Best Restaurants with a Fireplace in Foggy Bottom

26 restaurants available nearby

1. Equinox - DC

4.5

Price: Expensive

• Contemporary American • Downtown

Booked 10 times today

Equinox on 19th has an upscale casual, crisp, atmosphere that firmly establishes a city chic decor. We are excited to offer you a regional, seasonal dining experience by a five-time James Beard Award nominee for Best Chef, Mid-Atlantic, Chef Todd Gray. We specialize in seasonal fine dining, plant-based, and vegetable-forward cuisine. Check out our beautiful brick fireplace room that looks onto 19th Street with soaring floor-to-ceiling windows for a perfect view. Our ample bar seats over 40 and is ideal for a beverage before dinner. Our lime-washed brick walls evoke a classic DC townhouse. Our vibe is friendly & upscale casual; our food is celebrated for all dining styles, from gluten-free and plant-based to locally farmed produce. If you have any dietary restrictions, please let us know when making your reservation and we will do our best to accommodate your needs. Located at 900 19th St NW, just a few blocks from our previous location.

2. Iron Gate

4.6

Exceptional(2985)

Price: Very Expensive

• Mediterranean • Dupont Circle

Booked 13 times today

Iron Gate, located near Dupont Circle, stands as one of the district’s oldest continuously operating restaurants and is split between a sumptuous dining room, a wisteria covered patio and a handsomely enclosed carriageway that houses the bar.Chef Anthony Chittum, a native of Maryland’s Eastern Shore, and his team have revitalized the space with a menu that takes inspiration for the cuisines of Greece, Sicily, Sardinian and Southern Italy, interpreting those traditions and techniques using the finest products and seasonal ingredients of the Mid-Atlantic.Iron Gate also serves as an idyllic oasis for fine private events both large and small, so please consider us when planning your next fête, we'd love to have you as our guests.

3. Tabard Inn

4.7

Exceptional(3739)

Price: Moderate

• Contemporary American • Dupont Circle

Booked 74 times today

Since our early days as a tea room, we’ve been a respite for locals and visitors alike, offering a haven for conversation and memorable cuisine. The tradition continues as our culinary team has curated an inventive and elevated menu through New American cuisine while paying homage to the beloved dishes that have been served at the Tabard Inn for years. Executive Chef Matthew Zafrir came to the Tabard in 2023, bringing with him experience from various fine dining restaurants around D.C. such as minibar by José Andrés, Cranes, Revelers Hour, as well as Woodberry Kitchen in Baltimore, MD. He also shares the Tabard's longstanding commitment to sourcing ingredients locally. Join us for a meal on our covered patio or one of our intimate dining rooms. Or enjoy drinks and light fare in our historic fireplace lounge, where you can enjoy our creative cocktails! A DC institution since 1922, we look forward to offering our guests all the comforts of a home away from home.

A photo of Moon Rabbit by Kevin Tien restaurant

4. Moon Rabbit by Kevin Tien

4.8

Exceptional(363)

Price: Very Expensive

• Vietnamese • Washington

Booked 42 times today

Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.

5. La Chaumiere

4.9

Exceptional(4796)

Price: Expensive

• French • Georgetown

Booked 42 times today

La Chaumière is as close as it gets to dining in a French country inn. Celebrating 48 years, La Chaumière features traditional dishes like escargots en coquille, boudin blanc, quenelles of pike, cassoulet and Grand Marnier souffle. Chef Javier's specials reflect a modern approach to seasonal produce, seafood and game with favorites like baked oysters, Dover sole and our speciality, housemate Boudin Blanc. La Chaumière has won the 100 Best Restaurants award 29 times since 1978! We will be serving Al fresco as soon as the weather permits, please reserve, outdoor space is limited. Parking is available at the Four Seasons Hotel for $30 with validation stamp.

A photo of The Greenhouse at The Jefferson, DC restaurant

6. The Greenhouse at The Jefferson, DC

4.8

Exceptional(1067)

Price: Expensive

• Contemporary American • Downtown

Booked 13 times today

Located in downtown DC, just four blocks from the White House, breakfast, lunch, dinner and weekend brunch are served under The Jefferson’s historic skylight in The Greenhouse. Natural light streams from above, creating an airy atmosphere that complements the light, fresh and energizing fare on our seasonal menus.

A photo of CUT by Wolfgang Puck restaurant

7. CUT by Wolfgang Puck

4.5

Awesome(591)

Price: Very Expensive

• Contemporary American • Georgetown

Booked 8 times today

CUT by Wolfgang Puck offers a sophisticated and modern design, refined service, and the absolute finest selections of beef. Our fine-dining dinner menu reflects the unique spirit and sensibility of the Washington, D.C. metropolitan area, with both the menu and design drawing inspiration from the surrounding Georgetown neighborhood.CUT restaurant features two stunning bars: one guests will find upon entering CUT, while the other sits atop the hotel on a magnificent deck overlooking the city. Both will serve custom bespoke cocktails, wine, beer, and an extensive food menu. An intimate 14-seat private dining space also will be available for special events, meetings, and celebrations. Due to limited space, any cancellations within 24 hours of the reservation may trigger a $25 per person cancellation fee. Guests may bring their own wine, as long as the wine is not on our wine list, limited to 2 bottles per table, and subject to a corkage fee of $45 per bottle / $90 per magnum.

