Best Restaurants for Quiet Conversation in Park Slope
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- $30 and under
- $31 to $50
- $50 and over
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40 restaurants available nearby
Booked 34 times today
Price: Very Expensive
• American • Meatpacking District
Booked 5 times today
Booked 16 times today
Booked 14 times today
Booked 1 time today
See what locals rave about
From verified diners like you
From verified diners like you
- PPetraNew York City •1 review5.0Dined 1 day agoKimmy was the best! I had friends coming from out of town and she was super patient in helping them choose what to eat with specific dietary restrictions they had. She also was attentive and friendly! Food was delicious and would definitely come again.More infoSAPPEPrice: Expensive• Thai• Greenwich Village•4.7
- DDebVIPSan Francisco Bay Area •30 reviews5.0Dined 1 day agoJohnny was amazing Attentive to my glass Food recommmendations were great Has potato latkes w/crème & caviar and potato chips with caviar My champagne was deliciousMore infoThe Champagne & Caviar Bar at RH Guesthouse New YorkPrice: Very Expensive• American• Meatpacking District•4.9
- SStevenVIPNew York City •4 reviews5.0Dined 3 days agoLa Ripaille is one of those rare New York gems. Consistently great over so many years. - always inviting, warm and with classic French food. The service is equally friendly and the atmosphere is convivial. We will return soon.More infoLa RipaillePrice: Moderate• French• Greenwich Village•4.8
- RRose MarieNew York City •4 reviews5.0Dined 7 days agoOur first visit and we loved it and plan on going back. Food was fresh, plentiful and delicious. Staff was helpful and accommodating, didn't rush us out. Overall wonderful experience.More infoPierre Loti Union SquarePrice: Moderate• Mediterranean• Union Square•4.6
- RRandallVIPWashington, D.C. Area •30 reviews4.0Dined on Feb 6, 2025The food at Brass was delicious and the sommelier, Brady, was fabulous. We especially enjoyed the Couronne De Gougeres, the Ricotta Gnudi, and the Pork Shoulder a la Moutarde. Brady, the sommelier, really added to the evening. He timed the pours so that we finished the bottle with the meal. At the end of the evening he gave us a delicious amaro-based digestif.More infoBrass & The Tusk BarPrice: Expensive• Contemporary French / American• NoMad•4.5