Best Restaurants with a Vibrant Bar Scene in Lower East Side

The service was excellent and the sweet potato hummus and chicken tacos were very good. On the other hand The other items ordered weren’t very tasteful and they weren’t served hot enough. Moreover, the beet salad didn’t taste fresh and the roast chicken was dry and tasteless.

We felt instantly transported by the whimsical pawn shop storefront that conceals the exquisite restaurant hidden behind a door at the back. The eclectic items in the shop are all for sale, adding a playful and unique element to the dining experience. Upon entering the restaurant, we were welcomed by vaulted ceilings, brass accents, and a moody, stylish bar that set the tone for the space. We were seated near the front and warmly greeted by an attentive waiter. For brunch, our party ordered a variety of dishes: my son enjoyed the decadent velvet waffles, my mother-in-law savored the Shakshuka eggs, my wife relished the ribs, and I indulged in the skirt steak and eggs. Each dish was perfectly seasoned and eagerly devoured. The ambiance added to the experience—a lively yet relaxed Sunday crowd created a pleasant hum of conversation that filled the spacious room without being overpowering. We had no trouble hearing one another and appreciated the balance of energy and comfort. Overall, the experience was delightful from start to finish, and we left already planning our next visit to this hidden gem.

While some places lose it over time, Barbounia only continues to get better and better. The dishes are varied and spectacular and it is truly a treat to eat there.

BONDST was one of the most incredible meals I've ever had. I had two of the Shishito Pepper Margaritas which had the perfect spice level. They were so good. I split with my daughter the Wagyu Carpaccio, Toro Tartare with Caviar, Seared Salmon sushi roll, Spicy Tuna sushi roll, Tuna Tarts, Spicy Shrimp, and the Hot Scallop dish. Seriously incredible. Found out the next day that Taylor Swift and Travis Kelce were eating there at the same time too!!! Such a cool spot. The vibes were immaculate and the food was absolutely incredible.

The dinner was spectacular in every way. Hygge in New York! The atmosphere was cozy, congenial and filled with Christmas cheer. Flowers and soft candle light everywhere. The punterelle salad was perfectly dressed with ample anchovies, the sea bream en papillote was tender and infused with deep flavor. Add a perfectly balanced negroni sbagliatto to start and the evening was perfect.