Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. New York City

Best Restaurants with a Fireplace in Country Club

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility

19 restaurants available nearby

A photo of VIVO Restaurant & Catering restaurant
4.6
Exceptional(486)
Price: Expensive
• Mediterranean • Bayside
Booked 2 times today
VIVO! Restaurant & Caternig, a restaurant featuring a seasonal, locally inspired menu. Our Culinary Team believes in using only the highest quality ingredients that will never compromise the integrity of the dish.The restaurant’s upscale vibe resonates with old world authenticity. Once the mansion home to glamorous Rudolph Valentino, the setting is both elegant and stylish, offering sun filled, traditional Ballrooms, a decidedly urban vibe in the Dining Room, hand-crafted cocktails at the Bar and Lounge, and al fresco dining on the Patio.
A photo of The Carnegie Club Cocktail and Cigar Lounge restaurant
4.6
Exceptional(176)
Price: Expensive
• Cocktail Bar • Midtown West
Booked 32 times today
Enjoy a fine cigar, single malt scotch, and live music at one of the most exclusive lounges in New York City. Conveniently located steps from Carnegie Hall, Central Park, and Times Square, The Carnegie Club is a magnificent space that’s both grand and intimate. It provides a classic and sophisticated backdrop of hand-carved 18th century bookcases filled with a wide assortment of leather-bound titles, a stone fireplace, 20 foot ceilings, and several cigar humidors--all offset by plush furnishings. The Carnegie Club is also home to New York City’s longest running Sinatra Show featuring Steven Maglio and the Stan Rubin 11-Piece Orchestra which have been dazzling audiences for over two decades. All guests must be 21+ only.
A photo of Majorelle at The Lowell restaurant
4.9
Exceptional(1043)
Price: Very Expensive
• French • Upper East Side
Booked 40 times today
Intimate bar and beautiful lounge lead to unique restaurant with an open garden.The subtly lit French oak paneled bar greets you with booth banquettes and tables amenable to serve Jacques’ Bar Menu, all day.The Club Room: its coffered ceilings and fireplace creates familiarity in the comfort of a warm elegant home.Both the lounge and the bar menus offer spontaneously prepared French delicacies, savory and sweet with distinct Mediterranean and Moroccan influence.“Majorelle” restaurant: its vaulted ceiling, marble columns, and trellised garden with up-lighted fountains set the stage for fine French Cuisine and Service in an atmosphere of harmony and luxury for all the senses.
A photo of Sea Fire Grill restaurant
4.8
Exceptional(3892)
Price: Very Expensive
• Seafood • Midtown East
Booked 41 times today
Offering seasonally focused, contemporary American seafood, where only the finest and freshest seafood is highlighted. Guests will be enchanted by the superb selection of raw bar favorites and delicious appetizers which include East & West Coast Oysters, Chilled Lobster, and expertly seasoned Yellowfin Tuna Tartare. Entrée selections are sure to delight, with succulent Alaskan King Crab Legs, elegant Herb Basted Black Bass and the menu wouldn't be complete without the addition of Sea Fire Grill's Surf & Turf - tender filet mignon and buttery steamed lobster and grilled shrimp.
A photo of David Burke Tavern restaurant
4.5
Awesome(938)
Price: Expensive
• Contemporary American • Upper East Side
Booked 14 times today
David Burke Tavern is a modern American restaurant by award-winning Celebrity Chef David Burke. Situated on the first two stories of a stately townhouse on New York City’s Upper East Side, the restaurant showcases Burke’s creative and contemporary approach to classic fare – often with showstopping presentations. Signature dishes highlight seafood, steakhouse staples and beyond, including Lobster Dumplings with spicy tomato, Crab Cake Pretzel Raft, Tavern Cheeseburger, and Burke’s famous “Clothesline” Maple & Black Pepper Candied Bacon, plus a full SUSHI MENU. David Burke Tavern offers dinner, bar and lounge menus, as well as multiple private dining spaces including the intimate Himalayan Salt Room lined with pink sea salt bricks. Private dining spaces can accommodate anywhere from 10-100 guests, with options to reserve floors and the full restaurant.
A photo of Thyme restaurant
4.7
Exceptional(2840)
Price: Expensive
• Contemporary American • Roslyn
Booked 11 times today
Located in the historic village of Roslyn, and overlooking Gerry Park and the Roslyn Duck Pond, thyme has a harmonious approach to food which embraces wholesome ingredients with diligent preparation. The finest and freshest ingredients and presentation make all the difference at thyme, and we work closely with local farms and purveyors whenever seasonally possible. Spectacular presentation is an essential part of the thyme experience, so menus embrace the essence of seasons in both flavor and color. It is our desire to create a dining experience that is similar to a night out with your closest friends; warm, engaging and pleasing to all the senses!
A photo of Le Moulin Restaurant restaurant
4.7
Exceptional(79)
Price: Moderate
• French • Upper East Side
Booked 1 time today
RESERVATIONS FOR LUNCH: PLEASE CALL 212.288.5088. NO RESERVATIONS FOR BRUNCH ON SAT-SUNWelcome to Le Moulin Restaurant, the Upper East Side Café-Bistro for a slice of Paris at breakfast, lunch, dinner or the spectacular go-to brunch in Yorkville.Perfect for a quick bite or a fine meal, our French menu offers a variety of simple classics, bistro meals snacks and fine pastries, along with a carefully curated selection of French wines and beverages. Enjoy a Parisian flavored morning, afternoon or evening at Le Moulin à Café among walls lined with favorite cookies, chocolates and treats treasured by the neighborhood’s French community. Come enjoy the authentic French flavor of Le Moulin a Café. Come enjoy a slice of Paris in Manhattan.
A photo of Zero Otto Nove - Tuckahoe restaurant
4.7
Exceptional(526)
Price: Moderate
• Italian • Tuckahoe
Booked 6 times today
Roberto Paciullo’s hometown of Salerno is transported to the streets of Tuckahoe. Zero Otto Nove is the fourth outpost of his famous restaurants from Arthur Ave. in the Bronx. From the atmosphere to the food, stopping by Zero Otto Nove is taking a quick trip to Italy. All the pastas are homemade, and all ingredients are brought in from New York's Real Little Italy, Arthur Avenue.
A photo of Il Postino restaurant
4.9
Exceptional(1077)
Price: Very Expensive
• Italian • Midtown East
Booked 6 times today
Il Postino sets the standard for authentic Italian cuisine. The superior quality of the food and relaxing atmosphere creates a memorable dining experience. Owners Luigi Russo and Piero Trotta have built a wonderful dining establishment unrivaled in the neighborhood .
A photo of Tasca restaurant
4.8
Exceptional(81)
Price: Very Expensive
• Spanish • Upper West Side
Booked 2 times today
Tasca, which is Iberian for "Tavern," brings together the vibrant flavors and culinary traditions of both Spain and the Latin countries of the Caribbean. Offering an elevated and innovative interpretation of Spain, Puerto Rico, the Dominican Republic and Cuba's shared food histories, Tasca seamlessly ties together the evolution of their cuisines. In a multi-level, 5,500-square-foot space complete with several open, airy dining areas, outdoor dining, subterranean lounge and wine cellar with fireplace. Tasca conveys both the warmth of a traditional Spanish tavern and the breezy elegance of a contemporary, coastal Caribbean restaurant. With a variety of unique spaces and conveniently located near Central Park and the Museum of Natural History, Tasca is available for outdoor and indoor dining, large-party bookings and full restaurant buyouts. Tasca can accommodate any occasion from dinner with friends, birthday parties and family gatherings to corporate presentations for 200 guests.

