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Best Restaurants with a Tasting Menu in Pearl District

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30 restaurants available nearby

A photo of Arden restaurant
4.8
Exceptional(1002)
Price: Expensive
• Contemporary American • Northwest Portland
Booked 44 times today
Arden is an idyllic retreat tucked into Portland's Pearl District. Arden delivers seasonal Pacific Northwest cuisine and an award-winning wine program featuring over 250 bottles, many with bottle age. Guests have the option to dine a la carte or enjoy the chef's prix fixe menu ($70): a shared experience that features 4 courses of seasonal cuisine. Coursed wine pairings are also available ($45). Arden is named in homage to Shakespeare's famous forest - a place to escape the hustle and bustle of the city and appreciate nature's bounty and beauty. The restaurant invites you to take an exiting culinary adventure through the Pacific Northwest, and explore the incredible range of ingredients that the region has to offer.
A photo of Mediterranean Exploration Company restaurant
4.8
Exceptional(179)
Price: Expensive
• Mediterranean • Northwest Portland
Booked 47 times today
Mediterranean Exploration is a restaurant located in Portland, Oregon that specializes in serving upscale Mediterranean and Middle Eastern cuisine. The restaurant features casual dining in an industrial setting with a chic décor. Mediterranean Exploration serves dinner nightly and offers a variety of raw, oven, mezza, piato and grilled options on the menu for diners to choose from. The restaurant features a seasonal, market driven menu that changes daily based on seasonal varieties and the local farmers' produce available.
A photo of República restaurant
4.8
Exceptional(893)
Price: Very Expensive
• Mexican • Pearl District
Booked 9 times today
James Beard-nominated, Chef's Prix Fixe Tasting Experience by Executive Chef Jose Camarena, recontextualizes Mexican cuisine and culture through Storytelling. We exclusively offer a prix fixe tasting menu experience, with 7-Course and a 10-Course options. Both experiences are meant to honor the complex history that created each dish, as well as leave a lasting impact on all those who taste this beautiful food and listen to our stories. República is a tasting menu-only restaurant. We offer a 7-course menu at $128 or a 10-course menu at $150 per person. We kindly require all guests to disclose all dietary restrictions and allergies prior to their reservation. We are unable to accommodate allergies to nightshades, chile, allium, rice . Additionally we are not a gluten free kitchen and are unable to provide nut and seed free diners. Please note our menu offerings change daily.What you see below, is NOT our current menu.
A photo of De Noche restaurant
4.7
Exceptional(172)
Price: Very Expensive
• Mexican • Pearl District
Booked 18 times today
Brought to you by the team at República comes our newest concept, De Noche, in the heart of the Pearl. Serving traditional Mexican cuisine using modern techniques and seasonal ingredients, Executive Chef Dani Morales and her team are creating Mexican dishes like you've never tasted before. Enjoy our Entire Menu for Two, or order a la carte in our intimate dining room.We welcome reservations as well as walk-ins, Wednesday - Sunday.
A photo of MoMoYama restaurant
4.9
Exceptional(501)
Price: Expensive
• Sushi • Pearl District
Booked 28 times today
For any Omakase Reservations please call the restaurant to make a reservation over the phone or in person, as those are separate reservations than our main dining floor. Any Omakase reservations will have to be made a few days in advance and are only available Wednesday through Saturday, 5:30 and 7:30.
A photo of Bellpine at The Ritz-Carlton Portland restaurant
4.6
Exceptional(393)
Price: Very Expensive
• American • Northwest Portland
Booked 39 times today
Located on the 20th floor, Bellpine presents panoramic views of the city and beyond. Acclaimed Executive Chef Pedro Almeida, whose previous restaurants earned Michelin Stars under his leadership, leads the culinary artistry of Bellpine. Inspiration is drawn from Oregon’s bountiful Willamette Valley, the state’s farms, ranchers, rivers, and the Pacific Ocean. The menu features ingredients indigenous to the region as well as items from local purveyors and skilled artisans. The culinary journey is accentuated with world-class wine selections featuring exceptional Oregon wineries and unique spirits crafted by the region’s master distillers.
A photo of LeChon restaurant
4.8
Exceptional(3540)
Price: Moderate
• South American • Southwest Portland
Booked 47 times today
Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.
A photo of L'Orange restaurant
4.9
Exceptional(105)
Price: Very Expensive
• Mediterranean • Southeast Portland
Booked 26 times today
Named one of the New York Times America's Best Restaurants 2024! Tucked away upstairs in a charming old storefront and voted one of Portland's 'Best New Restaurants' in 2023, L'Orange features an intimate dining space that beckons you to immerse yourself in a different era. Chef Joel Stocks and his talented team will guide your palate through adventurous dishes that blend European culinary traditions with the finest local ingredients. Experience the taste of "Old Portland" with every bite. Enhance your dining experience with a thoughtfully curated selection of wines, personally chosen by Owner/Winemaker Jeff Vejr and his team. While our wine list boasts a European focus, we also showcase a variety of local wines, including the exceptional offerings from Jeff's own Golden Cluster label. Join us at L'Orange for a taste of history, innovation, and the vibrant flavors of the Pacific Northwest!
A photo of Departure Restaurant and Lounge restaurant
4.4
Awesome(4429)
Price: Moderate
• Contemporary Asian • Downtown
Booked 47 times today
From street food-styled starters and meal-sized classics, to rice and noodle specialties to ethically-sourced sushi, Departure Portland embraces the bounty of the Pacific Northwest to deliver the fiery flavors of the Far East. Whether steamed or stir-fried, smoked or sautéed, each dish leads guests to another stage along Departure's culinary adventure.
A photo of Urban Farmer Portland restaurant
4.4
Awesome(2905)
Price: Moderate
• Steakhouse • Downtown
Booked 47 times today
Located in the beautiful 8th floor atrium of The Nines Hotel Portland, Urban Farmer was founded on the idea that combining responsibly sourced food, high-quality ingredients and down-to-earth values would create a new kind of steakhouse, where people could create memories and communities could thrive. We're less steak and more house. Our house - and yours.

