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Best Restaurants for Local Ingredients in Green Lake

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19 restaurants available nearby

A photo of Sophon restaurant
1. Sophon
4.7
Exceptional(169)
Price: Expensive
• Cambodian • Phinney Ridge
Booked 19 times today
From the beautifully prepared and exquisitely presented dishes, to the hand crafted local foraged cocktails, it is our goal to bring a homage of gratitude for Khmer cuisine to the Phinney Ridge neighborhood. Every dish is designed thoughtfully, by the owner, Karuna Long for you and your family to share. Our menu and preparations take emphasis on fresh local ingredients that arrive daily with pronounced flavors from all parts of Cambodia. Sophon is a full-service restaurant and bar located in the Phinney Ridge neighborhood of Seattle, WA. We’re open daily; Tuesday - Saturday Serving Dinner from 5p First seating - 9p Last SeatingNEW! Happy hour will be in the bar and patio for Walk in's only from 5-6 on Tuesday- Thursday!
A photo of Sushi Kappo Tamura - Dining Room restaurant
2. Sushi Kappo Tamura - Dining Room
4.8
Exceptional(1759)
Price: Very Expensive
• Japanese • Lake Union / Eastlake
Booked 8 times today
Using local and seasonal ingredients is the most important element in Japanese cuisine. It also has become the primary principle for the international culinary community. With commitment to that philosophy, Tamura features sustainable seasonal ingredients of the Pacific Northwest in authentic Japanese preparation. Tamura is a Kappo style restaurant where food is prepared in an open kitchen and served quickly in a lively environment where staff and guests talk about the food and beyond. Our goal is to become the very best restaurant to our guests by getting to know them and serving them in a personable yet professional manner.*Please note that a 20% living wage charge is included (dine in only). The house retains 100% of these charges to help fund higher wages and benefits to all staff. Additional gratuity is not expected.
A photo of The Ballard Cut restaurant
3. The Ballard Cut
4.7
Exceptional(644)
Price: Expensive
• Farm-to-table • Ballard
Booked 15 times today
The Ballard Cut is a farm-to-table restaurant and whisk(e)y bar specializing in local and seasonal ingredients. Our 1200+ bottle whiskey list ranges from Japanese and Scotch single malts to American bourbons and ryes. The collection is curated to include contemporary and affordable bottles as well as rare and antique vintages. Enjoy a scratch cocktail on our patio as you take in the energetic Ballard nightlife; share a bottle of wine and a tomahawk steak with friends and family; or take a trip around the world with a custom whisk(e)y flight built by our passionate and experienced staff. Helmed by owner Tommy Patrick and chef Rachael Peebles, The Ballard Cut is the culmination of decades of hard work and dedication in the restaurant industry. We sincerely hope you enjoy your dining experience.*We have both indoor and outdoor sidewalk seating available. Please call during business hours to confirm any seating requests.*
A photo of Sushi Kappo Tamura - Omakase at Sushi Bar restaurant
4. Sushi Kappo Tamura - Omakase at Sushi Bar
4.8
Exceptional(15)
Price: Very Expensive
• Sushi • Lake Union / Eastlake
Booked 7 times today
Using local and seasonal ingredients is the most important element in Japanese cuisine. It also has become the primary principle for the international culinary community. With commitment to that philosophy, Tamura features sustainable seasonal ingredients of the Pacific Northwest in authentic Japanese preparation. Tamura is a Kappo style restaurant where food is prepared in an open kitchen and served quickly in a lively environment where staff and guests talk about the food and beyond. Our goal is to become the very best restaurant to our guests by getting to know them and serving them in a personable yet professional manner. *Please note that a 20% living wage charge is included (dine in only). The house retains 100% of these charges to help fund higher wages and benefits to all staff. Additional gratuity is not expected.
A photo of Herb & Bitter Public House restaurant
5. Herb & Bitter Public House
4.1
Excellent(374)
Price: Moderate
• Gastro Pub • Capitol Hill / First Hill