See what locals rave about

From verified diners like you
From verified diners like you
  • Burt
    San Francisco Bay Area •3 reviews
    5.0
    Dined 1 day ago
    The seven course fish XMAS dinner was superb. Every course was savory and perfectly prepared. We were beyond pleased.
    More info
    Sea Fire GrillPrice: Very Expensive• Seafood• Midtown East
    4.8
  • AllenVIP
    New York City •21 reviews
    5.0
    Dined 2 days ago
    We sat upstairs and thoroughly enjoyed our rack of lamb dinners. Despite many tables being vacant, a group of eight people on the other side of the room were discourteously noisy. Our service was less attentive than it should have been, especially given the absence of other tables for her to wait on. Nonetheless, the food was excellent and we enjoyed ourselves.
    More info
    David Burke TavernPrice: Expensive• Contemporary American• Upper East Side
    4.5
  • Lisa
    New York City •40 reviews
    5.0
    Dined 7 days ago
    There are very few places in NYC that are still elegant and yet exciting to go to. The food was delicious and healthy, and the service was excellent. My martini was one of the best ever. The room was magnificent filled with stunning flowers. You just do not see many restaurants that are willing to invest in creating such a beautiful atmosphere. I loved it!
    More info
    Majorelle at The LowellPrice: Very Expensive• French• Upper East Side
    4.9
  • Lacey
    Dallas - Fort Worth •1 review
    5.0
    Dined on Dec 11, 2024
    Loved the moody vibe - its esthetic is giving Frank Sinatra. Loved the Smokey and masculine energy from the room. Definitely looks like a place for a BNO, business meetings, or just to grab some drinks (like the husband and I did) We loved it A+
    More info
    The Carnegie Club Cocktail and Cigar LoungePrice: Expensive• Cocktail Bar• Midtown West
    4.6
  • William
    New York City •3 reviews
    4.0
    Dined on Nov 28, 2024
    We went for the prefix Thanksgiving dinner. The quality of the food was excellent and the service was wonderful. I love the restaurant. The downside was that it wasn't clear to me that it was buffet style until I got to the restaurant. The buffet area was small and hard to maneuver through with the heavy crowd. The other issue was the food wasn't hot, it was luke warm at best... potatoes cold. The taste and quality of the food was excellent. I would only do Thanksgiving there again if it was a prefixed menu and I was served at the table. With all of this said, every other time I go to this restaurant it's always excellent
    More info
    VIVO Restaurant & CateringPrice: Expensive• Mediterranean• Bayside
    4.6
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo