Best Restaurants for Groups in Blackwall
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
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Neighborhoods
Top Rated
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Award-winning
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757 restaurants available nearby
Booked 114 times today
Booked 35 times today
Booked 46 times today
Booked 109 times today
Price: Expensive
• Mediterranean • Canning Town
Booked 80 times today
Booked 80 times today
Booked 188 times today
Booked 218 times today
See what locals rave about
From verified diners like you
From verified diners like you
- EEuginSingapore •1 review4.0Dined 2 days agoGreat food, tried the set which was value for money. Server made good recommendationsMore infoHawksmoor Wood WharfPrice: Expensive• British• Canary Wharf•4.5
- DDuncanLondon •7 reviews5.0Dined 3 days agoExcellent lunch, menu had a huge variety of interesting and delicious sharing plates, and the desserts were 10/10More infoRoePrice: Very Expensive• Contemporary British• Canary Wharf•5
- OTOpenTable DinerManchester/Greater Manchester •3 reviews5.0Dined 4 days agoService was amazing Alexander our waiter was amazing, made great suggestions on food options, we had the platter for 2 which was plenty, the lamb was by far the star, would come againMore infoBlacklock Canary WharfPrice: Moderate• International• Canary Wharf•4.7
- OOllieLondon •1 review5.0Dined 4 days agoReally good food. Many Italian restaurants serve tragic Ragu but this was lovely. Only downside was my girlfriend's pasta was slightly cold. Good service and attentiveMore infoEmilia's Crafted Pasta Wood WharfPrice: Moderate• Italian• Canary Wharf•4.4
- KKathleenSan Francisco Bay Area •12 reviews5.0Dined 5 days agoOutstanding food, service, ambiance. Classic British food, nose to tail, simply but exquisitely prepared. We started with olives and roasted bone marrow, a favourite we order whenever possible, and this was the best we’ve ever had. Accompanying parsley salad was flavourful crunchy and fresh, perfect accompaniment along sourdough toast. For mains we shared grey mullet, grilled shorthorn, white asparagus, green salad and a sublime braised mutton. Everything was superb and we were quite full but couldn’t resist dessert. Both the lemon posset and date loaf with butterscotch sauce were incredible and we ate every last bit. Service was low key excellent and very helpful as we ordered wine by the glass having over imbibed over the weekend and server recommendations were perfect.More infoSt. JOHN SmithfieldPrice: Very Expensive• British• Farringdon•4.8