The decor of Herb & Bitter Public House is a fusion of modern and vintage elements, taking large consideration in using salvaged building materials, antiques and contemporary raw building supplies. A year-round retractable glass conservatory covers the 1000 square foot patio. String lighting illuminates the European café style setting.The comprehensive spirits program is progressive and centered around Italian Amari. The overall menu concept is diverse and eclectic with seasonal plates . We incorporate many cuisines and world flavors into dishes that are house-made with as many local, and sustainable ingredients as possible; taking into consideration dietary needs such as gluten-free, dairy-free, vegetarian and vegan.Owner and Entrepreneur: Jesus Escobar
A photo of Bateau restaurant
6. Bateau
4.6
Exceptional(1226)
Price: Very Expensive
• Contemporary French / American • Capitol Hill / First Hill
Booked 8 times today
Located in Seattle's Capitol Hill neighborhood, Bateau is a beef-centric, French inspired restaurant with fresh, local ingredients and bold flavors. Bateau has an extensive wine selection including local and imported wines.This season, we're thrilled to highlight all of the things we love most about Bateau: whole animal butchery, fermentation, foraged & seasonal ingredients, thoughtful service, and the elements of time that allow us to explore an abundance of flavors in our steaks and beyond. You'll have the chance to experience an exquisite Chef's Tasting Menu, a la carte favorites, and an array of steaks on your next visit.
A photo of Violet restaurant
7. Violet
4.7
Exceptional(748)
Price: Moderate
• American • Capitol Hill / First Hill
Booked 3 times today
Violet, voted Best New Restaurant 2019, by Seattle Magazine, is the newest concept by executive chef William Belickis. Violet offers a unique American Omakase dining experience influenced by French, Italian, and Spanish cuisine.Chef William Belickis emphasizes a strong dedication to seasonal and local ingredients grown in our own rooftop farm and sourced from trusted farms/purveyors, as well as the finest ingredients the world has to offer.Our menu is seasonal based on Chef's choice of the freshest ingredients available to create artistic flavors. Put trust in Chef William Belickis's hands and experience the American Omakase, a personalized 5-course seasonal tasting menu. Wine pairing is available and our knowledgeable staff can help you customize your dining experience.
A photo of Limoncello Belltown restaurant
8. Limoncello Belltown
new
4.5
Awesome(372)
Price: Moderate
• Italian • Seattle Center / Lower Queen Anne
Booked 18 times today
Limoncello Belltown is a restaurant in Seattle, Washington that serves homemade pasta, pizza, and dishes served with fresh local ingredients. They also serve beer, wine, and spirits. The restaurant has a cozy and inviting atmosphere, and the staff is friendly and attentive. Limoncello Belltown is a great place to go for a delicious and affordable meal.
A photo of Jimmy's on Broadway restaurant
9. Jimmy's on Broadway
4.0
Excellent(302)
Price: Moderate
• Comfort Food • Capitol Hill / First Hill
Booked 4 times today
Located in the trendy Capitol Hill neighborhood, Jimmy's offers modern American cuisine, a hospitality spirited service staff, and an energetic atmosphere. Our bar focuses on local craft beer and NW wines with an extensive back bar selection. Jimmy's is open at 7am, 7 days a week, our all day menu features local ingredients and breakfast all day, and happy hour is celebrated 7-10pm Monday thru Friday. Private dining spaces are available for groups up to 120. A locals gathering place where visitors always feel welcomed, Jimmy's is Capitol Hill's best kept secret.
A photo of Domani Pizzeria and Restaurant restaurant
10. Domani Pizzeria and Restaurant
4.4
Awesome(20)
Price: Moderate
• Italian • Queen Anne
Domani is casual Italian eatery, with Mediterranean touch, in Queen Anne neighborhood of Seattle. Our dining is cozy, comfortable and decorated in warm colors.We offers delicious made to order, in-house dishes with fresh local ingredients. Enjoy hand-tossed pizza, freshly made in-house dough, pasta and bread, crisp salads, chef’s specialties, as well as full bar. Tasty food, generous portions and affordable prices are what we are famous for. Featured specials are lamb with spinach risotto, roasted vegetables, scampi, pork tenderloin and more.Open daily for Happy Hour, Lunch and Dinner. We can accommodate special dining or dietary needs, Gluten Free options available.At Domani, we welcome you to claim us your perfect neighborhood restaurant that you can feel that belong. Bring your family and friends, large groups are welcome.

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