8. Dovetail

4.4

Awesome(89)

Price: Expensive

• American • Logan Circle

Booked 3 times today

Exploring the crossroads of southern hospitality and Mid-Atlantic cuisine, Dovetail draws from regional ingredients to innovate with the dynamic flavors of the Northeast. Situated on the District's 14th Street corridor within Viceroy Washington DC, the indoor-outdoor restaurant offers rotating seasonal menus featuring the freshest ingredients from East Coast farmers, fishermen and purveyors. Relax on our all-weather outdoor patio for brunch or dinner while enjoying a destination raw bar with chilled Maine lobster and Chesapeake oysters, tantalizing appetizers like deviled eggs with kimchi or pork rinds with homemade ranch, exquisitely prepared dry aged steaks paired with fresh local vegetables, and sweet seasonal treats. Don't miss our happy hour where Dovetail's formidable beverage program is the star - highlighting local spirits, a selection of new and old world wines, craft brews, and inventive cocktails. At Dovetail, we're always up for sharing a good meal.

A photo of Smoke and Mirrors - DC restaurant

9. Smoke and Mirrors - DC

4.3

Awesome(851)

Price: Expensive

• Contemporary American • Navy Yard

Booked 6 times today

Welcome to Smoke & Mirrors! We are a casual elegant social experience serving tapas style dishes envisioned to be shared. Our cocktail program features original craft recipes and modern twists on classics. Join us for a beautiful sunset view of our Nation's Capitol. We strongly encourage reservations as our walk-in space is limited as we operate on a two-hour table limit for reservations**Outside reservation requests are first come first serve and not guaranteed. Last seating is at 9 o'clock. After 9:15pm, we move to open seating with bar service. Parties of 12 or more will require a minimum spend.

10. The Tombs

4.6

Exceptional(13)

Price: Moderate

• American • Georgetown

Booked 43 times today

The Tombs is a renowned bar and restaurant located in the historic Georgetown neighborhood of Washington, D.C. It features a cozy, collegiate atmosphere with wooden booths, vintage decor, and an inviting fireplace, making it a favorite among Georgetown University students and locals alike. The menu offers a diverse array of American cuisine, including hearty burgers, fresh salads, and classic comfort food, complemented by a well-curated selection of wines, beers, and cocktails. Its proximity to the university and its warm, welcoming vibe have cemented it among Georgetown's most favorite longstanding traditions.

See what locals rave about

From verified diners like you

D
Danavip
Minneapolis - St. Paul •5 reviews
5.0
Dined 1 day ago
A consistent stop when we’re in DC, La Chaumiere never fails to please. We dined there two nights in a row since the quality and variety are virtually unmatched in the city. Our waiter Tony was extremely knowledgeable and unfailing gracious as was the entire staff. Watching the choreography of this experienced and expert staff on a busy night brought back memories of how service once was provided in fine restaurants. The food…always excellent. We ate our fill of soufflés and splurged on caviar and champaign in honor of our anniversary. You can’t go wrong with any choice. The prices..very fair for the quality you receive. Thank you for two wonderful nights of memories.
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La ChaumierePrice: Expensive• French• Georgetown
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4.9
M
Mark
Philadelphia County •1 review
5.0
Dined 1 day ago
We went to tabard inn to celebrate our elopement earlier that day, and we were greeted with such warmth and excitement! The food was amazing; the cocktails were refreshing and thoughtfully crafted and we had an amazing time. The ambience was incredibly warm and cozy and we were even gifted some Prosecco and sweets as a congratulations!
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Tabard InnPrice: Moderate• Contemporary American• Dupont Circle
•
4.7
K
Katie
Philadelphia County •2 reviews
5.0
Dined 4 days ago
A fantastic experience from start to finish. We’ve been big fans of Kevin Tien since the Himitsu days and this was just as amazing as we remembered. Every dish, dessert and cocktail we tried was an explosion of flavors and textures. Standouts included the cocktail with shrimp salt, cumin lamb, crab gnocchi and tofu cheesecake. The space was beautiful and service was just right for our date night. Looking forward to returning!
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Moon Rabbit by Kevin TienPrice: Very Expensive• Vietnamese• Washington
•
4.8
S
Stuartvip
New York City •47 reviews
4.0
Dined 5 days ago
Food was good not great, service was very good, but it was very noisy in the indoor part of the restaurant. And there was also music playing which made it hard to hear other people at our own table of 4. If you wear hearing aids communication would be close to a lost cause.
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Iron GatePrice: Very Expensive• Mediterranean• Dupont Circle
•
4.6
A
Aleia
New Orleans / Louisiana •2 reviews
5.0
Dined 7 days ago
This establishment made my anniversary amazing! The service was amazing and the food was great. I would definitely come back and I also recommend
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Equinox - DCPrice: Expensive• Contemporary American• Downtown
•
4.5

Best Restaurants with a Fireplace in Foggy Bottom

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26 restaurants available nearby

1. Equinox - DC

2. Iron Gate

3. Tabard Inn

4. Moon Rabbit by Kevin Tien

5. La Chaumiere

6. The Greenhouse at The Jefferson, DC

7. CUT by Wolfgang Puck

8. Dovetail

9. Smoke and Mirrors - DC

10. The Tombs

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