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Best Restaurants for Groups in Chalk Farm

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821 restaurants available nearby

A photo of Michael Nadra Primrose Hill Brasserie & Bar restaurant
4.6
Exceptional(1182)
Price: Expensive
• Modern European • Primrose Hill
Booked 3 times today
Using Michael’s classical French training, he combines global influences with modern techniques to create flavoursome, fresh and delicious dishes. Everything is crafted in our kitchen and prepared to order – from our artisan bread to homemade ice cream. The menus change with the seasons and are dependent on what is fresh each day. We offer carefully balanced dishes – meticulously crafted and perfectly presented every time. Those with special dietary requirements and/or allergy sufferers are well catered for with our vegan and vegetarian options – there is no compromise on taste. Let Michael and his team share their culinary passions with you.
A photo of The Parakeet restaurant
4.8
Exceptional(690)
Price: Very Expensive
• Gastro Pub • Kentish Town
Booked 37 times today
Fire led modern European cooking, served in a warm vibrant dining room. Reservations open on the 1st of each month for the following month, for groups up to 6 guests. Bookings for January will open on the 1st of December at 10am. For larger groups please email bookings@theparakeetpub.com. We serve our A la Carte menu Monday to Saturday, and Roasts on Sundays.
A photo of St. JOHN Smithfield restaurant
4.8
Exceptional(4094)
Price: Very Expensive
• British • Farringdon
Booked 53 times today
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
A photo of Hawksmoor Air Street restaurant
4.4
Awesome(13257)
Price: Expensive
• Steakhouse • Piccadilly
Booked 202 times today
The Hawksmoor Air Street menu is equally steak and seafood, receiving some of the freshest produce from Brixham Market & high standard UK beef, as well as cocktails made by award-winning bartenders.
A photo of Bacchanalia restaurant
4.4
Awesome(1020)
Price: Very Expensive
• Greek • Mayfair
Booked 137 times today
Culinary artistry, inspired by historic Greco-Roman feasts. The Mediterranean’s finest ingredients are given centre-stage, and dishes are finished at table to theatrical acclaim. Breath-taking interiors by Martin Brudnizki Design Studio, where classical myths are retold through a modern palette of the most refined materials, and comforts to sink into. Dramatic artworks by Damien Hirst soar over the dining area, whilst the eye falls on piece after piece of original, antique sculpture.
A photo of The Lore of the Land restaurant
4.7
Exceptional(815)
Price: Very Expensive
• Gastro Pub • Fitzrovia
Booked 10 times today
A traditional pub serving contemporary English food in the heart of Fitzrovia. The Lore is composed of The Pub on the ground floor, The Kitchen on the first floor and Private room with bar on the top floor.All of our food is freshly prepared by Head Chef Michal Kaszuba and his brigade in the Lore kitchen on the first floor. Our menus have been created especially to reflect the seasons, when ingredients are at their very best.Our legendary Sunday roast is slow-cooked with delicious trimmings.THE PUBA copper and pewter topped bar serving a range of beers, including our very own Gritchie brews, premium spirits, cocktails and selected wines. The walls are adorned with eclectic and original artwork. THE KITCHENOpen plan but still intimate. Experience the sight and sound of our open kitchen with the Chefs cooking on our bespoke, charcoal fuelled oven and char-grill. THE PRIVATE ROOMA wonderful private room with private bar on its own floor.
A photo of The Drapers Arms restaurant
4.7
Exceptional(1592)
Price: Moderate
• Gastro Pub • Angel
Booked 24 times today
GARDEN BOOKING VIA PHONE OR EMAIL ONLY.The Drapers Arms is a lovely 1830s pub in a residential area of IslingtonVery much a pub we are as welcoming to one person sitting with a beer and a paper as to a group having a special meal. In an informal and relaxing atmosphere we nonetheless take our food, drink and service seriously.Our food is all freshly prepared and our menu changes every day and across the seasons. With a focus on being enjoyable, honest and seasonal we are also affordable - our wine list available on our website is among the very best in London.
A photo of 100 Wardour St restaurant
4.2
Awesome(721)
Price: Very Expensive
• European • Soho
Booked 20 times today
Welcome to 100 Wardour St, the historic music destination in the heart of Soho. Join ins in our Restaurant & Club and enjoy live music every Wednesday through to Saturday alongside your dinner. Our menu features eclectic dishes from around the world such a seafood paella or our Thai green curry. Enjoy live music four nights a week, with late night dancing, and of course, our imaginative cocktail list that is designed to fuel your night perfectly.
A photo of Sexy Fish London restaurant
4.5
Awesome(3028)
Price: Moderate
• Asian • Mayfair
Booked 88 times today
Sexy Fish is an Asian restaurant and bar located on the corner of Berkeley Square, Mayfair, serving Japanese-inspired sushi, sashimi, seafood, fish, and meat cooked on a Robata grill.
A photo of Roast restaurant
4.2
Awesome(11835)
Price: Expensive
• British • London Bridge
Booked 101 times today
Deliciously British, Roast is aptly situated in Britain’s oldest food market. We are dedicated to classical British cooking and using the finest seasonal produce. Our dishes wines and cocktails are constantly evolving and, wherever you sit, there is a view- either into our open kitchen, over Borough Market or onto St. Paul’s Cathedral.

See what locals rave about

From verified diners like you
From verified diners like you
  • catia
    London •2 reviews
    5.0
    Dined 1 day ago
    I've been wanting to try the Parakeet for many months and so glad I did it! Probably one the best Sunday roasts in London - both the beef and chicken were cooked to perfection and the trimmings also. A delicious sticky toffee pudding to finish off an incredible meal! I will come back again and again and again!
    More info
    The ParakeetPrice: Very Expensive• Gastro Pub• Kentish Town
    4.8
  • Varshina
    London •20 reviews
    5.0
    Dined 2 days ago
    This really was a dining experience. As soon as you step in you are really treated like a customer and we were served so well. The customer service was really good. The food was absolutely amazing and made with really good ingredients. I thought the experience would be overrated but it was just really good and we would be keen to return. Thank you!
    More info
    BacchanaliaPrice: Very Expensive• Greek• Mayfair
    4.4
  • JessP
    London •2 reviews
    5.0
    Dined 2 days ago
    Hawksmoor is always an afternoon delight. The food is superb, venue delightful and cheerful as always during Christmas. That’s said, Tasmin was the best server you could ask for at a venue like this. Accommodating of allergies, attentive, funny charming and kind. She genuinely made our experience tenfold better. The lobster was fantastic and the chef will even crack and meat it for you! We will be going back again.
    More info
    Hawksmoor Air StreetPrice: Expensive• Steakhouse• Piccadilly
    4.4
  • Graham
    Oxford/Oxfordshire •1 review
    5.0
    Dined 3 days ago
    First time at The Lore of the Land. Blown away by the quality of food, wine and service. We had a group of 7 friends dining for lunch, had an enjoyable pre lunch drink in the bar, and then an amazing 3.5 hours of incredible lunch experience. Particular call out for our waitress, Cher, who served us for the entire 3.5 hours. Great knowledge of the dishes, good sense of humour, and really made the experience top drawer for us. Definitely going again soon.
    More info
    The Lore of the LandPrice: Very Expensive• Gastro Pub• Fitzrovia
    4.7
  • Luigi
    London •9 reviews
    5.0
    Dined on Nov 30, 2024
    Great food and lovely family time Thank you very much
    More info
    Michael Nadra Primrose Hill Brasserie & BarPrice: Expensive• Modern European• Primrose Hill
    4.6
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