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Best Restaurants with a Tasting Menu in San Pedro Garza García

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13 restaurants available nearby

A photo of Holsteins restaurant
4.7
Exceptional(582)
Price: Very Expensive
• Fine cuts • San Pedro Garza García
Booked 13 times today
Located in the jewel of the Monterrey Metropolitan Area, San Pedro Garza García, Holsteins Steakhouse and Whisky Room draws inspiration from the world of Holsteins. It is the first steakhouse in Mexico to offer six different cooking methods for meat cuts: josper, broiler, robata, rotisserie, Basque grill, and American wood smoker.Recognized among the 101 Best Steakhouse worldwide, it delights its diners with Angus, Holstein, Japanese Wagyu, and the exclusive Kobe cuts.Certifications such as Wine Spectator and the Star Diamond Award endorse its excellence in luxury facilities, sophisticated ambiance, gastronomy, and above all, incredible hospitality.For enthusiasts and connoisseurs, immerse yourself in the intimate atmosphere of its whisky room, boasting over 50 labels from around the world and world-class wines. Let yourself be captivated by this gastronomic experience of luxury, elegance, and sophistication like no other.
A photo of Mochomos -Monterrey restaurant
4.7
Exceptional(1367)
Price: Very Expensive
• Contemporary Mexican • San Pedro Garza García
Booked 25 times today
Mochomos _ Monterrey provides a comfortable, fine dining experience. Its menu includes numerous seafood and steak recipes. Somewhat upscale, it offers dishes like octopus medallions, kawi steak, oysters and shrimp tacos. Each recipe uses fresh ingredients and comes on stylish china with decorative garnishments and sauces. Mochomos-Monterrey also serves a variety of gourmet desserts and stylish cocktails including mojitos, tequilas and its chocolate ball sweet treat. It offers a chic, contemporary d_cor with a terrace that has ceiling to floor windows for better views. Mochomos _ Monterrey is a great place for birthday, anniversary or other celebrations.
A photo of Los Hidalgos - Gomez Morin restaurant
4.7
Exceptional(171)
Price: Very Expensive
• Mexican / Southwestern • San Pedro Garza García
Booked 14 times today
Los Hidalgos tienen su origen durante la época de la reconquista, desde entonces la gastronomía y la sazón se han convertido en una importante historia detrás de cada platillo para ellos. A pesar de ser reconocidos por su carácter noble y generoso, Los Hidalgos se caracterizaban también por tener uno de los paladares mas finos y exigentes de la época. Llegando así a dominar la vida política, social y cultural de los pueblos y tierras reconquistas. Ven a probarnos.
A photo of Hanaichi restaurant
4.5
Awesome(260)
Price: Very Expensive
• Japanese • San Pedro Garza García
Booked 13 times today
Discover the flavors of Japan at Hanaichi - Avanta. This classic sushi and sake bar follows tradition meticulously to create the most authentic, flavorful dishes. Hanaichi - Avanta offers a wide variety of raw dishes, including sushi, sashimi, nigri and hand rolls. Seafood specialties are exceptionally fresh. The expansive menu features more than just sushi specialties; it provides a thorough culinary journey of Japan, including ramen, yakisoba, teppan yaki, grilled and rice entrees, appetizers and salads. Hanaichi - Avanta boasts an extensive array of libations to enhance every dish, including sake, beer, wine and craft cocktails.
A photo of Koli Cocina de Origen restaurant
4.7
Exceptional(179)
Price: Very Expensive
• Contemporary Mexican • San Pedro Garza García
Booked 2 times today
KOLI is a multi-award winning gastronomic concept recognized for exploring the cuisine of northeastern Mexico, its flavors, culture and traditions, transforming them into a tasting menu full of premium ingredients, creativity and uniqueness. It is created by the Rivera-Río brothers, young people with a promising trajectory in national and international gastronomy.
A photo of Los Hidalgos - Lázaro Cárdenas restaurant
4.7
Exceptional(553)
Price: Very Expensive
• Mexican / Southwestern • San Pedro Garza García
Booked 9 times today
Experience true northeastern Mexican cusine at its best at Los Hidalgos. This classic steakhouse showcases the flavors of the region, from prime cuts of beef to seafood specialties and delectable desserts. The assortment of steaks includes rib eye, strip steaks and huge, 900 gram sirloins. Los Hidalgos features a wide variety of Mexican dishes like tacos al pastor, fajitas, ceviche and tortilla soup, as well as salads, house-made salsas. For the daring, the menu also has roast goat and lechon, a suckling pig specialty. Los Hidaldgos boasts a lengthy drink menu, including local craft beers, cocktails and wines.
A photo of Cometa restaurant
4.6
Exceptional(499)
Price: Very Expensive
• Mexican • San Pedro Garza García
Booked 14 times today
The best Mexican food restaurant in the city of Monterrey, a travel through the traditional Mexican cuisine.Player's Restaurant Choice award 2018-2019-2020-2021, La Guía Gastronómica Como Comí 2022-2023 and Gourmet Awards 2018.A friendly place for everyone, with a good ambiance and a lot of Mexican culture since the entrance.
A photo of Hanaichi - Armida restaurant
4.4
Awesome(49)
Price: Moderate
• Japanese • San Pedro Garza García
Booked 15 times today
COMIDA AUTENTICA JAPONESA-SAKE BAR
A photo of Casa Padre Mier restaurant
4.5
Awesome(60)
Price: Expensive
• Mexican • Monterrey
Booked 4 times today
Located in the center of Monterrey, near San Pedro, Casa Padre Mier is a multi-concept Porfirian mansion, with spaces that respect the essence of the property, restored with a contemporary touch that make each corner a memorable visit.In our Restaurant we offer a contemporary-Mexican concept, with iconic dishes from the region and the country, accompanied by a unique mixology.We offer cafeteria services, breakfast, lunch, bar, experiences such as live music and themes, and we also hold private events.
A photo of Azur – Live Aqua Monterrey Valle restaurant
4.0
Excellent(3)
Price: Very Expensive
• Mediterranean • San Pedro Garza García
Inside the Hotel Live Aqua Urban Resort Monterrey Valle, discover a unique experience through 'Sabores desde el Corazón,' a selection of award-winning Basque cuisine by Chef Iñigo Urrechu, who reflects his love for Spanish cuisine in each of his dishes, alongside Gerardo Rivera, they will delight with fusion dishes. From October 10th to December 10th, 2023.

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