See what locals rave about

From verified diners like you
From verified diners like you
  • Aaron
    Hawaii •1 review
    5.0
    Dined 1 day ago
    Have to try the gnocchi. Cod was perfect and the Arden lemonade cocktail stood out. Very distinct and creative flavors to every dish. Loved Arden!
    More info
    ArdenPrice: Expensive• Contemporary American• Northwest Portland
    4.8
  • GeorgeVIP
    Portland / Oregon •88 reviews
    5.0
    Dined 3 days ago
    As always, the fish was super fresh, including live scallops. A special request for Abalone from Kona was fulfilled. The Abalone prepared three ways, a stew, a stir fry, and as sashimi was absolutely marvelous. The blue crab hand rolls were outstanding along with the toro and salmon samplers! To top it off, the whiskey gelato, WOW!
    More info
    MoMoYamaPrice: Expensive• Sushi• Pearl District
    4.9
  • Nora
    Pittsburgh / Western PA •3 reviews
    5.0
    Dined 3 days ago
    A wonderful atmosphere. Complex flavors and tailoring to dietary needs made for a delicious meal. Our waiter was the best!! A great experience. We will definitely be back.
    More info
    Mediterranean Exploration CompanyPrice: Expensive• Mediterranean• Northwest Portland
    4.8
  • Kimberlee
    Portland / Oregon •13 reviews
    5.0
    Dined 5 days ago
    The food was stellar! Each course a master class in the indigenous and trade route history of Mexico. The flavors danced, and flirted, and then married into deliciousness on the tongue. I cannot tell you all the courses. Though I did get a lovely gift of the evening's menu, so perhaps I will later amend this for a description of each. It is unlikely you will ever get this specific menu again. It had been a long time since my last prix fixe chef's menu. Especially one this large And then adding the wine flight. The wine flight was perfectly paired and delicious. It brought very fresh fruit flavors and deeper Pinot Noir roundness to absolutely delicious food. I might suggest pacing oneself better than I did. I was a tad inebriated. Then again it was our anniversary, so why not? Come enjoy this the moment you can. It is a treasure of warmth and comfort, as well as quite informative. They explain each dish's origins as they serve you. But come for the food. It is transcendent!!
    More info
    RepúblicaPrice: Very Expensive• Mexican• Pearl District
    4.8
  • KarenVIP
    Portland / Oregon •11 reviews
    5.0
    Dined 6 days ago
    One of the best meals in Portland! Menu stiles a nice balance of new ideas and familiar dishes. All super flavorful. Also great cocktails as well. Staff were all wonderful
    More info
    De NochePrice: Very Expensive• Mexican• Pearl District
    4.7
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