Best Restaurants with a Tasting Menu in Chinatown

An unforgettable dining experience! Reserved a bar seat to have a view of the Bellagio lake across the street. The servers were very attentive. The food was outstanding. I ordered the mixed greens salad with a refreshing vinaigrette dressing. The salmon was the best I’ve ever tasted! The chocolate soufflé was creamy, airy and delicious. The La Vie en Rose martini was prepared perfectly. It’s pricey with everything on the menu a la carte but definitely a place for celebrating a special occasion or just having your last dinner in Las Vegas like I did. :)

Excellent triple pork fried rice and spicy lobster and crab sushi (spring mountain rolls) ? Can’t remember the name just remember they were delicious, fresh and filling!! Had a drink that didn’t like mono sour not a good substitute for spicy margarita and that was my fault. Someone else might like it just too sour for me. Next time I’ll try the Tao tini Ang the lobster pad Thai. Restaurant smelled amazing with garlic and spices hitting you as they served everyone around us at when our food arrived my goodness…AMAZING!!!! We will definitely be back!

You MUST have their French Onion soup. Pricey but so delicious. We also had the escargots. Fabulous. I had the peppercorn steak and fries. Deeeeelicious. Wait staff could not have been friendlier. When the weather is nice get a table overlooking the strip.

It was our 30th Wedding Anniversary and they made it very special. The food was excellent however the service was even better. Jessica was a sweetheart and very attentive. With every bite, the food got better and better. And the drinks were so imaginative and tasty. Oh and the desserts - yum! We will definitely make the trip back from Los Angeles to dine in this fantastic place again.

Extraordinary experience with outstanding, attentive service. An experience to behold. Watching the kitchen staff meticulously prepare a wide array of diverse courses is fascinating— and the taste- exceptional. Everyone should experience Kaiseki at this level at least once in their their lives to appreciate the skill, art, and craftsmanship that goes into every dish. Chef Azeuchi is a master. If you are hesitant about the price, think about it as dinner and a show— because it is— and one you won’t soon forget.