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Best Restaurants for Groups in Historic South-Central

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35 restaurants available nearby

A photo of Bestia restaurant
4.7
Exceptional(8211)
Price: Expensive
• Italian • Downtown
Booked 145 times today
A multi-regional Italian restaurant in the Arts District of downtown Los Angeles.
A photo of Girl & the Goat L.A. restaurant
4.7
Exceptional(4017)
Price: Expensive
• Contemporary American • Downtown
Booked 76 times today
Chef Stephanie Izard and her team are thrilled to have joined LA’s vibrant restaurant community and continue our tradition of serving bold-flavored foods in a fun and lively family-style setting. Stephanie and her team have also crafted new dishes inspired by California produce and local flavors, like carrot-tahini dip with tahini tofu, and curried goat with radishes, pickled vegetables, and masa chips. To enhance the experience we offer a selection of wines from around the world with a focus on small producers, a rotating list of craft beers, and a list of innovative cocktails created by our bartenders. Located in the Arts District at 555 Mateo, Girl & the Goat offers dinner service Monday through Sunday, plus brunch Sunday. Girl & the Goat accepts reservations but always welcomes walk-ins, travelers and adventurers!
A photo of Cabra - LA restaurant
4.8
Exceptional(1242)
Price: Expensive
• Peruvian • Downtown
Booked 31 times today
Cabra Los Angeles is a Peruvian-inspired restaurant by Chef Stephanie Izard and Boka Restaurant Group, located on the top floor of The Hoxton, Downtown LA. Open for Dinner seven nights a week and Brunch on the weekends, the lively dining experience is anchored by shareable plates bold in flavor and bright in taste, with sweeping views of Los Angeles.
A photo of Bacari Adams restaurant
4.6
Exceptional(635)
Price: Expensive
• Italian • Downtown
Booked 24 times today
Bacari W. Adams is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the original restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special. + $5 margaritas all night long every Monday-Wednesday!Our team provides warm hospitality in our comfortable, intimate dining room marked with vintage art & light fixtures. You will feel like home when dining at Bacari W. Adams.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari W. Adams is the go-to spot for our neighbors, and we look forward to hosting you soon!
A photo of Caldo Verde restaurant
4.6
Exceptional(494)
Price: Expensive
• Californian • Downtown
Booked 13 times today
The grand tradition of downtown dining finds a modern, casual elegance at Caldo Verde. Here, the James Beard Award-winning team of chefs Suzanne Goin and Restaurateur Caroline Styne blend local flavors and boutique wines with the old California influences. The stately setting offers a richly-designed entrance, lobby bar, main room, and private dining. Outdoor seating opens onto the bustle of Broadway, while historic windows bathe the architectural space in natural light. L.A.-based artistry runs throughout, from Morgan Peck ceramics and lighting, to a monolithic Judson Studios stained glasswork.
A photo of Moreton Fig restaurant
4.7
Exceptional(508)
Price: Moderate
• reserved • Downtown
Moreton Fig is a unique USC Hospitality concept located in the Ronald Tutor Campus Center. The stylish, vibrant space features a coffee and tea cafe, indoor seating & outdoor patio anchored by USC's historic Moreton Bay Fig Trees. Moreton Fig is open for coffee and grab and go style breakfast & lunch items Monday through Friday from 8 AM until 2 PM. The patio is available for private and semi-private dining - to book please contact our events team at 213-740-5956 or Private.Events@usc.edu.
A photo of Baar Baar - LA restaurant
4.6
Exceptional(450)
Price: Very Expensive
• Indian • Downtown
Booked 27 times today
Baar Baar, a reimagining of the Indian love affair with all things spirited. An elevated twist on High End Indian Cuisine that will challenge your perception of the subcontinent. Join us for this journey with India-inspired cocktails that pay homage to our beginnings and modern interpretation of regional Indian Cuisine crafted by Chef Sujan Sarkar.
A photo of Daedo Sikdang restaurant
4.7
Exceptional(200)
Price: Very Expensive
• Steak • Koreatown
Booked 27 times today
We just don't serve food. We serve experience & culture. Daedo Sikdang is a famous Korean ribeye steakhouse in Korea with a long and rich history. We have focused solely on serving the best Korean ribeye steak since 1964. At Daedo, our Meat Master takes time trimming unnecessary fat from our steaks.Proudly serving Certified Angus Beef® Prime. Our steaks are selected to be the highest quality; amazingly tender, incredibly juicy and full of flavor. Certified Angus Beef® Prime has passed 9 more stringent quality standards than USDA Prime for exceptional flavor. Enjoy our legendary cuts, selected by Daedo, which has mastered the ribeye since our opening in 1964.
A photo of Le Comptoir restaurant
4.9
Exceptional(195)
Price: Very Expensive
• American • Downtown
Michelin-starred chef Gary Menes shares his unique culinary philosophy at Le Comptoir, featuring an 6-course vegetable-inspired tasting menu showcasing seasonal ingredients sourced from our very own organic kitchen garden and local farmer friends. Enjoy an intimate, sensory dining experience at our 10-seat counter and see each dish unfold up-close before your eyes.
A photo of Gyu-Kaku Japanese BBQ - Los Angeles, CA | Downtown LA restaurant
4.8
Exceptional(144)
Price: Expensive
• Japanese • Little Tokyo
Booked 14 times today
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!

