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Best Restaurants with a Tasting Menu in Glover Park

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86 restaurants available nearby

A photo of Xiquet by Danny Lledó restaurant
4.3
Awesome(39)
Price: Very Expensive
• Spanish • Georgetown
Booked 1 time today
Xiquet (chee-KETT) by Chef Danny Lledó features a sought-after tasting menu showcasing the finest products from around the world served with warm, Mediterranean hospitality. Known as one of the best fine dining restaurants in Washington DC for its modern Spanish cuisine, Xiquet has held a MICHELIN Star since 2021 and earned MICHELIN’s Sommelier of the Year Award in 2022. In the same year, AAA honored Xiquet with the travel authority’s highest rating, making it the only Five Diamond restaurant currently in the city. Recently, in 2023, the DC Restaurant Association awarded Xiquet with the RAMMY of Best Formal Fine Dining Restaurant of the Year.Please note that we do accept reservations for parties including 5 or more guests, however please contact us through email at info@xiquetdl.com and one of our sales managers will be in contact with you promptly to set your reservation up.
A photo of SHIA Restaurant restaurant
4.7
Exceptional(21)
Price: Very Expensive
• Korean • Washington
Booked 1 time today
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
A photo of Zaytinya - DC restaurant
4.7
Exceptional(19291)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 271 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of The Dabney restaurant
4.7
Exceptional(243)
Price: Very Expensive
• American • Shaw
Booked 17 times today
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
A photo of Moon Rabbit by Kevin Tien restaurant
4.8
Exceptional(367)
Price: Very Expensive
• Vietnamese • Washington
Booked 61 times today
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
A photo of Jônt restaurant
4.8
Exceptional(91)
Price: Very Expensive
• French / Japanese • U Street Corridor
Booked 8 times today
At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.Jônt has been recognized with two Michelin stars since 2021.
A photo of Kaliwa restaurant
3.2
Good(810)
Price: Moderate
• Asian • Southwest Waterfront
Booked 8 times today
Award-Winning, Michelin Bib Gourmand 2024 Recipient! Kaliwa presents upscale, South East Asian fare accompanied by vibrant cocktails in classy, waterfront digs. Enjoy interpretations of Thai, Filipino and Korean dishes under a sky of eclectic chandeliers, or dine Al Fresca on the patio overlooking the bustling waterfront.
A photo of Bourbon Steak - Four Seasons Washington DC restaurant
4.8
Exceptional(3854)
Price: Moderate
• Steakhouse • Georgetown
Booked 52 times today
Four Seasons Hotel Washington, DC invites you to discover a distinctive fine dining steakhouse in the heart of Georgetown featuring lunch and dinner menus.
A photo of CUT by Wolfgang Puck restaurant
4.5
Awesome(591)
Price: Very Expensive
• Contemporary American • Georgetown
Booked 11 times today
CUT by Wolfgang Puck offers a sophisticated and modern design, refined service, and the absolute finest selections of beef. Our fine-dining dinner menu reflects the unique spirit and sensibility of the Washington, D.C. metropolitan area, with both the menu and design drawing inspiration from the surrounding Georgetown neighborhood.CUT restaurant features two stunning bars: one guests will find upon entering CUT, while the other sits atop the hotel on a magnificent deck overlooking the city. Both will serve custom bespoke cocktails, wine, beer, and an extensive food menu. An intimate 14-seat private dining space also will be available for special events, meetings, and celebrations. Due to limited space, any cancellations within 24 hours of the reservation may trigger a $25 per person cancellation fee. Guests may bring their own wine, as long as the wine is not on our wine list, limited to 2 bottles per table, and subject to a corkage fee of $45 per bottle / $90 per magnum.
A photo of Dirty Habit | The Glass House restaurant
4.4
Awesome(2231)
Price: Moderate
• Bar / Lounge / Bottle Service • Penn Quarter
Booked 27 times today
Dirty Habit DC is a globally inspired New American restaurant & bar in a hip, edgy hotel space with private courtyard space. Just a perfect location for happy hour cocktails, events and private bookings. Open for breakfast, brunch, lunch, dinner and late night bites.

See what locals rave about

From verified diners like you
From verified diners like you
  • Menaka
    San Francisco Bay Area •1 review
    5.0
    Dined 1 day ago
    The best! We had an amazing time-delicious desserts and appetizers and the drinks! We opted for the prix fix which is a really good deal ($75) per person with plenty of food. I’m going to be thinking about this meal for awhile. Service was top notch
    More info
    Moon Rabbit by Kevin TienPrice: Very Expensive• Vietnamese• Washington
    4.8
  • roy
    Washington, D.C. Area •1 review
    5.0
    Dined 2 days ago
    Never fails to be a great experience. The only issue we've had in many years of coming back to Zatinya is noise. This time we arrived at 5 PM for a 6 PM reservation and it was quieter than usual. They were simply fantastic, acknowledged our anniversary and made the night special. But all visits to this superb restaurant are special
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    4.7
  • Ed
    Washington, D.C. Area •1 review
    5.0
    Dined 4 days ago
    Was such a wonderful night. The restaurant was full but not so loud that you could not enjoy the conversation with your group. The food was outstanding. We could not stop talking about how cool it was that all of the ingredients came from the mid-Atlantic part of the USA. Service was wonderful. Cannot wait to go back again!
    More info
    The DabneyPrice: Very Expensive• American• Shaw
    4.7
  • Jane
    Chicago / Illinois •1 review
    5.0
    Dined 4 days ago
    Service was great, ambiance was VERY nice, and food was stellar! :)
    More info
    SHIA RestaurantPrice: Very Expensive• Korean• Washington
    4.7
  • Will
    Washington, D.C. Area •1 review
    5.0
    Dined on Nov 7, 2024
    This was an experience to remember!! The food was amazing and very well curated. I left not too full and certainly satisfied. I especially enjoyed the iberico and the prawn paella. We had the wine pairing which I can see why they won the sommelier guide, they were uncommon varieties yet and I appreciated the time and care they took to explain each course.
    More info
    Xiquet by Danny LledóPrice: Very Expensive• Spanish• Georgetown
    4.3
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