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Best Restaurants with a Tasting Menu in Granville Entertainment District

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57 restaurants available nearby

A photo of Dovetail restaurant
4.8
Exceptional(364)
Price: Expensive
• Contemporary Canadian • Yaletown
Booked 93 times today
California inspired family-style share plates, cocktails & vibes. Offering flavours influenced from our experiences, paired with groovy house tunes, a thoughtfully curated wine selection and a sophisticated cocktail list. For large parties please email reservations@dovetailrestaurant.ca
A photo of Le Crocodile restaurant
4.7
Exceptional(384)
Price: Very Expensive
• French • Downtown
Booked 34 times today
For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie.Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.For groups of 6 and more please email us at info@lecrocodilerestaurant.com
A photo of Boulevard Kitchen & Oyster Bar restaurant
4.8
Exceptional(2590)
Price: Expensive
• Seafood • Downtown
Booked 25 times today
Vancouver’s critically acclaimed and awarded Boulevard Kitchen & Oyster Bar provides a distinctive showcase for the celebrated culinary vision of Executive Chef Roger Ma and redefines the fine art of dining with subtle, unexpected and playful approaches to cuisine, service and style.With an innovative approach that blends a respect for the past with a celebration of the present, Boulevard's seafood-focused menu is grounded in classical technique and training, while artfully infusing casual West Coast flair and creative hints of his international influences.From the all-star, front-of-house team led by Executive General Manager JP Potters to the acute attention to detail in design, to the understated elegance of Boulevard's cuisine, Boulevard has set forth an uncompromising, multi-award-winning standard of excellence that is sure to excite both food-savvy Vancouver residents and visitors alike.
A photo of Eat Bar & Patio Haraheri restaurant
4.8
Exceptional(606)
Price: Expensive
• Japanese • Downtown
Booked 6 times today
Eat Bar & Patio Haraheri is located conveniently in the center of Downtown Vancouver between Granville Entertainment District and Sheraton Vancouver Wall Center, you can enjoy Japanese fusion tapas, beer and more on our spacious patio under a starlit Vancouver sky.We keep seats for walk-in customers as well. No available seats on OpenTable does not mean we are fully booked. Please be aware that we have a two-hour seating limit during peak hours.
A photo of Bistro Sakana restaurant
4.5
Awesome(495)
Price: Expensive
• Japanese • Yaletown
Booked 8 times today
Bistro Sakana is located in Vancouver, British Columbia and offers a range of both traditional and fusion Japanese food that are innovative. Bistro Sakana also offers Vancouver's largest list of premium sake. In addition to a well rounded list of VQA British Columbia Wine, killer cocktails, with plenty of beer and spirits.
A photo of Acquafarina restaurant
4.6
Exceptional(188)
Price: Expensive
• Italian • Downtown
Booked 21 times today
Acquafarina is a Michelin Guide recommended fine-dining restaurant in downtown Vancouver. This is Italian dining at its finest, served with old-world elegance and modern flair. Take a seat at the copper bar and enjoy inventive cocktails or settle into our captivating dining room with its soaring Salinger’s and 5,000 bottle wine cellar. Private bookings for large groups are available by request and can be hosted in our intimate upstairs dining room with a private bar or on our all-season covered heated patio with a retractable roof, making it ideal for winter gatherings and perfect for summer soirées.
A photo of Miku Restaurant - Vancouver restaurant
4.8
Exceptional(6624)
Price: Expensive
• Japanese • Coal Harbour
Booked 131 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Wine Spectator Award 2024OpenTable's Top 100 Restaurants 2024Executive Chef: Kazuhiro Hayashi
A photo of Top of Vancouver Revolving Restaurant restaurant
4.5
Awesome(6854)
Price: Very Expensive
• International • Downtown
Booked 55 times today
A stunning combination of great food and a magical panoramic view. Together they make us famous. - **Window tables are non-reservable and are on a first come, first serve basis with reservations taking priority**- *There's a minimum requirement of 1 main course per person to be sat on our revolving portion of the dining room*- **A credit card is required for all bookings and an 18% gratuity will be added to reservations of 6 persons or more**Happy Hour daily from 3pm-5pm!! (Dinner service unavailable during this time, tables must leave by 5pm)
A photo of Hawksworth Restaurant restaurant
4.5
Awesome(2900)
Price: Very Expensive
• Canadian • Yaletown
Booked 43 times today
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
A photo of Botanist restaurant
4.8
Exceptional(2787)
Price: Expensive
• Farm-to-table • Coal Harbour
Booked 30 times today
Included in the World’s 50 Best Discovery list and is MICHELIN Guide recommended, Executive Chef Hector Laguna’s menu represents the botany of British Columbia and celebrates the biodiversity of the Pacific Northwest, where locally sourced ingredients are coupled with contemporary techniques. Located in the heart of Coal Harbour, the restaurant is home to Botanist Bar and includes a terroir-driven wine program that supports small-batch sustainable and biodynamic farming practices. The award-winning Botanist Bar features a list of inventive and sophisticated cocktails, designed under the direction of Creative Beverage Director, Grant Sceney. Since opening, the Botanist Bar has received notable accolades including ranking #24 on North America’s 50 Best Bars List 2024 and #21 in Canada by Canada’s 50 Best Bars 2024, Top 4 Finalist– Best Hotel Bar by Tales of the Cocktail Spirited Awards and awarded the MICHELIN Exceptional Cocktails Award 2022.

See what locals rave about

From verified diners like you
From verified diners like you
  • Andrew
    Vancouver / British Columbia •1 review
    5.0
    Dined 2 days ago
    Overall, one of the best dining experiences I've had. Staff were super friendly and attentive, and the food was amazing.
    More info
    Eat Bar & Patio HaraheriPrice: Expensive• Japanese• Downtown
    4.8
  • Rick
    Vancouver / British Columbia •1 review
    5.0
    Dined 3 days ago
    It was a wonderful date night with my wife. All staff were very kind and accommodating. We felt take care of. When i booked the reservation, there was an area to put in additional request/instruction, i decided to put in a request, and was very pleasantly surprised that they accommodated my request. A small cake for my wife. I thank the entire staff of Boulevard Kitchen for their kind service. Special mention to Jameson our server (hope i spelled his name right)
    More info
    Boulevard Kitchen & Oyster BarPrice: Expensive• Seafood• Downtown
    4.8
  • cindyVIP
    Las Vegas •3 reviews
    4.0
    Dined 3 days ago
    Great food and atmosphere. The wine prices could use an adjustment, quite high prices by the glass.
    More info
    DovetailPrice: Expensive• Contemporary Canadian• Yaletown
    4.8
  • SusanVIP
    Vancouver / British Columbia •12 reviews
    5.0
    Dined 3 days ago
    A sublime meal with appropriate wine pairings (thank you again, Jill). I can not fault any aspect of the restaurant; it’s one of my favourites. My one minor complaint was that the scent worn by one of the servers was a little too generously applied and was wafting towards us as she moved around.
    More info
    Le CrocodilePrice: Very Expensive• French• Downtown
    4.7
  • Mike
    Atlantic Canada •9 reviews
    5.0
    Dined 4 days ago
    Bistro Sakana always impresses us with culinary genius without a hint of pretension. The jalapeño salmon aburi had to be repeated and the smoked duck breast was very impressive. The smoked tuna was the perfect finale with the tabletop unveiling of the delicate tuna and its smoky preparation.
    More info
    Bistro SakanaPrice: Expensive• Japanese• Yaletown
    4.5
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