Best Restaurants for Local Ingredients in Ballard

Wonderful experience! First time here and will definitely not be the last. Great service, food, atmosphere and hospitality! We loved it!

Great experience, the staff was really accomodating and kind. I loved the service.

I am not Vegan and were hesitant about spending so much for a prix fix vegan meal. But it was delicious, inventive, and I didn’t miss the meat nor diary. We did this for our family who are vegetarian and gluten intolerant. We all enjoyed the meal! I love that there is beverage pairing. I would recommend anyone who is vegan and looking for a fancy celebration.

Autumn is not struggling to bring in customers. Every seat was full, as was the bar, and there was a private party in the back room. There was a lot of energy and an overall good vibe. It felt at times that they were running at least one staff member short. There were frequent pile-ups at the check in desk because the host was also functioning as a server. This wouldn't be so bad if there was anywhere to wait, but there isn't (unless you want to wait outside). The food was good - we liked the Brussels sprouts and polenta fries appetizers. The steak that came to the table was under the requested medium. My wife's pasta arrived several minutes after the other entrees and was a little more al dente than she's accustomed to. We didn't send either back since we didn't know how long it would take for them to come back out. We'll still come back to Autumn, but this wasn't their best outing.

This was our first time at Ballard Cut and we really loved it. The food was really quite good, the service was excellent and the ambience was nice on a Wednesday evening. Our only complaint is that we wish they would indicate which menue items are gluten free. Otherwise not complaints, hight recommended.