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Best Restaurants for Groups in Algiers Point

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49 restaurants available nearby

A photo of Briquette restaurant
4.5
Awesome(2267)
Price: Expensive
• Seafood • Warehouse District
Booked 21 times today
Contemporary Coastal and New Orleans cuisine served in the historic Warehouse District. Briquette serves up unique seafood creations from the Louisiana Gulf waters and around the world. Seafood specialties include Louisiana Redfish On The Half Shell, Snapper Ponchartrain with Lump Crabmeat, and Whole Branzino. Features also include Prime steaks, pork porterhouse, lamb, veal and pastas. Enjoy fabulous hand-crafted cocktails and a curated wine list that is a Wine Spectator Award of Excellence Winner 6-years in a row!Wine Spectator Award of Excellence Winner 2019-2024Members of the Chaine des RotisseursNew Orleans Magazine Tops of the Town Award WinnerProud Member of Chef's Brigade Home of the Loaded Whole FishHost your group dinner, reception, or a cocktail party at Briquette. Seating for 240 guests and 400 for a reception. We also have a beautiful bar and community tables for small cocktail receptions with hors d’oeuvres.
A photo of GW Fins restaurant
4.9
Exceptional(19994)
Price: Very Expensive
• Seafood • French Quarter
Booked 69 times today
Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
A photo of New Orleans Creole Cookery restaurant
4.3
Awesome(3352)
Price: Moderate
• Creole / Cajun / Southern • French Quarter
Booked 44 times today
You haven't experienced New Orleans until you've been to New Orleans Creole Cookery! Enjoy traditional local specialties including Red Beans & Rice, Jambalaya, Chargrilled Oysters, Blackened Redfish or our famous "Taste of New Orleans", with a sampling of favorites! Our Bar features 5 Hurricane Categories - hold on to your hat! Along with our signature Bacon Bloody Mary, and Bourbon Street Tea. Enjoy Happy Hour 3p-6p Monday-Friday with drink specials and bar bites.Launched by Anna Tusa of the famous New Orleans Tusa restaurant family, the New Orleans Creole Cookery boasts a spark of new-generation energy, presenting some of New Orleans’ most treasured cooking traditions in an innovative setting that speaks to the way people dine today.
A photo of Commons Club Bar & Restaurant restaurant
4.5
Awesome(507)
Price: Moderate
• Southern • Central Business District
Booked 17 times today
The Kitchen at Commons Club offers an eclectic menu with reinvented takes on contemporary Southern dishes. Our menu offers a relaxed, yet elegant experience in The Big Easy. Prepare to go on a journey where “Everyone Leaves Feeling Better”.The Bar at Commons Club serves creative cocktails in a beautifully designed setting. Thoughtfully crafted drinks, wine and beer are enjoyed alongside tempting bar bites and a rotating lineup of live entertainment. The Shag Room is an intimate space for small groups to meet, connect, share stories and let their hair down. Decked in plush, luxurious fabrics, the lounge area is aptly suited for both a solo working session during the day or an evening night cap. For an even more exclusive feel, The Shag Room is also bookable for private gatherings or activations.
A photo of Irene's restaurant
4.9
Exceptional(4211)
Price: Expensive
• Italian • French Quarter
Booked 30 times today
*Please note that if your desired reservation time is not available online, or your party is larger than those accepted through this service, please call the restaurant. We are happy and excited to make great effort in accommodating you. *RESERVATION POLICY: Reservations requiring a credit card are subject to a $10/person fee as a result of no call-no show, or if not cancelled before 4:00pm central time on the reservation date. Our cuisine is country French and Italian with a New Orleans influence. Although a majority of our seating is available for walk-in guests we do take reservations. While you wait we have a piano player and serve cocktails. We look forward to serving you. "Love and Cuisine, Sempre con Passione"
A photo of Domenica restaurant
4.5
Awesome(7452)
Price: Moderate
• Italian • Central Business District
Booked 105 times today
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
A photo of Mr. B's Bistro restaurant
4.7
Exceptional(6337)
Price: Expensive
• Creole • French Quarter
Booked 52 times today
Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original New Orleans gourmet bistro, Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.
A photo of Muriel's Jackson Square restaurant
4.7
Exceptional(10300)
Price: Very Expensive
• Creole / Cajun / Southern • French Quarter
Booked 84 times today
The Bistro at Muriel’s Jackson Square offers contemporary Creole cuisine with New Orleans classics like Seafood Gumbo, Turtle soup, Shrimp & Grits and Wood Grilled Pork Chop while the Courtyard Bar is the perfect place to drop by for drinks and appetizers. The Séance Lounge is the place for a relaxed, comfortable meeting before or after dining. Comprised of two areas, The Outer Seance and The Inner Séance, the Séance also tells the story of a mystic checkered past. The Outer Séance addresses the New Orleans era of Storyville when Muriel's Jackson Square was one of the French Quarter's top bordellos! The Inner Séance is the preferred domain of the resident ghost, Pierre Antoine Lepardi Jourdan; it's the perfect spot for an intimate conversation or a drink among its plush surroundings. The 170 foot wrap-around balcony is a splendid spot for enjoying our specialty cocktails or our extensive wine list featuring over 300 selections from around the world.
