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Best Sunday Lunch Restaurants in Hornsey

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324 restaurants available nearby

A photo of Tomo Italian Kitchen restaurant
4.8
Exceptional(884)
Price: Moderate
• Italian • Hornsey
Booked 3 times today
We are a family run restaurant committed to the best freshly made Italian meals in the area. Our food is delicious: hand prepared with the finest Italian ingredients, by chefs as passionate about great food as you are - only with a little more experience! Enjoy a great variety of pizzas, pastas, meat, fish, salads and home made desserts created in our open kitchen, right before your eyes... Come savour the Jazzy music collection and fine Artwork on our walls while you enjoy your meal.
A photo of Hawksmoor Spitalfields restaurant
4.6
Exceptional(7153)
Price: Expensive
• British • Shoreditch
Booked 92 times today
Prime cuts of matured British beef and other classics served in stripped-back, bare-brick surroundings.
A photo of The Lore of the Land restaurant
4.7
Exceptional(805)
Price: Very Expensive
• Gastro Pub • Fitzrovia
Booked 12 times today
A traditional pub serving contemporary English food in the heart of Fitzrovia. The Lore is composed of The Pub on the ground floor, The Kitchen on the first floor and Private room with bar on the top floor.All of our food is freshly prepared by Head Chef Michal Kaszuba and his brigade in the Lore kitchen on the first floor. Our menus have been created especially to reflect the seasons, when ingredients are at their very best.Our legendary Sunday roast is slow-cooked with delicious trimmings.THE PUBA copper and pewter topped bar serving a range of beers, including our very own Gritchie brews, premium spirits, cocktails and selected wines. The walls are adorned with eclectic and original artwork. THE KITCHENOpen plan but still intimate. Experience the sight and sound of our open kitchen with the Chefs cooking on our bespoke, charcoal fuelled oven and char-grill. THE PRIVATE ROOMA wonderful private room with private bar on its own floor.
A photo of St. JOHN Smithfield restaurant
4.8
Exceptional(4075)
Price: Very Expensive
• British • Farringdon
Booked 47 times today
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
A photo of The Parakeet restaurant
4.8
Exceptional(666)
Price: Very Expensive
• Gastro Pub • Kentish Town
Booked 37 times today
Fire led modern European cooking, served in a warm vibrant dining room. Reservations open on the 1st of each month for the following month, for groups up to 6 guests. Bookings for January will open on the 1st of December at 10am. For larger groups please email bookings@theparakeetpub.com. We serve our A la Carte menu Monday to Saturday, and Roasts on Sundays.
A photo of The Quality Chop House restaurant
4.8
Exceptional(2520)
Price: Very Expensive
• British • Farringdon
Booked 40 times today
The Quality Chop House celebrated its 150th anniversary in 2019.Our menus are seasonally-focused and change daily based around the best produce delivered each morning. We suggest bookings, but do take walk-ins.In addition to our a la carte menu, we offer a £29 set lunch menu (January to November), and on Sunday lunches we serve a splendid roast.If you are interested in a table for more than 6 guests, we have a Private Dining Room that seats up to 14. A seasonal feasting menu is available. For more information please give us a call.
A photo of The Pig and Butcher restaurant
4.4
Awesome(145)
Price: Expensive
• Gastro Pub • Islington
Booked 3 times today
The Pig and Butcher opened its doors in 2012 and has become a bit of an Islington institution. A laid back country style pub with a stunning private dining room and honest cooking showcasing the best farms in the UK. In the bar we serve craft beers, wine from family-owned vineyards only, aperitif cocktails and a selection of local hand pulled ales.
A photo of The Drapers Arms restaurant
4.6
Exceptional(1586)
Price: Moderate
• Gastro Pub • Angel
Booked 29 times today
GARDEN BOOKING VIA PHONE OR EMAIL ONLY.The Drapers Arms is a lovely 1830s pub in a residential area of IslingtonVery much a pub we are as welcoming to one person sitting with a beer and a paper as to a group having a special meal. In an informal and relaxing atmosphere we nonetheless take our food, drink and service seriously.Our food is all freshly prepared and our menu changes every day and across the seasons. With a focus on being enjoyable, honest and seasonal we are also affordable - our wine list available on our website is among the very best in London.
A photo of Leo's Restaurant & Bar restaurant
4.6
Exceptional(157)
Price: Expensive
• Regional Italian (Sardinia) • Homerton
Booked 15 times today
Leo's is a Restaurant & Bar on Chatsworth Road. Bookings are for dinner & Sunday lunch only with space for walk-ins in our bar area.For dinner we offer our A La Carte menu and Sunday lunch we offer a set menu for £42pp.
A photo of The Marksman Hackney restaurant
4.7
Exceptional(44)
Price: Moderate
• British • Hackney
Booked 25 times today
The Marksman is a Public House and Dining Rooms in the East End of London, with a bar menu and an exceptional restaurant menu, serving great local beers, ales and ciders alongside a selection of carefully curated wines and spirits.

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