See what locals rave about

From verified diners like you
From verified diners like you
  • Zack
    Los Angeles •1 review
    4.0
    Dined 1 day ago
    We love Bacari and have been to Silverlake, Glendale and now your location. Unfortunately there was a restaurant full of college kids out for the night and we were sat next to a giant table of young guys having fun. There was a young man at the end of a long table about 2 inches from my chair and his friends kept coming up to walk over and chat and lean over my wife and I. Definitely not a pleasant dining experience at all at first. We were able to move over to the back outside corner when a table opened and eventually the students left and it was great. Nothing against the kids being there but it just made it not so great, actually bad at first. That said, your waitstaff, host, and security were all super friendly and understanding and helpful - so, they turned a rough start into a nice evening and the food is always fantastic so that made up for it too. Had I known we'd be put in the middle back against the alley next to that big table I wouldn't have come and would rather have been told it was booked being that full. But, overall, I'm glad it worked out. My wife and I felt for the staff as they say it happens often. I think they just need to manage it a little better. Not sure what they can do but it seemed like there were lots of tables of college kids having a drink and appetizers. I didn't see full dinners unless they ate earlier. I wouldn't want them to turn business down and I'm glad the kids have a place to go, but I think the host could ask them to be seated and be respectful in the nice environment they've created. It's not a frat party after all. We'll be back as again, the staff and food made it worthwhile, but we will avoid and call in the future to make sure it's not 'college night'.
    More info
    Bacari AdamsPrice: Expensive• Italian• Downtown
    4.6
  • Julietvip
    Austin •6 reviews
    5.0
    Dined 3 days ago
    Probably my favorite restaurant when I come to LA. The staff are as great as the food. The room is beautiful and I've never had a bad meal there.
    More info
    Girl & the Goat L.A.Price: Expensive• Contemporary American• Downtown
    4.7
  • Lauravip
    Los Angeles •1 review
    5.0
    Dined 4 days ago
    Bestia is a sleek restaurant with an industrial chic vibe. The ambiance of this place is energetic with high end quality food. It is one of my favorite places to go have dinner and the drinks are on point! The food is Italian inspired with innovative flavors making your palate salivate for more! Some of my favorite dishes that I would recommend from the menu are the bone marrow, homemade ricotta, cavatelli, branzino, and the ribeye. Whatever you choose from the menu you won’t be disappointed! I would definitely recommend Bestia over and over again but make sure to get reservations in advance!
    More info
    BestiaPrice: Expensive• Italian• Downtown
    4.7
  • Miles
    Los Angeles •2 reviews
    5.0
    Dined 6 days ago
    A wonderful rooftop spot with tasty bites and drinks.
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    Cabra - LAPrice: Expensive• Peruvian• Downtown
    4.8
  • neal
    Los Angeles •12 reviews
    5.0
    Dined on Nov 10, 2024
    From the cocktails to the starters to the mains, everything was really perfect. Menu has some nice changeups from the typical Californian style menu and that was really appreciated. Staff was great and love that they are open late for dinner! Excited to go back and try more items from the menu.
    More info
    Caldo VerdePrice: Expensive• Californian• Downtown
    4.6
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