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Best Restaurants with a Tasting Menu in West End

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6 restaurants available nearby

A photo of Urban Grub restaurant
4.8
Exceptional(5309)
Price: Expensive
• Southern • Waverly / Melrose / Breeze Hill
Booked 21 times today
**We are currently experiencing technical difficulty with communication between OpenTable and our Table Management Software. Please use our website (urbangrub.net) to see our availability. Urban Grub is a casual fine dining bar and eatery located in a renovated carwash in Nashville’s iconic 12 South district.The design of the restaurant features a rustic elegance, filled with custom woodwork, stone fireplaces and rounded booths tucked in intimate corners. Urban Grub offers both indoor and outdoor seating with a combination of the two in the beer garden, accompanied a view of the restaurant’s meat curing room, as well as a covered gazebo for larger parties.From the inviting indoor-outdoor atmosphere to the elevated Southern cuisine of fresh seafood, house-made charcuterie, and prime dry-aged steaks, the experience is unforgettable.
A photo of The Catbird Seat restaurant
4.8
Exceptional(176)
Price: Very Expensive
• Contemporary American • Music Row
Booked 4 times today
The Catbird Seat is an intimate, chef-driven restaurant and culinary incubator that provides chefs a creative outlet in an interactive and open kitchen setting. With just 20 seats arranged around a U-shaped counter, guests are offered a front-row view of the chefs at work, crafting a 10-12 course tasting menu that evolves with the seasons.Currently led by Chefs Tiffani Ortiz and Andy Doubrava, the menu features a dynamic selection of dishes that emphasize sustainability and innovation. Drawing on ingredients preserved from past seasons, foraged finds, and items from their larder, Ortiz and Doubrava showcase their commitment to creativity, resourcefulness, and a modern approach to sustainable cooking.Since its opening, The Catbird Seat has received numerous accolades, including recognition as one of GQ Magazine’s Best New Restaurants, Bon Appetit’s Best New Restaurants, Wine Enthusiast’s Top 100 Wine Restaurants, and Opinionated About Dining’s Top 100 North American Restaurants.
A photo of The Chef and I restaurant
4.5
Awesome(3031)
Price: Expensive
• Contemporary Southern • Music Row
Booked 6 times today
Lunch at "The Chef and I" is packed full of flavor. Located in our "Backstage" area downstairs in a casual atmosphere, sit where you can see what's happening in our kitchen. Enjoy popular items like the smash burger melt, hot fish sandwich and roma crunch salad or indulge in the chef's favorites of marinated salmon and green chile chicken melt. The Chef and I is built on a love story between two people that began 15 years ago in Nashville, Tennessee. We serve innovative cuisine in a fun environment. You can choose to order off the menu or do a chef's tasting any day of the week. A private chef’s table, an interactive show kitchen in addition to regular dining is what you’ll find at The Chef & I Nashville! Caramelized cauliflower, brussels sprouts, burrata and peaches, smoked elk rack, mojo Tennessee trout and black peppercorn steak our some of our current favorites. Farm to table cuisine with local and unique ingredients is what we are known for. Nashville's best!
A photo of Henrietta Red restaurant
4.8
Exceptional(158)
Price: Expensive
• American • Germantown
Booked 5 times today
Located in Nashville's Germantown neighborhood, Henrietta Red is an acclaimed oyster bar and restaurant. It boasts a welcoming barroom, spacious dining room, oyster bar, and a temperature-controlled, enclosed patio.Henrietta Red’s approach to dining centers on fresh, seasonal dishes intended for sharing, fostering an inviting atmosphere ideal for meals with familiar and new friends. Our menu highlights local TN produce and responsibly sourced seafood, offering an extensive variety of oysters from coast to coast. Henrietta Red was named one of America’s 50 Best New Restaurants by Bon Appétit, one of GQ’s Best New Restaurants in America, and a James Beard Foundation Awards Semifinalist for Best New Restaurant in 2018. Chef Julia has been recognized as one of the Best Young Chefs in America by Robb Report and as one of Food & Wine Magazine’s Best New Chefs in 2018. She was also a 2019 semifinalist and 2020 Nominee for Best Chef: Southeast by the James Beard Foundation Awards.
A photo of Gathre restaurant
3.8
Excellent(161)
Price: Expensive
• Contemporary Italian • Midtown
Booked 14 times today
Residing within Nashville’s iconic Midtown neighborhood and steps from all the attractions, Gathre is a stylish & contemporary Italian restaurant, serving classic fare with modern twists. Our menu is influenced by the best ingredients rooted in the region. Serving breakfast 7 days a week, Gathre is known for our "Broadway Breakfast," a wholesome start to the day with your choice of eggs, meat, and toast with preserves. Pair with a latte from our very own Café Antler for the best breakfast in Midtown! Jump start your weekend with DJ Brunch every Saturday with bottomless mimosas and great menu items such as Hot Chicken and Waffle Minis, Avocado Toast and Mushroom and Brie Omelet. Weekend dinners just got better with Gathre's live entertainment! Join us from 6-10pm Friday and Saturday night paired with an espresso martini, burrata, and our apple mostrada pork chop. Gathre is the perfect place to gather(re) for a taste of Nashville.
A photo of City House restaurant
4.8
Exceptional(1648)
Price: Expensive
• Italian • Germantown
Booked 9 times today
At City House in Nashville, TN, James Beard Award winning Chef Tandy Wilson makes an amazing array of dishes to pair up with the enormous array of artisan cocktails, wine and bourbon or whiskey choices available. A popular Sunday Supper gives a unique dining experience, but many come for the regular dinner menu.The dinner choices at City House include starters like frico, pork snacks, and seasonal salads. There are handmade pizzas with traditional toppings and more Southern inspired choices like belly ham or kale. The entrees are just as seasonal and include dishes like the local trout, hand made pastas, and wood oven roasted meats. A visit to City House allows you to enjoy a wonderful experience in a historic setting.

