Condesa / Roma
Booked 29 times today
The quality, variety and freshness of the seasonal ingredients, have turned the Huset cuisine into the new flavor standard in Colonia Roma. The wood oven is the real protagonist who, emphasizes and gives an unforgettable touch of flavor of the countryside to the changing seasonal menu, giving a simple and great personality to each dish. From a thin salad of grilled romaine lettuce, the addictive gnocchi with lemon cream, the sea bass to the wood with mashed sweet potato, to the delicious brioche bread dessert with ash goat cheese foam ... Bon appetit!
A photo of El Balcon del Zocalo restaurant
4.5
Awesome(2121)
Price: Very Expensive
• Contemporary Mexican • Centro
Booked 79 times today
El Balcon del Zocalo is a foodie paradise. It offers a unique blend of contemporary Mexican cuisine, as seen in the reviews where diners rave about the 'amazing food' and 'inventive and delicious' dishes. The restaurant's focus on seasonal products and menu degustations also suggests a dedication to quality and creativity. The setting, overlooking a historic plaza, adds a touch of elegance to the dining experience, making it a favorite among locals and tourists alike.
A photo of Zeru - Lomas restaurant
4.7
Exceptional(768)
Price: Very Expensive
• Basque • Lomas de Chapultepec
Booked 28 times today
Under chef Israel Aretxiga, Zeru serves Basque inspired food primarily from the grill. Seafood that glorifies product quality. Simple preparations, a detailed culinary technique and pinch of creative revamp of the Basque tradition. Also offered; spanish rices, grilled meats and other spanish and mediterranean dishes.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jamaica
    Las Vegas •8 reviews
    5.0
    Dined 2 days ago
    Another flawless dining experience. The ceviche, house bread, the tabouli (must order), and the carrot cake mille feuille were all stand outs.
    More info
    LardoPrice: Expensive• Mediterranean• Condesa / Roma
    4.6
  • iler
    Orlando / Central Florida East •3 reviews
    5.0
    Dined 5 days ago
    Great experience overall. Would definitely return. Our last course took a while to come out but the kitchen threw in an extra dish for free. Totally understandable because it was busy. Servers were very kind and fast.
    More info
    MaximoPrice: Very Expensive• Global, International• Condesa / Roma
    4.7
  • Dafnis
    Dallas - Fort Worth •3 reviews
    5.0
    Dined on Nov 16, 2024
    Dining at Migrante was a gastronomic journey that exceeded every expectation. From the moment we arrived, it was clear this wasn’t just a meal—it was an immersive experience where creativity and precision took center stage. One of the most impressive highlights was the ingenious use of garden cress across multiple dishes. This delicate yet flavorful ingredient was transformed into a star of its own, elevating each course with its peppery freshness and vibrancy. Chef Fernando Martinez Zavala deserves immense kudos for the creativity and artistry displayed in both preparation and presentation. Each plate was a masterpiece, combining colors, textures, and flavors in a way that felt both avant-garde and deeply rooted in Mexican culinary tradition. The attention to detail was impeccable, from the storytelling behind each dish to the seamless pairing of ingredients sourced from their own gardens. The ambiance of the restaurant was equally noteworthy, striking a perfect balance between luxury and warmth. The staff’s knowledge and passion enhanced the experience, making every guest feel like an honored participant in this culinary celebration. Migrante is not just a meal—it’s an unforgettable encounter with innovation, tradition, and artistry. Bravo to Chef Fernando Martinez Zavala and the entire team for creating something truly extraordinary. If you’re in Mexico City, this is a destination that absolutely cannot be missed.
    More info
    MigrantePrice: Very Expensive• International• Condesa / Roma
    4.6
  • Joaquinvip
    Orlando / Central Florida East •1 review
    5.0
    Dined on Nov 16, 2024
    Superb ambiance. Great food and outstanding service. The staff aided to our every need to ensure that our experience was unforgettable.
    More info
    ANIMAL - ST REGISPrice: Very Expensive• International• Juárez/Cuauhtémoc
    4.7
  • Karen
    London •2 reviews
    5.0
    Dined on Nov 5, 2024
    This is a lovely restaurant. The food is lovely and the service is special.
    More info
    Mallorca - ReformaPrice: Expensive• International• Juárez/Cuauhtémoc
    4.6
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