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Best Live Music Restaurants in Madison Valley

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23 restaurants available nearby

A photo of Osteria La Spiga restaurant
4.5
Awesome(1979)
Price: Moderate
• Italian • Capitol Hill / First Hill
Booked 17 times today
Open for Indoor and (seasonal) Patio dining TUES–WED, 5:00pm-9:00pm, and THURS–SAT, 5:00pm-9:30pm. Please be sure to select "Outdoor" when reserving the patio; otherwise we cannot guarantee you'll be seated there. Happy Hour is TUES-SAT, 5:00pm-6:00pm. Online ordering for takeout: TUES–SAT, 5pm-8:30pm—pick up at la Spiga (load zone out front).Since 1998, la Spiga has been renowned for its authentic, northern Italian cuisine -- a gastronomic tribute to Italy's Emilia-Romagna region. Executive chef and co-founder, Sabrina Tinsley, prepares all items from scratch, using whole foods and house-made stocks. Enjoy fresh pastas and sauces, tasty seasonal dishes, house-made breads and desserts, Italian wines and craft cocktails.Our atmosphere is rustically elegant--warm enough for family & cool enough for a date.Please note that a 20% service charge on the total bill will be automatically added for parties of 8 or more, plus sales tax.
A photo of The Pink Door restaurant
4.8
Exceptional(8924)
Price: Very Expensive
• Italian • Belltown / Pike Place Market
Booked 107 times today
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
A photo of The George restaurant
4.3
Awesome(1164)
Price: Very Expensive
• Contemporary American • Downtown
Booked 44 times today
Discover The George: A modern dining marvel led by Chef Guillermo Carreno. Indulge in a brasserie-inspired menu and lavish bar program within a high-design arena, ushering in a new era for the historic hotel's iconic dining room. Our evolving menu celebrates local seasonal ingredients through small plates, raw selections, vegetarian options, mains, and desserts.Embrace the Pacific Northwest at The George, savoring the freshest seafood from local waters and curated dry-aged meats. Artisan cheeses and vibrant fruits and vegetables are locally sourced. Signature dishes vary with seasons, from summer scallops to classic Steak & Frites.Honoring the hotel's architecture, The George nods to George B. Post. Renowned Spanish design studio Lázaro Rosa-Violán orchestrates a captivating interior, blending history with timeless aesthetics. Hand-painted tiles, pendant lamp chandeliers, and striking marble floors elevate the ambiance while floor-to-ceiling iron and glass doors complete the vision.
A photo of Daniel's Broiler - Downtown Seattle restaurant
4.3
Awesome(626)
Price: Expensive
• Steakhouse • Downtown
Booked 12 times today
Located on the second floor of the Hyatt Regency Seattle, guests enjoy downtown views with live piano music, USDA Prime Steaks—the top two percent of all graded beef in the nation—as well as other traditional steakhouse favorites and our award-winning wine list. Our Rickhouse Whiskey Bar offers a wide selection of whiskey and other fine spirits from around the globe.
A photo of STELLA. restaurant
4.4
Awesome(866)
Price: Moderate
• Contemporary Italian • Capitol Hill / First Hill
Booked 22 times today
STELLA. A stylish, neighborhood kitchen offering local, seasonal, and sustainable provisions, as well as recognizable, and rare craft cocktails, wine, and other interesting concoctions. #ohstella!***Fireside RoomThe cozy round s[pace nestled into the Hotel Sorrento's lobby hosts live piano on weekends, our famous Silent Reading Parties, and seasonal high teas. Join us for dinner or or brunch! Please note, the Fireside Room becomes 21+ when we turn down the lights and open the bar at 4 o'clock sharp seven days a week.***The GardenThe Hotel Sorrento's al fresco dining. Our herbaceous and floral patio is available for sunny brunches, and twinkles in the candlelight through dinner service.***Find our calendar of live piano and specialty dinners through the Happening's Page at www.hotelsorrento.com.
A photo of STK - Bellevue restaurant
4.1
Excellent(1752)
Price: Very Expensive
• Steakhouse • Bellevue
Booked 105 times today
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
A photo of Palisade restaurant
4.4
Awesome(7789)
Price: Moderate
• Seafood • Magnolia
Booked 69 times today
Palisade has always had amazing elements. We've created a new range of dishes, updated the atmosphere, and rededicated ourselves to the best service in Seattle. These pieces add up to the best all occasion experience in town.
A photo of Charlotte Restaurant & Lounge restaurant
4.6
Exceptional(615)
Price: Very Expensive
• Northwest • Downtown
Booked 41 times today
Where Pacific Northwest cuisine takes a contemporary twist. Situated on the 16th floor of Lotte Hotel Seattle, Charlotte Restaurant & Lounge offers sweeping views of Elliott Bay. Imaginative dishes are crafted with fresh and local ingredients, paired perfectly with carefully curated, seasonally-changing cocktails. Reservations are strongly encouraged and can be made online for up to 8 guests. For reservations of 9 or more, please email us at charlotte@lottehotelseattle.com or call 206.800.8117 for information on our large party offerings.
A photo of Goldfinch Tavern at Four Seasons Hotel Seattle restaurant
4.7
Exceptional(1758)
Price: Expensive
• Northwest • Downtown
Booked 38 times today
Approachable sophisticated Pacific Northwest cuisine, simply prepared using the finest regional ingredients and served in a dining room with maritime-inspired design and sweeping views of Elliott Bay.Goldfinch Tavern is a collaboration between Ethan Stowell and Four Seasons Hotel Seattle. Named for the state bird of Washington, the American Goldfinch.The upscale tavern pays homage to the city’s pioneer days, when taverns catered to lumberjacks and sailors alike, providing a place for travelers and locals to both socialize and conduct business, all while enjoying drinks and food.
A photo of a stir restaurant
4.8
Exceptional(979)
Price: Expensive
• Contemporary American • Capitol Hill / First Hill
Booked 16 times today
New Year's Eve Dinner Reservations are now available. Please note that pre-fixe menu will be the ONLY option offered on New Year's Eve. We offer gluten-free contemporary Pacific Northwest cuisine with Northern Mediterraneaninfluences - think Spanish, French, Italian, Greek & Turkish, diverse & healthy options, courtesy of Chef Ton Yazici & Sous Chef Ben Jones. We specialize in wine, cider and spirit flights. In addition to our 50+ ciders, beer & full bar, we serve local Washington wines as well as a selection of Mediterranean ones, curated by local winemaker Rich Burton of Locus Wines.Main dining room is all ages with 75 seats. Downstairs bar/event space holds 150 people - 21+only for regular hours. Please note that food service stops 45 minutes prior to posted closing times. SPECIAL NOTE: We require a credit card hold for reservations 6 or more. If tables are available, you can make reservations up to 16 people. If you are unable, email us at info@astirseattle.com.

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