See what locals rave about

From verified diners like you
From verified diners like you
  • AmberVIP
    Nashville •9 reviews
    5.0
    Dined 1 day ago
    My all time favorite restaurant. Love the atmosphere and the staff is amazing!
    More info
    The Chef and IPrice: Expensive• Contemporary Southern• Music Row
    4.5
  • Michele
    Tampa / Central Florida West •9 reviews
    5.0
    Dined 3 days ago
    Too write a review every time I go there seems redundant but it just seems to be better every time I do! Christi my server is ABSOLUTELY AMAZING. There is nothing she can’t tell you about the menu and Michael the manager is just so sweet. Dibril the bartender is super great. I love going here as I know I will have a great time, great food and service. Thanks for another great evening!!
    More info
    Urban GrubPrice: Expensive• Southern• Waverly / Melrose / Breeze Hill
    4.8
  • Philip
    Central Kentucky •3 reviews
    5.0
    Dined 3 days ago
    Amazing food and outstanding service. Staff were very friendly and professional and provided great recommendations. Red snapper crudo and gnocchi were excellent! Drinks were great as well. Had an old fashioned and house made eggnog. Atmosphere was enjoyable and noise level was minimal so was easy to hold conversation. Definitely a place to check out if you haven’t been!!
    More info
    Henrietta RedPrice: Expensive• American• Germantown
    4.8
  • ChadVIP
    Nashville •36 reviews
    5.0
    Dined on Dec 5, 2024
    The flavor profile of all the dishes were outstanding. Service and atmosphere is very good. Highly recommend.
    More info
    The Catbird SeatPrice: Very Expensive• Contemporary American• Music Row
    4.8
  • StefanyVIP
    Nashville •18 reviews
    5.0
    Dined on Nov 27, 2024
    Ordered the Thanksgiving take home pack and I can’t say enough good things about it. The packaging was great (sturdy and easy to reheat in the oven), absolutely everything tasted amazing - you could really tell they didn’t take any shortcuts cooking the food, the quantity was very generous, and the overall variety was exceptional. I will definitely do this again and will certainly make a point to come into the restaurant as well based on how great everything was here. Really amazing!
    More info
    GathrePrice: Expensive• Contemporary Italian• Midtown
    3.8
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