A photo of Red Fish Grill restaurant
4.5
Awesome(8505)
Price: Moderate
• Seafood • French Quarter
Booked 38 times today
For twenty-five years, Red Fish Grill has celebrated the fresh, seasonal bounty of local farmers and Gulf fishers. We stand apart for our wide variety of fresh Gulf fish, expertly grilled to perfection on our signature wood-burning grill. Our vibrant, polished-casual seafood restaurant, owned and operated by Ralph Brennan, anchors the first block of Bourbon Street and delivers innovative twists on New Orleans Gulf seafood specialties like BBQ Oysters, Hickory Grilled Redfish, Alligator Sausage & Seafood Gumbo, and Double Chocolate Bread Pudding. Red Fish Grill's lively decor, expansive bar, and welcoming vibe beckon Bourbon Street revelers and serious diners alike in search of gracious hospitality and a commitment to inspired, locally sourced seafood.Diner's Choice Award - Opentable"Top Place for Seafood in the U.S." - USA Today"Best Seafood Restaurants in the U.S." - Travel + Leisure"The Best Seafood Restaurants In America" - Tasting Table
A photo of Broussard's Restaurant restaurant
4.5
Awesome(4023)
Price: Expensive
• Creole • French Quarter
Booked 59 times today
Since Broussard’s first opened its doors in 1920, our sensational French-Creole cuisine and historic French Quarter architecture have delighted locals and visitors alike. Enjoy brunch in the courtyard, dinner in our elegant dining rooms, or cocktails at the Empire Bar. Our innovative dishes and attentive service will create an experience you’ll remember for the next 100 years. Broussard's Restaurant & Courtyard has been honored for its outstanding wine program in Wine Spectator's 2024 Restaurant Awards, which celebrate the world’s best restaurants for wine.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jennifer
    Dallas - Fort Worth •1 review
    5.0
    Dined 2 days ago
    Nina was our fantastic server! This was our second time eating here and the food was excellent just like the first time!
    More info
    New Orleans Creole CookeryPrice: Moderate• Creole / Cajun / Southern• French Quarter
    4.3
  • Amy
    Houston •5 reviews
    5.0
    Dined 2 days ago
    What an awesome meal! Dinner consisted of scallops, filet mignon, floating island for dessert. It was incredible!
    More info
    BriquettePrice: Expensive• Seafood• Warehouse District
    4.5
  • Cherie F
    Seattle / Eastern Washington •3 reviews
    5.0
    Dined 2 days ago
    We had 6p reservations for our 50th anniversary dinner and arrived early.. we decided to get a drink at the bar ( which was full and busy) took along time to be noticed by the busy bartenders and finally just before our dinner time got noticed and ordered our drinks. We were lead by our hostess June to a cosy booth and the table was decorated for our celebration dinner. We then were greeted by our server Sonya who was fun, efficient and attentive.. she and the “biscuit man”made our dinner even more enjoyable! Our first bite was the delicious tempura fins wing… this was followed by our entrees the Scalibut a GW Fins original .. this was superb!! And for my husband the American Red Fish, he wanted to lick his plate and my tasting bite made me envious even though my dish was so good! We finished our meal with the Salty Malty ice cream dessert.. we did lick the plate !! Best ever dessert!! And chef sent out two chocolate treats on a decorated plate!! All our choices were guided expertly by Sonja our knowledgeable and entertaining server! All in all it was a delightful celebration at an exceptional restaurant!!💕
    More info
    GW FinsPrice: Very Expensive• Seafood• French Quarter
    4.9
  • PatrickVIP
    New Orleans / Louisiana •22 reviews
    5.0
    Dined 3 days ago
    What can I say that hasn't been said. Irene's doesn't disappoint. Yes it's in the middle of the Quarter and I loved the old location, but the Bienville location is vibrant and old school while still having the charm of St. Phillip's St. The food was outstanding and the service was comfortable and professional and you feel like family. Kelli, our server, was fabulous and the whole staff seemed to be in great spirits as well. The ambiance was inviting and comforting and spectacular.
    More info
    Irene'sPrice: Expensive• Italian• French Quarter
    4.9
  • Angel
    New Orleans / Louisiana •1 review
    4.0
    Dined 7 days ago
    Everything was amazing. Our server Mary was the absolute BEST!!! The food was ok but it was me trying new things. I took the recommendations do that’s on me. But I worked definitely go back.
    More info
    Commons Club Bar & RestaurantPrice: Moderate• Southern• Central Business District
    4.5
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