Best Restaurants with a Tasting Menu in Linda Vista
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
29 restaurants available nearby
Booked 37 times today
Booked 18 times today
Booked 62 times today
Booked 51 times today
Booked 53 times today
Booked 45 times today
Booked 12 times today
See what locals rave about
From verified diners like you
From verified diners like you
- JjimSan Diego •3 reviews5.0Dined todayThe small plates are entirely original, owing more to Asian and other fusion than to Spanish tapas. The cocktails were original and enhanced the meal. Ambience was greatMore infoKettner ExchangePrice: Expensive• Contemporary American• Little Italy•4.7
- KKennethBaltimore / Maryland •1 review5.0Dined 2 days agoFood and service was outstanding. The must have dishes are the pork belly and venison tare tare appetizers, the oxtail gnocchi and Secreto entrees, and the date cake for dessert. The H&W Negron was also a stand out.More infoHerb & WoodPrice: Expensive• Californian• Little Italy•4.7
- MMartinaLos Angeles •2 reviews5.0Dined 2 days agoI dined on a busy Saturday night. The food was excellent. As a party of two I tried the layered potatoes, calamari appetizer, sea bass and short ribs. I am gluten free and very happy with the options. We sat out on the patio which I highly recommend. All the staff was professional and responsive. I look forward to returningMore infoThe Prado at Balboa ParkPrice: Moderate• Californian• Downtown•4.6
- HHaleyPhoenix / Arizona •1 review5.0Dined 4 days agoOne of the best meals we’ve ever had. We can’t wait to be back. We did the Mediterranean feast, it was 5 courses. The first course was dip trip with fresh out the oven pita that I could have made a whole meal off of. The baba ganoush was incredible. My husband doesn’t usually like it but it was his favorite of the dips. The second course was a yellowtail with a mild spice level that paired well. The third course was a potato pasta? It was delicious. Sometimes the descriptions of the course were hard to hear and read off fast. The next course was a crusted halibut & then finally a lemon meringue with coconut bark. I kept thinking the portions may be too small especially since my husband can eat a lot. But we both left more than full. I did the wine pairing with the meal & there wasn’t one that I didn’t like. I struggled to keep up throughout the meal & wasn’t able to finish the last glass but thoroughly enjoyed the experience here. The service was excellent. We had Connor and Aiden but everyone was very attentive.More infoCallie RestaurantPrice: Very Expensive• Mediterranean• Downtown•4.8
- JJimVIPSan Diego •1 review5.0Dined 4 days agoWe were so pleased that Madison has brought back their delicious jambalaya! Having grown up in New Orleans, I can say that Madison‘s jambalaya is some of the best around! Also loved the live jazz, friendly staff, and good vibe of the place!More infoMadisonPrice: Expensive• Mediterranean• University Heights•4.5