Best Restaurants with a Tasting Menu in Pacifica
Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility
6 restaurants available nearby
Booked 7 times today
See what locals rave about
From verified diners like you
From verified diners like you
- KKatherineVIPSan Francisco Bay Area •8 reviews5.0Dined 1 day agoI highly recommend the croquettes and my personal favorite dish, going back over a year, is the radish cakes! It was my introduction to tempeh, and I discovered that I love it.More infoTwelvemonthPrice: Expensive• Californian• Burlingame•4.5
- GGeriVIPSan Francisco Bay Area •203 reviews5.0Dined 2 days agoWe keep coming back as we love this place. It is a casual place with good food, cozy and good service. Our favorites are the steamed egg dish and the pork belly skewers.More infoIchika IzakayaPrice: Expensive• Izakaya• San Bruno•4.7
- GGlenVIPSan Francisco Bay Area •18 reviews5.0Dined 6 days agoClam Chowder (usually only available on Saturday as a special) was a big hit! Also, the Peuvian paella was a standout. Plenty of excellent vegetarian selections.More infoLa CostaneraPrice: Expensive• Peruvian• Half Moon Bay•4.7
- RRashadVIPSan Diego •1 review5.0Dined on Mar 1, 2025Quite honestly- a jaw dropping experience. we did the 5 course chefs menu and split the ribeye- absolutely impeccable. Cant wait to visit again, thanks for such a wonderful experience.More info3rd CousinPrice: Very Expensive• Californian• Bernal Heights•4.3
- AAntoniaVIPSan Francisco Bay Area •8 reviews5.0Dined on Mar 1, 2025It was our first time there and after having had a really long and trying work week, we couldn’t have picked a better evening to dine out. The staff was so welcoming as we entered the door. They escorted us to our table where a gentleman promptly lit a candle and placed it along with a bottle of water, two glasses, and our dining ware at the table. He then returned with a warm batch of tender, soft bread with a small bowl of herb-infused balsamic vinegar and olive oil. It was such a wonderful start to our dinner. We split the cream of potato leak soup, the Pappardelle Bolognese, and the Diavola pizza. Everything was perfectly prepared and absolutely delicious! The pappardelle was firm yet delicate and melted in our mouths. The bolognese was perfectly seasoned and had a fantastic meat to sauce ratio. We even wiped the bowl clean with our pizza crusts! The pizza had a spicy Italian sausage and mushrooms that were evenly dispersed which made every bite perfect! I had a glass of the Sauvignon Blanc and my husband had the house red. Both went well with our meal. We’re definitely returning and will also bring our loved ones too!More infoAndiamo In BancaPrice: Moderate• Italian• South San Francisco•4.7